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Sala Thai Restaurant
Fresh green mixed salad served with house peanut dressing.
Grilled sliced flank steak tossed with scallion, onion, cilantro and tomato in spicy lemon dressing.
Minced chicken mixed with Thai spices, scallion, cilantro and lemon juice.
Green papaya tossed with garlic, hot chili, string beans, peanut and lime dressing.
Crispy fried vegetable rolls filled with cellophane noodle, cabbage and carrot served with sweet and sour sauce.
Deep fried calamari served with sweet and sour sauce.
Deep fried shrimp in egg roll wrapper served with a mild spicy sauce.
Steamed crab meat, shrimp and minced pork wrapped in wonton skin.
Grilled chicken on skewers with peanut dipping sauce and cucumber sauce.
Mixed veggies in hot and sour lemongrass soup.
Tofu and mixed veggies in hot and sour coconut milk soup.
Deep fried bean curd served with sweet and sour peanut sauce.
Deep fried assortment of veggies served with sweet and sour sauce.
Shrimp, mushrooms and tomato in hot and sour lemongrass soup.
Chicken or shrimp, mushrooms in hot sour coconut milk soup.
Marinated minced chicken in wonton wrappers, onion, scallion and green leaves in light chicken broth.
Choice of meat sauteed with basil leaves, garlic and hot chili. Served with steamed rice.
Choice of meat sauteed with fresh ginger, onion, scallion and hu nu mushroom in bean sauce. Served with steamed rice.
Choice of meat stir fried with chili paste and fresh string beans. Served with steamed rice.
Choice of meat sauteed with eggplant, basil leaves in spicy black bean sauce. Served with steamed rice.
Choice of meat stir fried with white pepper, garlic and broccoli in light brown sauce. Served with steamed rice.
Stir fried sliced pork with young pepper com, tomato and fresh pepper in red curry sauce. Served with steamed rice.
Crispy outer layer chicken breast topped with onion, hot chili and basil sauce served with mixed veggies. Served with steamed rice.
Grilled chicken breast sauteed with snow pea in red curry sauce. Served with steamed rice.
Sliced chicken sauteed with bell pepper, garlic and lemongrass in yellow lemongrass sauce. Served with steamed rice.
Marinated chicken sauteed with fresh ginger, cashew nuts, pineapple chunks and scallion in a sweet and sour sauce. Served with steamed rice.
Spicy beef with onion, garlic and parsley sauce. Served with steamed rice.
Grilled rack of lamb to your satisfaction served with green beans, broccoli. Served with steamed rice.
A chef's specialty fried boneless breast roasted duck topped with sweet and sour tamarind sauce. Served with steamed rice.
Crispy fried boneless breast roasted duck with a signature coconut red curry sauce served with mixed vegetables. Served with steamed rice.
Shrimp sauteed with mixed vegetables in light garlic sauce. Served with steamed rice.
Baked shrimp with cellophane noodles, napa cabbage, celery, ginger and scallion. Served with steamed rice.
Fresh shrimp stir fried with traditional Thai chili paste and fresh string beans. Served with steamed rice.
Crispy fried shrimp and steamed veggie topped with hot chili garlic sauce. Served with steamed rice.
Shrimp, squid, scallop, mussel and lump crab meat. Served with steamed rice.
Served with bamboo shoot, eggplant, basil. Contains coconut milk.
Served with bamboo shoot, basil. Contains coconut milk.
A popular dish of chicken or shrimp in our homemade curry peanut sauce. Contains coconut milk.
Chicken or pork in coconut brown mussaman curry with potato and onion. Contains coconut milk.
A Thai specialty of noodles sauteed with your choice of meat, fresh bean sprouts, egg, scallion, red tofu and ground peanuts.
Transparent noodles sauteed with your choice of meat, egg, celery, onion, carrot and black mushroom.
Flat rice noodles sauteed with choice of meat, egg and broccoli in soy and black bean sauce.
Flat rice noodles with sauteed choice of meat, garlic, hot chili and basil leaves.
Chef's special fried rice with your choice of meat with egg, onion, tomato, scallion, peas and carrot.
Chef's special fried rice with choice of meat in hot chili and basil leaves, onion and tomatoes. Spicy.
Sauteed eggplant and mushroom with basil leaves in spicy black bean sauce.
Sauteed fried tofu with snow peas, baby com, mushroom and tomatoes in light garlic sauce.
Deep fried tofu sauteed with mixed vegetables in sweet and sour sauce.
Deep fried tofu sauteed with fresh ginger, onions and mushroom in bean sauce.
Deep fried tofu sauteed with mixed vegetables in light garlic sauce.
Deep fried tofu sauteed with chili paste and fresh string beans.
Fried tofu in spicy curry peanut sauce.
Fried tofu sauteed with mixed vegetables in hot chili, garlic and basil leaves.
Red or green curry with fried tofu, mixed veggies and basil leaves.
Specialty of Thai noodles sauteed with fried tofu, mixed veggies, beansprout, scallion, ground peanut.
Flat rice noodles sauteed with fried tofu and mixed veggies in soy sauce.
Stir fried flat rice noodles, veggies and fried tofu with hot chili, basil and garlic sauce.
Traditional Thai fried rice sauteed with fried tofu and mixed veggies.
Boneless roasted duck sauteed with snowpea, garlic and basil hot chili.
On top of thin rice noodle with bean sprouts and scallion in a savory broth.
Ruam mit with chicken stir fry mixed vegetables with chicken in light garlic sauce.
Menu for Sala Thai Restaurant provided by Allmenus.com
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