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Supra
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- 1205 11th St Nw, Washington, DC 20001
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No cuisines specified
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Grubhub.com
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Supra
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We make ordering easy.
- Menu
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SETTING THE TABLE-COLD
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GOBI “FRIENDS' PLATTER" $32.00
beet pkhali, sweet potato pkhali, eggplant nigvzit, house-made sulguni 'gebjalia,' jonjoli, house-pickled cabbage, imeretian ajika, shotis puri
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GEORGIAN SALAD $16.00
tomato, cucumber, walnut, red onion, fresh herbs, sunflower vinaigrette
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ENDIVE SALAD $16.00
endive, arugula, green apple, bleu cheese, candied walnut, brown butter-khmeli suneli vinaigrette (GF, N)
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EGGPLANT NIGVZIT $16.00
walnut filling, fresh herbs, pomegranate (V, GF, N)
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PKHALI $16.00
twin pâtés, beet and sweet potato; walnut, fresh herbs, sunflower, house-made shotis puri (V, N, GF-without the bread)
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PICKLE ASSORTI $14.00
PICKLE ASSORTI (V, GF) house-pickled green tomato, red cabbage, turkish peppers, cucumbers
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SHOTIS PURI & MCHADI $5.00
house-made wheat bread from our toné oven, cornmeal bread, ajika sunflower oil
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SETTING THE TABLE-HOT
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CRISPY ELARJI CROQUETTES $15.00
cheesy corn elarji, smoky badrijani-eggplant puree
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POTATOES TKEMALIT $14.00
roasted golds, feta, green tkemali, scallions & fresh herbs (GF)
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FALL FOREST MUSHROOMS $16.00
king trumpet, hen of the woods & brown beech mushrooms, crunchy shallots, ajika-spiced white wine reduction (GF)
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ADAMIS CAULIFLOWER $15.00
walnut sauce ‘bazhe,’ feta, fresh herbs & pomegranate seed
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LOBIO KOTANSHI $15.00
red beans stewed with traditional Georgian spice blend and fresh herbs, with mchadi, house-made pickles, green ajika
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PORK BELLY WITH GHOMI $18.00
crispy skin-on pork belly, slow-roasted with ajika honey and served on creamy corn ghomi (GF)
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ELARJI (SIDE) $13.00
Side dish of elarji, cheesy corn polenta, perfect for serving with ostri, kharcho, chicken kharcho, etc.
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SHOTIS PURI BASKET (2) $3.00
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MCHADI $2.00
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Side of Ghomi $9.00
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Shotis Puri (one) $2.00
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KHACHAPURI
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AJARULI KHACHAPURI $21.00
boat-shaped, sulguni cheese blend & organic egg
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IMERULI KHACHAPURI
Round, sulguni cheese blend inside
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MEGRULI KHACHAPURI
Round, sulguni cheese blend inside & on top
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SOKOS KHACHAPURI
round, sulguni cheese blend, topped with mushroom, kakhetian guda, tarragon, basil
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PKHLOVANI $18.00
round, sulguni cheese blend inside, spinach-cheese blend on top
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LOBIANI $16.00
round, red bean filling, green ajika
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SPECIAL LOBIANI-with cheese $21.00
supra’s own: a cheesy megruli & red bean lobiani all in one! with spicy sunflower oil
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3 KHACHAPURI SPECIAL $48.00
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BURRATA MEGRULI $29.00
classic megruli topped with burrata & herb oil
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KHINKALI
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PORK & BEEF KHINKALI
pork & beef soup dumplings, fresh herbs
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FRZ - Pork & Beef
frozen pork & beef khinkali - boil gently for 15 minutes
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POTATO & CHEESE KHINKALI
potato and cheese dumplings with ajika-spiced clarified butter
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FRZ - Potato & Cheese Khinkali
potato & cheese khinkali with ajika clarified butter; boil gently 15 minutes
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LARGER PLATES
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RIVER TROUT 'KALMAKHI' $47.00
(GF) whole roasted trout, stuffed with braised georgian-saffron-spiced leeks, scallions & herbs, pomegranate syrup
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EGGPLANT MATSONIT $24.00
ajika-spiced roasted eggplant, matsoni yogurt, tomato, red pepper (gf)
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LULA KABAB $29.00
ground lamb kebab, onion, pickled cabbage, lavash flatbread, satsebeli
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CHICKEN MTSVADI $27.00
Grilled chicken breast marinated with garlic, cilantro and lemon juice and seasoned with Georgian saffron. Served with pickled cabbage and red tkemali sauce (GF)
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PORK MTSVADI $28.00
svanuri salt-rubbed pork, marinated in white wine, grilled onions, pomegranate, red tkemali (GF)
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CHICKEN KHARCHO $28.00
half heirloom chicken in a rich megrelian walnut sauce (GF, N)
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CHICKEN TABAKA $28.00
half heirloom-breed chicken, seasoned with abkhaz-style ajika rub, cooked under a heavy weight to create a perfect crispy skin (GF)
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OSTRI $35.00
beef tenderloin in a spicy sauce of red ajika, tomato, onion, garlic & fresh herbs; enjoy it atop ghomi!
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SAFFRON DUCK $68.00
(GF) ajika-honey-roasted whole duck with georgian-saffron rub, savory blackberry sauce
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LAMB TKEMALIT $54.00
four grilled lamb chops, salt & pepper roasted potatoes, green tkemali (GF)
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GEORGIAN MIXED GRILL PLATTER $72.00
Georgian Mixed Grill Platter (GF) four pieces each of lula kabab, pork mtsvadi, chicken mtsvadi; roasted potatoes; trio of house-made sauces: kakhetian guda cheese, satsebeli, roasted red ajika (GF)
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VEGETABLE BOSTNEULI PLATTER $36.00
stuffed eggplant, portobello mushroom, sweet peppers, corn, roasted rainbow carrots, with trio of house-made sauces: kakhetian guda cheese, satsebeli, roasted red ajika (GF)
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CONDIMENTS
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roasted red ajika $1.00
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green ajika $1.00
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imported green plum tkemali $1.00
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imported red plum tkemali $1.00
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tomato satsebeli $1.00
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sour cream $1.00
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Guda cheese sauce $1.00
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DESSERTS
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HONEY CAKE $16.00
Blackberry & strawberry compote, tarragon-infused whipped cream
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PUMPKIN MOUSSE $14.00
creamy, light mousse, preserved walnut whipped cream, ginger snap tuile (N)
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APPLE-BUCKWHEAT CHEESECAKE $15.00
vanilla cheesecake, apple compote, buckwheat streusel
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PELAMUSHI $10.00
Grape pudding, red grapes, pomegranate, walnut crumble, caramel sauce
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CHESS PIE for two $24.00
dark chocolate & walnut filling, served a la mode (N)
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SETTING THE TABLE-COLD
-
GOBI “FRIENDS' PLATTER" $32.00
beet pkhali, sweet potato pkhali, eggplant nigvzit, house-made sulguni 'gebjalia,' jonjoli, house-pickled cabbage, imeretian ajika, shotis puri
-
GEORGIAN SALAD $16.00
tomato, cucumber, walnut, red onion, fresh herbs, sunflower vinaigrette
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ENDIVE SALAD $16.00
endive, arugula, green apple, bleu cheese, candied walnut, brown butter-khmeli suneli vinaigrette (GF, N)
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EGGPLANT NIGVZIT $16.00
walnut filling, fresh herbs, pomegranate (V, GF, N)
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PKHALI $16.00
twin pâtés, beet and sweet potato; walnut, fresh herbs, sunflower, house-made shotis puri (V, N, GF-without the bread)
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PICKLE ASSORTI $14.00
PICKLE ASSORTI (V, GF) house-pickled green tomato, red cabbage, turkish peppers, cucumbers
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SHOTIS PURI & MCHADI $5.00
house-made wheat bread from our toné oven, cornmeal bread, ajika sunflower oil
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SETTING THE TABLE-HOT
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ADAMIS CAULIFLOWER $15.00
walnut sauce ‘bazhe,’ feta, fresh herbs & pomegranate seed
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LOBIO KOTANSHI $15.00
red beans stewed with traditional Georgian spice blend and fresh herbs, with mchadi, house-made pickles, green ajika
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CRISPY ELARJI CROQUETTES $15.00
cheesy corn elarji, smoky badrijani-eggplant puree
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MCHADI $2.00
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SIDE FF $4.00
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Shotis $2.00
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KHACHAPURI
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AJARULI KHACHAPURI $21.00
boat-shaped, sulguni cheese blend & organic egg
-
IMERULI KHACHAPURI
Round, sulguni cheese blend inside
-
MEGRULI KHACHAPURI
Round, sulguni cheese blend inside & on top
-
SOKOS KHACHAPURI
round, sulguni cheese blend, topped with mushroom, kakhetian guda, tarragon, basil
-
SPECIAL LOBIANI-with cheese $21.00
supra’s own: a cheesy megruli & red bean lobiani all in one! with spicy sunflower oil
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MORNING PKHLOVANI $24.00
round, sulguni cheese blend inside, spinach-cheese blend and two fried eggs on top
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MORNING LOBIANI $24.00
khachapuri dough round, georgian-spiced red bean filling, two sunny-side eggs, green ajika
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3 KHACHAPURI SPECIAL $48.00
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KHINKALI
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PORK & BEEF KHINKALI
pork & beef soup dumplings, fresh herbs
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POTATO & CHEESE KHINKALI
potato and cheese dumplings with ajika-spiced clarified butter
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FRZ - Pork & Beef
frozen pork & beef khinkali - boil gently for 15 minutes
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FRZ- Potato & Cheese
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CONDIMENTS
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roasted red ajika $1.00
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green ajika $1.00
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imported green plum tkemali $1.00
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imported red plum tkemali $1.00
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tomato satsebeli $1.00
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sour cream $1.00
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Guda cheese sauce $1.00
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DESSERTS
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HONEY CAKE $16.00
Blackberry & strawberry compote, tarragon-infused whipped cream
-
PUMPKIN MOUSSE $14.00
creamy, light mousse, preserved walnut whipped cream, ginger snap tuile (N)
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APPLE-BUCKWHEAT CHEESECAKE $15.00
vanilla cheesecake, apple compote, buckwheat streusel
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PELAMUSHI $10.00
Grape pudding, red grapes, pomegranate, walnut crumble, caramel sauce
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CHESS PIE for two $24.00
dark chocolate & walnut filling, served a la mode (N)
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Menu for Supra provided by Allmenus.com
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