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  • Osteria Al Volo

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Osteria Al Volo

(202) 758-0759

We make ordering easy. Learn more

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  • 1790 Columbia Rd Nw, Washington, DC 20009
  • Italian
  • $$$$$
  • Grubhub.com
  • Osteria Al Volo

  • (202) 758-0759

    We make ordering easy.

  • Menu
  • Sodas
    • Coca Cola $4.00

    • Diet Coca Cola $4.00

    • San Pellegrino Aranciata $4.00

    • San Pellegrino Limonata $4.00

    • San Pellegrino Aranciata Rossa $4.00

    • Sprite $4.00

  • Insalata
    • Caesar Salad $14.00

      Crisp romaine, charred cherry tomato, anchovies, homemade dressing, grated Parmigiano

    • House Salad $13.00

      Red romaine, Boston lettuce, radicchio, cherry tomato, shaved fennel, Dijon vinaigrette, shaved Parmigiano

    • Bufula Caprese $15.00

      Cherry tomatoes, domestic mozzarella do bufula, basil, balsamic, olive oil

    • Grilled Octopus $18.00

  • Antipasti
    • Polpette $12.00

      Grass- fed beef meatballs, marinara, sauce, shaved Parmigiano, basil

    • Fried Arancini $12.00

      Risotto, mozzarella cheese, marinara sauce

    • Beef Carpaccio $16.00

    • Popovers and Prosciutto $16.00

  • Pasta
    • Fettuccine Bolognese $24.00

      Slow - braised ragu of beef, red wine and tomato sauce

    • Mafaldine Amatriciana $21.00

      Spicy marinara sauce, smoked pancetta, onions, and garlic

    • Beef Lasagna $22.00

      Bolognese sauce, bechamel, and mozzarella cheese

    • Oricchiete Pollo Vodka $22.00

      Roasted chicken, creamy vodka sauce

    • Rigatoni Alla Salsiccia $22.00

      Homemade pork sausage, roasted peppers, garlic, marinara sauce

    • Spaghetti and Meatballs $21.00

      Grass-fed beef meatballs, marinara sauce, basil

    • Spaghetti Carbonara $21.00

      Guanciale, black pepper, egg, Parmigiano Reggiano, and cream sauce

    • Bucatini Short Rib Ragu $25.00

      Slow- braised ragu of short rib, mushrooms, and tomato sauce

  • Vegetarian Pasta
    • Strozzapreti Alla Norma $22.00

      Roasted eggplant, marinara sauce, fresh mozzarella

    • Gnocchi Four Cheese $20.00

      Homemade gnocchi with Pecorino Romano, Parmigiano Reggiano, fontina, and Gorgonzola sauce

    • Pappardelle Funghi $22.00

      Sautéed mushrooms in a white wine, garlic, butter, and truffle oil

    • Green Kale Fusilli $24.00

      Creamy basil pesto, cherry tomatoes, and goat cheese

    • Spaghetti Cacio e Pepe $21.00

  • Stuffed Pasta
    • Burrata Ravioli $23.00

      Homemade burrata and mascarpone ravioli, vodka sauce, fresh burrata cheese

    • Short Rib Ravioli $23.00

      Homemade ravioli, short rib, mushrooms, beef Demi glacé

    • Spinach and Ricotta Ravioli $23.00

      Alfredo sauce, served with grated Parmigiano Reggiano

  • Dessert
    • Tiramisu $7.00

      Whipped mascarpone, espresso- soaked Lady Fingers, cocoa

    • Cannoli $6.00

      Fried pastry shell, ricotta, chocolate chips, pistachio

    • Almond Galette $8.00

      Flourless almond cake, vanilla gelato

    • Molten Lava Cake $8.00

      Chocolate cake, vanilla gelato

  • Fresh Pasta
    • Fettuccine (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Strozzapreti (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Cavatelli (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Smoked Paprika Pappardelle (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Porcini Pappardelle (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Green Kale Fusilli (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Bucatini (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Squid Ink Chitarra (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Handmade Gnocchi (FRESH) $6.00

      To prepare pasta, cook from frozen in salted boiling water for 5 minutes until al dente. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Burrata Ravioli (FROZEN) $10.00

      To prepare ravioli, cook from frozen in salted boiling water for 6-8 minutes until ravioli float. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Spinach and Ricotta Ravioli (FROZEN) $10.00

      To prepare ravioli, cook from frozen in salted boiling water for 6-8 minutes until ravioli float. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Beef Brisket and Parmesan (FROZEN) $10.00

      To prepare ravioli, cook from frozen in salted boiling water for 6-8 minutes until ravioli float. Toss with your favorite (warmed) sauce, serve, and enjoy!

    • Butternut Squash and Mascarpone Ravioli (FROZEN) $10.00

      To prepare ravioli, cook from frozen in salted boiling water for 6-8 minutes until ravioli float. Toss with your favorite (warmed) sauce, serve, and enjoy!

  • Sauces
    • Regular Cherry Tomato $10.00

    • Regular Wild Mushroom $10.00

    • Regular Eggplant Norma $10.00

    • Regular Beef Bolognese $10.00

    • Regular Lamb Ragu $10.00

    • Regular Basil Pesto (Contains Nuts) $10.00

Menu for Osteria Al Volo provided by Allmenus.com

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