Asparagus, tomatoes, feta cheese and minced garlic.
Onion, red pepper, tomato and chives.
Mushroom, parsley, oregano, and basil.
Onions, potato and zucchini.
Tomatoes and fresh parsley.
Spinach and provolone cheese.
Zucchini, onion and fresh oregano.
Smoked salmon, sour cream, dill, and chives.
Smoked ham, broccoli, provolone cheese, and Dijon mustard.
Potatoes, bacon, peppers, onions and provolone cheese.
Grilled fajita chicken, onions, peppers. pico de gallo and provolone cheese.
Smoked ham, peppers, onions and Swiss cheese.
2 eggs, bacon or smoked ham, house potatoes and toast.
Cooked just the way you like them.
Cumin, turmeric, and coriander flavored red potatoes.
An assortment of delicious homemade muffins.
Homemade chocolate-iced or sugar-sprinkled doughnuts.
Vegetarian, vegan.
Vegetarian, vegan.
Vegetarian.
Gluten-free.
Gluten-free.
No mayo. Gluten-free.
Gluten-free.
Chickpea flour pancake layered with chickpea, lentil and rice stew with a scoop of yogurt. Vegetarian, gluten-free.
All halal platters use Zabiha certified halal meat and are served on a bed of rice with salad, red chili sauce, and white yogurt sauce. Gluten-free.
Gluten-free.
Chicken with lamb. Gluten-free.
Homemade kimchi, bulgogi (grilled rib-eye), Mexican 4-cheese, guacamole, pico de gallo and sour cream. Also available with chicken.
Sauteed chicken fajita with peppers and onions. Served with homemade pico de gallo and guacamole.
Fajita vegetables with peppers and onions. Served with homemade pico de gallo and guacamole.
Panko chicken-katsu over traditional Japanese curry with chicken, potatoes, carrots and onions. Served over rice.
Traditional Japanese curry with chicken, potatoes, carrots and onions. Served over rice. Gluten-free.
Peanut dressing marinated chicken breast and vegetables on skewers. Served on a bed of rice and mixed greens. Gluten-free.
Chicken marinated in the homemade Hoisin-garlic sauce. Served with rice, fresh cilantro, pickled daikon and carrots, bean sprouts, scallions, hot sauce, roasted peanuts and iceberg lettuce. Gluten-free.
Traditional Vietnamese sandwich. Roasted pork, prosciutto, pickled vegetables, cilantro, fresh jalapenos, and mayo. Served on our baguette.
Tofu, pickled vegetables, cilantro, jalapenos, greens and mayo. Served on our baguette.
Lemongrass and ginger marinated chicken, pickled daikon and carrot, cucumber, cilantro, fresh jalapenos, and mayo. Served on our baguette.
Grilled portobello mushroom, red pepper, asparagus, with hummus and provolone. Served on our focaccia. Vegetarian.
Chickpea falafel with tahini sauce, harissa (red chili sauce), mixed greens and tomatoes. Vegan.
Basil, fresh mozzarella and tomato sandwich with our balsamic vinaigrette. Served on our focaccia. Vegetarian.
Smoked ham with Brie cheese, tomatoes, Dijon mustard, mayo, and mixed greens. Served on our baguette.
Hand-cut roasted turkey with bacon, avocado, tomatoes, arugula mayo, and mixed greens. Served on our multi-grain roll.
Capicola, prosciutto, salami, pickled jalapenos, tomatoes, Italian dressing, and provolone cheese. Served with iceberg lettuce on our baguette.
Hand-cut roasted turkey with watercress, citrus aioli and provolone cheese. Served on our ciabatta.
Fried chicken breast, garlic roasted mushroom, fresh spinach, our angry mayo and bacon bits. Served on brioche.
6.5 oz certified Angus beef, lettuce, tomato, mushrooms, onion. Add cheese or caramelized onions or bacon for an extra charge.
Fried egg, jalapeno pepper, caramelized onions, lettuce, tomato, mushroom, onion, and American cheese.
Grilled chicken breast with Dijon-lime marinade. Served with mixed greens and provolone cheese on our baguette.
Grilled chicken breast, bacon, roasted tomatoes and Moroccan basil chermoula. Served on our baguette.
Roasted pork and prosciutto with pickled jalapeno peppers, Dijon-lime marinade, and Swiss cheese. Served on our baguette.
Panko chicken, tomatoes, lettuce, provolone cheese, pickled jalapenos, caramelized onions, and chipotle mayo. Served on our brioche.
Grilled ribeye, peppers and onions, mushroom, chipotle mayo, iceberg lettuce, and provolone cheese. Served on our baguette.
Homemade chicken salad, avocado, tomatoes, red onion, and greens. Served on our baguette.