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Old City Market and Oven
Filled with ricotta, mozzarella, provolone cheeses, with a little tomato sauce and your choice of a standard pizza topping.
Brined in dark beer, then fire roasted. finished with garlic butter, chipotle BBQ, sweet chili or plain. accompanied with carrot and celery with either ranch or bleu cheese dressing.
Tomato sauce and mozzarella.
Tomato sauce, pepperoni, chorizo, mozzarella, and parmesan.
Mexican chicken, or vegetable, with cilantro sauce, mozzarella, and finished with fresh diced tomato and onion.
Leg of lamb, eggplant, olives, tomato sauce, feta and parmesan cheese.
Bianca sauce, pear, prosciutto, parmesan, goat and mozzarella cheeses, fig glaze.
Fresh seasonal vegetables with tomato sauce, feta or goat cheese and mozzarella cheeses.
Fresh shrimp, pesto, roast pepper, artichoke, feta, mozzarella, and parmesan.
Fresh shrimp, jalapeno, onions and garlic, tomato sauce, mozzarella, and parmesan.
Bianca sauce, spinach, mushrooms, onions and garlic, mozzarella and parmesan.
Chicken on pizza with ricotta. available buffalo style with blue cheese and hot sauce.
Hummus, eggplant, artichoke, olives, feta, mozzarella, parmesan, fig glaze, yogurt.
Tomato sauce, mozzarella, pepperoni, sausage, chicken.
Beef brisket slow braised in adobe sauce, then shredded. served with house made coleslaw, bbq chipotles, fresh onion and cilantro, on house made beet sourdough bread, with beef consume dip.
House made corned beef, with swiss cheese, sauerkraut, and thousand island dressing. served on house made caraway seed bread.
A seared chicken breast, marinaded in a thai influenced sauce, served with pineapple, pickled vegetables, and a lime aioli. served on ciabatta.
A large portobello mushroom roasted in a basil pesto marinade, topped with carmelized onions, fresh mozzarella, and roasted red peppers. served with horseradish mayonnaise on a ciabatta.
A house made grilled pork sausage. with a sweet spicy mustard sauce, provolone cheese, pickled fennel and roasted pimentos. served on a hoagie.
Mixed greens, artichoke hearts, olives, fennel, hot peppers, feta.
With mixed greens and feta.
With parmesan on mixed greens.
On mixed greens.
Artichokes, tomatoes, feta cheese, balsamic and yogurt dressings.
With apples, walnuts, gorgonzola, balsamic.
Iberian ham, mediterranean herbs, or truffle.
Menu for Old City Market and Oven provided by Allmenus.com
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