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Thai Station DC

(202) 635-6999

We make ordering easy. Learn more

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  • 2300 Washington Pl, Washington, DC 20018
  • Sushi ,  Thai
  • $$$$$
  • Grubhub.com
  • Thai Station DC

  • (202) 635-6999

    We make ordering easy.

  • Menu
  • CHEF'S MASTERPIECE
    • BANGKOK CRISPY SHRIMP $20.95

      Crispy fried shrimp served with steamed veggies topped with your choice of sauce.

    • POTTERY SHRIMP $20.95

      Shrimp baked in a traditional clay pot with aromatic herb, cellophane noodle, celery, mushroom, fresh ginger, napa cabbage, sesame oil and soy-based seasoning.

    • GRILLED SALMON BOWL $20.95

      Grilled Salmon with sesame seeds and choice of sauce, served over steamed rice and salad veggies.

    • THAI STATION LAMB $26.95

      Grilled racks of lamb to your satisfaction served with steamed broccoli and string beans, topped with chili basil sauce (medium spicy).

  • THAI STREET FEAST
    • TOM YUM NOODLE SOUP $17.95

      Traditional Thai noodle soup with minced chicken, boiled egg, egg noodle, beansprout, scallion, cilantro, ground peanuts, and crispy wonton skin, in spicy, sweet and sour broth.

    • THAI RED BBQ PORK BOWL $17.95

      Thai-style BBQ pork with homemade gravy, boiled egg, sesame seeds and cucumber served over steamed rice.

    • RAILWAY FRIED RICE $17.95

      traditional old school fried rice with chicken, chinese pork sausage, egg, tomato & Chinese broccoli. Must Try!!

    • KHAO SOI $20.95

      Chef's recommended northern Thai style rich and creamy curry noodle soup with egg noodle, chicken thigh, red onion, pickled mustard greens, and lime.

  • THAI TEASERS
    • SPRING ROLL (VEGGIES) $7.95

      Crispy fried vegetable rolls filled with cellophane noodles, cabbage and carrot served with homemade sweet and sour sauce.

    • FRIED TOFU $7.95

      Fried tofu with crusted peanut in sweet & sour dip.

    • FRENCH FRIES $7.95

      Crispy potato fries served with ketchup

    • GYOZA $8.95

      Pan-fried crescent-shaped dumpling stuffed with ground chicken and vegetables served with vinaigrette soy sauce.

    • CHICKEN SATAY $8.95

      Grilled marinated chicken on skewers served with peanut sauce and cucumber relish.

    • THAI STATION WINGS $8.95

      Crispy golden chicken wings with aromatic Thai seasonings served with sweet and sour sauce.

    • PINKY IN THE BLANKET $9.95

      crispy shrimp rolls with chicken & taro, onside pickled plum sauce

    • CURRY PUFF $10.95

      Deep fried Thai curry puff pastry filled with curried potato or chicken served with cucumber relish.

    • PORK JERKY $11.95

      Deep fried tender strips of marinated pork served with sriracha sauce.

    • THAI STATION DUMPLING $11.95

      Hand-folded dumpling filled with minced chicken, shrimp, crabmeat, water chestnut, onion wrapped in wonton skin served with vinaigrette soy sauce.

    • SALT & PEPPER $10.95

      Spicy. Choice of either shrimp or calamari sauteed with chili pepper, scallion and seasoning served with spicy seafood sauce.

  • SOUP
    • TOM YUM SOUP $9.95

      (Mild Spicy) Tradition Thai hot and sour lemongrass soup with mushroom, tomato, scallion and choice of either shrimp, chicken, tofu and veggies.

    • TOM KHA SOUP $9.95

      Traditional Thai coconut soup with mushroom, scallion, and choice of either chicken, shrimp, tofu or veggies.

  • SALAD
    • PAPAYA SALAD $12.95

      (Mild spicy) Shredded green papaya tossed with chili, garlic, green beans, tomato, peanuts in spicy lime dressing.

    • PAPAYA SALAD WITH SHRIMP $14.95

      (Mild spicy) Green papaya tossed with chili, garlic, green beans, tomatoes, peanuts and shrimp in spicy lime dressing.

    • LARB GAI (SPICY MINCED CHICKEN SALAD) $13.95

      Spicy. Minced chicken tossed with Thai spice, red onion, scallion, cilantro, roasted rice powder in spicy lime dressing.

  • RICE STATION
    All entrées served with steamed rice.
    • KAPOW $16.95

      (Spicy) Traditional Thai Chicken basil with Minced Chicken, smashed chili & garlic sauce, string beans & red peppers

    • PAD KING (GINGER STIR-FRY) $16.95

      Choice of proteins sautéed with fresh ginger, onions, scallions, carrots, bell peppers, and black mushroom in black bean sauce.

    • Garlic MIxed Vegetables $16.95

      sauteed mixed vegetables & tofu with chef’s soy sauce mushrooms, smashed garlic & white pepper

    • CHICKEN PINEAPPLE $17.95

      boneless crispy chicken sautéed pineapple chunks, onion, tomato, cucumber and scallion, in a sweet and sour sauce.

    • CHICKEN LEMONGRASS $17.95

      Sliced chicken sautéed with lemongrass and bell peppers, in yellow curry lemongrass sauce.

    • PAD MAH KUA (EGGPLANT STIR-FRY) $16.95

      Choice of proteins sauteed with eggplant, bell pepper, and basil leaves, in spicy basil sauce.

    • PAD HIM MA PARN (CASHEW STIR-FRY) $16.95

      Choice of proteins sauteed with onions, scallions, bell peppers, and cashew nuts in light brown sauce.

    • KANA MOO KROB $20.95

      Crispy fried pork belly sauteed with Chinese broccoli in light garlic sauce.

    • KA PROW MOO KROB $20.95

      (Medium Spicy) Crispy fried pork belly sauteed with bell peppers and basil leaves in chili basil sauce.

  • FRIED RICE
    • FRIED RICE $16.95

      Thai-style fried jasmine rice with choice of proteins, egg, onions, tomatoes, scallions and cilantro.

    • SPICY BASIL FRIED RICE $16.95

      (Spicy) Thai-style fried jasmine rice with your choice of proteins, fresh chili, garlic, tomatoes, onions, bell peppers, basil leaves in spicy chili basil sauce.

    • PINEAPPLE FRIED RICE $15.95

      Sweet and savory blend of jasmine rice stir-fried with chicken, pineapple chunks, egg, onions, tomatoes, cashew nuts, raisins, scallions and a touch of yellow curry powder.

  • NOODLE
    • Pad Thai $16.95

      A Thai specialty of noodles sautéed with meat, egg, bean sprout, scallion, red tofu and ground peanut.

    • Kee Mao (Drunken Noodles) $16.95

      (Medium spicy) Flat rice noodles sautéed with meat, garlic, onion, bell pepper, hot chili, tomato and basil leaves in hot chili basil sauce.

    • Pad See Ew $16.95

      Flat rice noodles sautéed with meat, egg and broccoli in Thai sweet soy sauce.

    • Lo Mein Station (Siam Heat Noodle) $16.95

      Lo Mein noodles sauteed with choice of proteins, bell pepper, tomato, onion, and basil leaves in chili garlic sauce.

    • Pad Woon Sen $16.95

      Cellophane noodles sautéed with shrimp, pork, egg, celery, onion, carrot, scallion, and black mushroom.

  • CURRY
    • PANANG $16.95

      (Mild) A rich and creamy homemade curry made with choice of proteins, bell peppers, and brocoli.

    • RED CURRY $17.95

      (Medium Spicy) Traditional Thai curry made with red chili paste, coconut milk, choice of proteins, bamboo shoots, eggplants, bell peppers, and basil leaves.

    • GREEN CURRY $17.95

      (Medium spicy) Traditional Thai curry made with red chili paste, coconut milk, choice of proteins, bamboo shoots, eggplants, bell peppers, and basil leaves.

    • MASSAMAN CURRY $16.95

      ranked world’s most delicious food from 2021 CNN travel authentic persian inspired coconut curry with potato, carrots, onion & peanut

  • DESSERTS
    • Mango with Sweet Sticky Rice $10.95

    • Sweet Sticky Rice $4.95

  • SIDE ORDERS
    • Jasmine Rice $2.50

    • Brown Rice $3.50

    • Steamed Mixed Veggies $5.00

    • Steamed Noodles $5.00

      Choice : Thin noodle, Flat noodle or Cellophane noodle.

    • Sweet & Sour Sauce $1.50

    • Peanut Sauce $1.50

    • Dumpling Sauce $1.50

    • Fried Egg $3.00

Menu for Thai Station DC provided by Allmenus.com

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