Home made Thai Iced Tea come with seal cap bottle.

Home made Thai style coffee come with seal cap bottle.

Shrimp, and avocado wrapped in rice paper, with sweet chili sauce.

Vegetables, cellophane noodle, mushroom, carrot and celery wrapped in crispy rice paper.

Asian pancake wrapped with sliced duck, cucumber, scallion and sweet plum sauce.

Crispy wonton filled with cream cheese, crab stick, carrot and scallion.

Steamed dim sum stuffed with minced shrimp, pork, mushrooms and water chestnuts.

Pan-fried vegetable dumplings with spicy dipping sauce.

Ka Nom Jeeb. Steamed dim sum stuffed with minced shrimp and pork, mushroom, and water chestnuts.

Golden fried wings with three flavor sauce

Pastry stuffed with chicken, potatoes, carrots, onion and seasoned with karri powder.

Pastry stuffed with winter squash, potatoes, carrots, onion, sweet pea and sweet corn.

Grilled skewers of chicken served with homemade peanut sauce and fresh cucumber relish.

Crispy roasted duck with sweet plum dipping sauce.

Rice, Garlic, Salt and pepper are mixed with ground pork

Deep fried salmon roll wrapped in spring roll pastry on the top with masago, served with spicy mayo

Wrapped in rice paper, mixed salad vegetables with sesame dressing

Salmon bellies rolled up with avocado. Topped with red tobiko, kaware and torch mayo.

Spicy tuna topped with avocado, tobiko and spicy mayo.

New Zealand mussels, mayo, Japanese pepper, masago and green onion.

Tuna, salmon, ono, Scallop, masago, Spicy mayo, and on top with Ikura (salmon roe)

Seared tuna grazed with sweet chili sauce, lettuce and black tobiko.

Canada surf clams with spicy lime ponzu sauce, red onion, kaware, and flying fish roe.

Hamachi kama. Grilled yellowtail jaw on medium heat served with chef special sauce.

Sake kama. Deep fried salmon jaw served with sweet black pepper sauce.

Deep fried red snapper ,flounder ,and striped bass on topped with basil mayo and basil leaves

Red snapper wrapped up with cucumber, radish sprout, root bit and spicy ponzu sauce.

Salmon, toro, ono, salmon roe and quail egg.

Yellowtail, celery, red onion, cucumber and spicy lime dressing sauce.

Asian pancake, cucumber, avocado, eel and masago.

Seared tuna, Japanese pepper and special sauce.

Steamed and stuffed with chicken, shrimp, seaweed and wasabi.

With tomatoes, mushrooms and exotic Thai spices in a tasty lemongrass broth. Mild spicy.

Coconut broth with Thai herbs and spices. Mild Spicy.

Soft tofu, seaweed and clear broth.

Som tum. Green papaya, tomatoes, roasted peanuts and green beans in a spicy lime dressing. Mild spicy.

Larb. Minced chicken, red and green onions, mints and roasted rice powder with spicy lime dressing. Mild spicy.

Mixed spring salad with grilled beef and spicy lime dressing. Mild spicy.

Cucumber salad of the Isaan region of Thailand. Crushed cucumber in lime, palm sugar and Pickled fish

Spicy.

A common appetizer served in Izakaya (Japanese tapas) style restaurants. If you enjoy octopus sashimi, here's another fun way to enjoy octopus.

Crispy cubed chicken with sweet roasted chili paste served with steamed broccoli and steamed jasmine rice.

Spicy basil. With onions, bell peppers and basil in a garlic-chili basil sauce. Served with steamed jasmine rice. Medium spicy.

Choice of protein with eggplant, bell peppers and basil leaves in an exotic chili-garlic basil sauce. Served with steamed jasmine rice. Medium spicy.

Choice of protein with broccoli, mushroom, black fungus, ginger and black bean sauce.

Choice of protein with cucumbers, onions, scallions, tomatoes, bell peppers and pineapples in a homemade tangy sweet and sour sauce. Served with steamed jasmine rice.

Mixed vegetables and mushrooms with a wine-garlic sauce. Served with steamed jasmine rice.

Crispy cubed chicken w/sweet roasted chili paste served with steamed broccoli.

Stir-fry with crispy jumbo shrimp, crispy string bean in our three flavors sauce - the shrimps and string beans are tender inside but stay crispy at the same time

Shrimp, chicken combo fried rice with spicy secret recipe, with raisins and topped with chopped omelet.

With choice of protein, onion, tomato, carrots, scallions and egg.

Fried rice with crab meat, scallion, onion, tomatoes and egg.

Fried rice with Shrimp, chicken, pineapple, egg, onion, scallion, radish and yellow curry powder

Fried rice with onion, bell peppers, and basil leaves in chili-garlic basil sauce

We use Fresh rice noodles with preserved radish, fried tofu, egg, bean sprouts and crushed peanuts.

Stir-fried wide rice noodles with choice of protein, broccoli and egg, with a sweet soy sauce.

Stir-fried wide rice noodles with choice of protein, mushrooms, green beans, tomatoes, bell peppers and basil in a chili-garlic basil sauce. Medium spicy.

Ramen noodles with choice of protein, mushrooms and mixed veggies in a teriyaki sauce.

Shrimp, chicken, mushrooms and mixed vegetables with yellow curry powder.

Big eye tuna (Maguro)

Hamachi.

Sake.

Ebi.

Fresh Water Eel (Unagi)

Horategai.

Saba

Sweet Egg (Tamago) Homemade

Ika.

Tako.

Salmon egg (Ikura)

Masago.

Tofu.

Escolar

Mussel (New Zealand)

Maguro.

Hamachi.

Sake.

Ebi.

Horategai.

JP Mackerel Sashimi (Saba)

Sweet Egg Sashimi (Homemade Tamago)

Ika.

Tako.

Escolar

9 pcs of nigiri Chef's choice and 1 California roll

Combination of raw fresh fish on top of sushi rice.

Combo of raw fresh fish - (20 pcs tuna, Salmon, Ono, Albacore, and Chef's choice fish) // Good for 2 people

16 pcs of Tuna, Salmon, Ono, Albacore, Saba

12 pcs of nigiri Chef's choice and 1 California Roll

Tuna bowl.

Salmon bowl.

Yellowtail bowl.

Eel bowl.

Combination raw fresh fish on top of sushi rice.

Shrimp Tempura Bowl

Choice of protein. Served with steamed jasmine rice. Medium spicy.

Choice of protein with coconut milk, bamboo shoot, eggplant and bell pepper. Served with steamed jasmine rice. Medium spicy.

Creamy peanut red curry sauce, choice of protein, coconut milk, kaffir lime leaves and pepper and steamed vegetables, served with steamed jasmine rice. Mild spicy.

Roasted duck, red curry, coconut milk, pineapples, tomatoes, basil, and bell peppers. Medium spicy.

Roasted peking duck, red curry, coconut milk, pineapples, tomatoes, basil, bell peppers.

Comes with salad, gyoza and California roll.

Comes with salad, gyoza and California roll.

Comes with salad, gyoza and California roll.

Comes with salad, gyoza and California roll.

Fried lightly battered banana topped with honey and sesame seed.

Fresh mango served with warm sticky rice, coconut cream sauce and toasted sesame seed.

Strawberry cheesecake.

Mango sticky rice is a traditional Thai dessert made with glutinous rice, fresh mango and coconut milk.

Crispy rice paper stuffed with cellophane noodles, vegetables, mushrooms, carrots, and celery. Vegetarian.

Grilled chicken marinated with Thai spices. Served with peanut sauce and cucumber salad.

Asian pancakes rolled with sliced duck, cucumbers, and scallions. Served with sweet plum sauce.

Crispy wonton stuffed with cream cheese, imitation crab, and carrots.

Pastry stuffed with chicken, potatoes, carrots, onions, and curry powder.

Spicy.

Pastry stuffed with potatoes, carrots, onions, and curry powder. Vegetarian.

Comes with ginger dressing. Vegetarian.

Larb. Chicken, mint, red and green onions, roasted rice powder, and spicy lime dressing in a lettuce wrap. Spicy.

Green papaya, tomatoes, roasted peanuts, and green beans in spicy lime dressing. Vegetarian. Spicy.

Includes chef's selection roll, California roll (with imitation crab, avocado and cucumber), spicy tuna roll, spicy salmon roll, and spicy crunchy mixed fish roll.

Includes chef's selection roll, avocado roll, cucumber roll, mixed vegetable roll, and seaweed salad roll.

Includes chef's selection roll, chef's vegetable selection roll, tuna sushi roll, salmon sushi roll, white fish sushi roll, cucumber roll, avocado roll, spicy tuna roll, spicy salmon roll, and shrimp tempura roll.

An assortment of nigiri (thin slices of raw fish over small beds of rice), including tuna, salmon, yellowtail, and chef's selection nigiri.

An assortment of sushi rolls and sashimi (raw fish), including IMM's Skyline roll, caterpillar roll, double salmon roll, crazy train roll (vegetable roll), tuna roll, salmon roll, whitefish sashimi, tuna sashimi, salmon sashimi, spicy tuna roll, and spicy salmon roll.

Comes with your choice of protein, cucumbers, onions, scallions, tomatoes, peppers, pineapple, and homemade sweet and sour sauce. Served with steamed jasmine rice.

Comes with your choice of protein, broccoli, mushrooms, black mushrooms, ginger, and black bean sauce. Served with steamed jasmine rice.

Spicy basil. Comes with your choice of protein or vegetables, onions, peppers, basil, and garlic-chili-basil sauce. Served with steamed jasmine rice. Spicy.

Comes with your choice of protein or vegetables, eggplant, peppers, basil, and garlic-chili-basil sauce. Served with steamed jasmine rice. Spicy.

Comes with your choice of protein or vegetables, mixed vegetables, mushrooms, soft tofu, and wine-garlic sauce. Served with steamed jasmine rice.

Comes with your choice of protein or vegetables, coconut milk, peppers, kaffir lime leaves, and steamed vegetables. Served with steamed jasmine rice.

Comes with your choice of protein or vegetables, coconut milk, bamboo shoots, eggplant, and peppers. Served with steamed jasmine rice.

Comes with your choice of protein or vegetables, coconut milk, bamboo shoots, eggplant, and peppers. Served with steamed jasmine rice. Spicy.

Fried rice with your choice of protein, peas, carrots, scallions, and egg.

Fried rice with shrimp, chicken, raisins, chopped scrambled eggs, and spicy sauce. Spicy.

Fried rice with peas, carrots, scallions, and egg. Vegetarian.

Vegetarian.

Vegetarian.

Stir-fried rice noodles with your choice of protein, eggs, bean sprouts, preserved radish, fried tofu, and crushed peanuts.

Stir-fried rice noodles with eggs, bean sprouts, preserved radish, fried tofu, and crushed peanuts. Vegetarian.

Stir-fried wide rice noodles with your choice of protein, egg, Chinese broccoli, and sweet soy sauce.

Stir-fried wide rice noodles with egg, Chinese broccoli, and sweet soy sauce. Vegetarian.

Flat rice noodles with your choice of protein, mushrooms, green beans, tomatoes, peppers, basil, and chili-garlic-basil sauce. Spicy.

Flat rice noodles with mushrooms, green beans, tomatoes, peppers, basil, and chili-garlic-basil sauce. Vegetarian. Spicy.

Lightly battered and fried banana with honey and sesame seeds.

Warm sticky rice with coconut cream sauce, toasted sesame seeds, and mango.

Enough plates, napkins, and utensils for your entire group.