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Finn & Porter

(877) 585-1085

We make ordering easy. Learn more

Google map
  • 900 10th St Nw, Washington, DC 20001
  • Restaurant website
  • Seafood ,  Steak ,  Sushi
  • $$$$$
  • Grubhub.com
  • Finn & Porter

  • (877) 585-1085

    We make ordering easy.

  • Menu
  • Starters
    • Sweet Chili Calamari $13.00

      Hoisin sauce, fresh lime.

    • Grande Nachos $13.00

      Jalapenos, pico de gallo, guacamole, cumin sour cream, melted cheese.

    • Southwestern Quesadilla $12.00

      Cheddar and monterey jack cheeses, scallions, pico de gallo, cumin sour cream.

    • Margherita Flatbread $12.00

      Vegetarian. Fresh mozzarella, cherry tomatoes.

    • Truffle Asiago Fries $9.00

      White truffle, asiago, garlic aioli. Vegetarian.

    • Fried Calamari $12.00

      Pepperoncini, shredded asiago, Pomodoro sauce.

    • 1/2 Time Wings $15.00

      Buffalo, BBQ, teriyaki, or old-bay dry rub with blue cheese or buttermilk ranch dressing.

    • Azteca Sun Nachos $11.00

      Pico de gallo, guacamole, jalapeno, sour cream, roasted corn and black bean salsa. Add chicken, steak for an extra charge. Vegetarian. Gluten-free.

    • Big Deal Quesadilla $10.00

      Chihuahua cheese, pico de gallo, sour cream, guacamole, black beans, corn. Add chicken, steak for an extra charge. Vegetarian.

    • 2 Fish Tacos $13.00

      Grilled Mahi-Mahi on flour tortillas with crispy cabbage, mango salsa and jalapeno crema.

    • Bang Bang Shrimp Dip $15.00

      Sweet Thai chili, sriracha, bang bang sauce, toasted panko and microgreens, tricolor tortilla chips.

  • Soup and Salads
    Add chicken, salmon, steak for an extra charge to any salad.
    • Grilled Salmon Greek Salad $16.00

      Gluten-free. Kalamata olives, feta, cucumbers, red onions, romaine lettuce, red wine vinaigrette.

    • Roasted Beets and Goat Cheese $10.00

      Gluten-free, vegetarian. Organic greens, roasted red beets, goat cheese, toasted almonds, red wine vinaigrette.

    • Charred Tuna Nicoise $17.00

      Organic greens, tomatoes, French beans, red potatoes, kalamata olives, hard cooked egg, herb vinaigrette.

    • Grilled Chicken House Salad $15.00

      Gluten-free. Grilled chicken breast, organic field greens, baby tomatoes, european cucumbers, red onions, cider vinaigrette.

    • Classic Caesar Salad $10.00

      Grated parmesan, garlic croutons.

    • She Crab Soup $9.00

      Maryland crab meat, oyster crackers.

    • Cantalope Lime Soup $9.00

      Served with honey foam. Vegetarian. Gluten-free.

    • Chopped Caesar Salad $12.00

      Romaine, asiago, rustic crostini. Vegetarian.

    • Berry Spinach Salad $13.00

      Blueberry, strawberry, toasted almond, charred red pearls, raspberry vinaigrette. Vegetarian. Gluten-free.

    • Greek Salad $13.00

      Romaine, red onion, feta cheese, grape tomatoes, kalamata olives, cucumbers, roasted red bell peppers, oregano, red wine vinaigrette.

  • Flatbreads
    • Steak Strip and Blue Cheese Flatbread $18.00

      Blackened NY strip, garlic, grilled asparagus, roasted red bell peppers, blue cheese crumbles, balsamic glaze, white truffle oil.

    • Margherita Flatbread $15.00

      Mozzarella, Roma tomatoes, fresh basil, extra virgin olive oil. Vegetarian.

    • Prosciutto Caprese Flatbread $17.00

      Roasted garlic puree, fresh mozzarella butter-poached leeks, heirloom grape tomatoes, micro arugula and basil oil.

  • Sandwiches
    All specialty sandwiches served with crispy French fries or tater tots and a pickle spear.
    • Philly Cheesesteak'wit $15.00

      Shaved beef short rib, caramelized onions, American cheese, fresh baked pretzel bun.

    • Grilled Steak Burger $15.00

      Cheddar, American, Swiss or provolone, lettuce, tomato, brioche bun.

    • Vietnamese Roasted Pork Bahn MI $15.00

      Shredded pork shoulder, spicy cabbage slaw, cilantro, sriracha aioli, French baguette.

    • Certified Angus Beef Burger $17.00

      Swiss, American, cheddar, or pepper jack, french fries. Add bacon, avocado, fried egg for an extra charge.

    • Avocado Turkey Club Sandwich $16.00

      Shaved turkey, smoked bacon, cheddar cheese, avocado, lettuce, tomato, garlic aioli, served on sourdough with french fries.

    • Buttermilk Fried Chicken Sandwich $16.00

      Honey chipotle slaw served on artisan kaiser with french fries.

    • Crab Cake Sandwich $20.00

      Remoulade, lettuce, tomato, kosher pickle, served on brioche with french fries.

    • DC Cheesesteak $17.00

      Onion straws, red pepper, sauteed mushrooms, mumbo cheese sauce.

  • Mains
    • Pappardelle Pasta Primavera $23.00

      Charred pearl onion, spring peas, exotic mushroom blend, Pomodoro sauce. Add chicken, salmon, steak for an extra charge. Vegetarian.

    • Thyme and Garlic Basted Chicken $26.00

      Roasted 1/2 chicken, garlic mashed potatoes and sauteed mushrooms. Gluten-free.

    • 6 oz. Filet Mignon $36.00

      Au Poivre sauce, garlic mashed potatoes, grilled asparagus. Gluten-free.

    • NY Strip $37.00

      Indian summer fingerling potatoes, grilled asparagus tossed with blood orange vinaigrette. Gluten-free.

    • Seafood Mac and Cheese $29.00

      Cavatappi, house cheese sauce, black tiger shrimp, lump crab meat, George's Bank scallops.

    • Blackened Salmon $28.00

      Cardamom basmati rice, pineapple mango salsa. Gluten-free.

    • Maryland Lump Crabcake $27.00

      Red pearl onion, spring pea, breakfast radish, charred red pepper coulis.

    • Fennel Dusted Sea Scallops $32.00

      George's Bank scallops, corn maque choux. Gluten-free.

  • Sides
    • Beer Battered Onion Rings $7.00

      Vegetarian.

    • Sweet Potato Fries with Caramel Aioli $7.00

      Vegetarian.

    • Grilled Asparagus $7.00

      Gluten-free.

    • Sauteed Mushrooms $7.00

      Vegetarian. Gluten-free.

    • Parmesan Broccolini $7.00

      Vegetarian. Gluten-free.

    • Garlic Mashed Potato $7.00

      Vegetarian. Gluten-free.

    • House Salad $7.00

      Vegetarian. Gluten-free.

    • Petite Caesar Salad $7.00

      Vegetarian. Gluten-free.

  • Entrees
    • Blackened Atlantic Salmon $22.00

      Gluten-free. Southern red beans and rice, string beans, creole roasted pepper sauce.

    • Steak Frites $28.00

      Grilled 12ounce New York strip, bleu cheese potato wedges, black pepper sauce.

    • Tempura Fish and Chips $21.00

      Battered cod, house slaw, crispy fries, housemade tartar sauce.

    • Spiced Shrimp Tacos $19.00

      Grilled flour tortillas, Cajun slaw, avocado, smoked bacon broccoli salad.

Menu for Finn & Porter provided by Allmenus.com

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