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Southern Hospitality
3 deviled eggs and seasonal preparation.
Caramelized onions, dried cranberries and candied walnuts and bacon.
Jumbo wings, side of celery and carrots and blue cheese dip.
Sharp cheddar, Swiss, pepper Jack, parmesan cheese, bacon and broccolini.
Two flour tortillas, avocado, lettuce and chipotle ranch.
Sliced green tomatoes and remoulade dipping sauce.
Sauteed shrimp, asparagus, corn and Cajun cream sauce.
Sharp cheddar, Swiss, pepper Jack, parmesan, bacon and broccolini.
Bacon, corn and Chipotle dipping sauce.
Crispy calamari, tossed in a cilantro Thai chili sauce.
Crispy pickle chips, pickled jalapenos, banana peppers, chipotle ranch dipping sauce.
Grilled lamb, tzatziki feta spread and mini brioche buns.
House-made hummus extra virgin olive oil drizzle, toasted pita, carrots and cucumbers.
Ahi tuna and guacamole.
Homemade Mozzarella, fresh tomatoes, olive oil, balsamic glaze and basil.
Pan-seared rockfish, fingerling potatoes, pearl onions, sauteed greens and romesco sauce.
Steak, choice of eggs and tater tots.
Poached eggs, spinach, tomatoes, hollandaise sauce, homemade biscuit and tater tots.
Homemade french toast, fresh fruit and choice of bacon or sausage.
Freshly made waffles, fresh fruit, choice of bacon or sausage.
Sauteed chicken breast, capers, white wine lemon sauce and served with spaghetti.
Poached eggs, jumbo lump crab cakes, hollandaise sauce, homemade biscuits and tater tots.
Poached eggs, boneless fried chicken, hollandaise sauce, homemade biscuits and tater tots.
Farm raised local 10 oz. chop, mashed potatoes and spinach.
Scrambled eggs, homemade sausage, cheddar cheese, homemade biscuits and tater tots.
Scrambled eggs, toast, fruit, choice of bacon or sausage.
Fried, boneless chicken breast, fresh waffles and side of fruit.
Fried, boneless chicken breast, fresh waffles and side of fruit.
Boneless chicken breast, mac and cheese, collard greens and homemade gravy.
Grilled salmon, wild rice, broccolini, corn salsa and dijon-watercress cream sauce.
8 oz. flat iron steak, green beans and French fries.
Slow cooked homemade pulled pork, coleslaw, fresh toasted bun andside of fries.
Fried chicken breast, Buffalo sauce, pickles, blue cheese, toasted bun and side of fries.
Certified angus beef, crispy pecan smoked bacon, cheddar cheese, fresh toasted bun and side of fries.
Provolone, American, cream-cheese, sliced tomatoes, toasted sourdough bread and side of french fries.
Zucchini, carrots, green pea patty, avocado, fresh toasted bun and side of fries.
Blackened chicken breast, havarti cheese, avocado, lettuce, tomato, cilantro aioli, fresh toasted bun and side of fries.
Smoked salmon, locks, bacon, lettuce, tomato, avocado, toasted wheat bread and tater tots.
Grilled ahi tuna, fresh greens, hard-boiled egg, potatoes, green beans, heirloom tomatoes and wasabi vinaigrette dressing.
Grilled chicken, iceberg lettuce, avocado, bacon, hard-boiled eggs and blue cheese dressing.
Mixed greens, cucumber, cherry tomatoes and homemade citrus vinaigrette.
Quinoa, fresh baby spinach, candied walnuts, dried cranberries, shaved pecorino and citrus vinaigrette.
Flank steak, asparagus, caramelized onions, cherry tomatoes, crumbled bleu cheese, mixed greens and balsamic vinaigrette.
Grilled ahi tuna, fresh greens, hard-boiled egg, potatoes, green beans, heirloom tomatoes and wasabi vinaigrette dressing.
Flank steak, asparagus, caramelized onions, cherry tomatoes, crumbled blue cheese, mixed greens and balsamic vinaigrette.
Cucumbers, cherry tomatoes, red onions, olives, feta cheese, ciabatta croutons, greens and red wine vinaigrette.
Grilled chicken, iceberg lettuce, avocado, bacon, hard-boiled eggs and blue cheese dressing.
Quinoa, fresh baby spinach, candied walnuts, dried cranberries, shaved pecorino and citrus vinaigrette.
Menu for Southern Hospitality provided by Allmenus.com
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