- District of Columbia
- Washington
- Fig & Olive DC
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Fig & Olive DC
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- 934 Palmer Alley Nw, Washington, DC 20268
- Restaurant website
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No cuisines specified
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Grubhub.com
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Fig & Olive DC
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We make ordering easy.
- Menu
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Appetizers
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Choice of 3 Crostini $17.00
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Choice of 6 Crostini $32.00
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Burrata di Bufala $19.00
Roasted Golden Beets, Honeycrisp Apple, Apple Cider Vinaigrette, Pistachio.
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Salads
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Little Gem Salad* $18.00
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
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FIG & OLIVE Salad $21.00
Kale & Red Cabbage, Figs, Sun-Dried Tomato, Shaved Pear, Gorgonzola Cheese, Candied Pecans.
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Riviera Shrimp & Salmon Salad $29.00
Frisée, Arugula, Shaved Fennel, Avocado, Grapefruit, Charred Lemon, Vinaigrette, Za’atar.
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Entrées
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Atlantic Salmon $34.00
Moroccan Spiced, Cauliflower Tahini, Haricots Verts, Almonds, Golden Raisins, Saffron Verjus.
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Kids Menu
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Rigatoni (Kids) $10.00
Choice of Tomato Sauce, Mac n Cheese, Butter, or Olive Oil.
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Mini F&O Burgers (Kids) $10.00
Two Sliders with Grass-Fed Beef & Gruyere Cheese served on a Brioche Bun with a Side of French Fries.
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Sides
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Rosemary & Parmesan Fries (Side) $11.00
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Sautéed Baby Spinach (Side) $11.00
Figs & Toasted Almonds.
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Pita Bread (Side) $2.00
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Desserts
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Lemon Poundcake $12.00
Vanilla Whipped Cream, Pine Nut Brittle & Black Sea Salt.
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Beverages
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Evian Still Water $10.00
750 ml Bottle
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Evian Sparkling Water $11.00
750 ml Bottle
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Appetizers
-
Choice of 3 Crostini $17.00
-
Choice of 6 Crostini $32.00
-
Burrata di Bufala $19.00
Roasted Golden Beets, Honeycrisp Apple, Apple Cider Vinaigrette, Pistachio.
-
-
Salads
-
Little Gem Salad* $18.00
Shaved Cucumber, Avocado, Toasted Almonds, Ricotta Salata, Fresh Herbs & Shallot Mustard Vinaigrette.
-
FIG & OLIVE Salad $21.00
Kale & Red Cabbage, Figs, Sun-Dried Tomato, Shaved Pear, Gorgonzola Cheese, Candied Pecans.
-
Riviera Shrimp & Salmon Salad $29.00
Frisée, Arugula, Shaved Fennel, Avocado, Grapefruit, Charred Lemon, Vinaigrette, Za’atar.
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Brunch
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Omelet $18.00
Wild Mushrooms & Herb Goat Cheese.
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French Toast $19.00
Frangipane Crusted Brioche, Roasted Seasonal Fruit, Toasted Almonds, Star Anise Infused Vermont Maple Syrup.
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Entrées
-
Atlantic Salmon $34.00
Moroccan Spiced, Cauliflower Tahini, Haricots Verts, Almonds, Golden Raisins, Saffron Verjus.
-
-
Kids Menu
-
Rigatoni (Kids) $10.00
Choice of Tomato Sauce, Mac n Cheese, Butter, or Olive Oil.
-
Mini F&O Burgers (Kids) $10.00
Two Sliders with Grass-Fed Beef & Gruyere Cheese served on a Brioche Bun with a Side of French Fries.
-
-
Sides
-
Rosemary & Parmesan Fries (Side) $11.00
-
Sautéed Baby Spinach (Side) $11.00
Figs & Toasted Almonds.
-
-
Desserts
-
Lemon Poundcake $12.00
Vanilla Whipped Cream, Pine Nut Brittle & Black Sea Salt.
-
-
Beverages
-
Evian Still Water $10.00
750 ml Bottle
-
Evian Sparkling Water $11.00
750 ml Bottle
-
Menu for Fig & Olive DC provided by Allmenus.com
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