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Indigo

(202) 544-4777

We make ordering easy. Learn more

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  • 243 K St Ne, Washington, DC 20002
  • Indian ,  Vegetarian
  • $$$$$
  • Grubhub.com
  • Indigo

  • (202) 544-4777

    We make ordering easy.

  • Menu
  • Appetizers
    • Spinach Rolls $7.00

      Chopped spinach and cheese, breaded and fried.

    • Paneer Pakora $9.00

      Cheese cubes stuffed with potato and mint chutney, battered and fried

    • Veggie Samosa $7.00

      Veggie pocket stuffed with spiced potato and peas

    • Spinach Rolls $8.00

      Copped spinach and cheese rolled together, breaded and fried

    • Pav Bhaji $10.00

      Bunch of Veggies mashed up and cooked together in butter served with Brioche buns with chopped onions and cilantro

  • Entrees
    • CHICKEN BIRYANI $20.00

      BONE IN CHICKEN COOKED IN WITH THE RICE. SERVED WITH YOGURT SAUCE

    • Mango Coconut Fish Curry $21.00

      Salmon chunks cooked in mustard oil with mustard seeds, curry leaves , mango slices in coconut milk. Served with Rice and Chickpeas

    • LAMB NIHARI $23.00

      BONELESS LAMB COOKED IN YOGURT WITH FLOUR , CINNAMON AND ONIONS. SERVED WITH RICE AND CHICKPEAS. ITHAS GLUTEN!

    • Punjabi Chicken $23.00

      INTRODUCING - Bone in chicken marinated in Hung Yogurt and mustard oil,cooked in tomato cream , cashews and butter and red chillies to give you the authentic taste with a little heat to make sweat. Served with rice and chickpeas

    • Butter Chicken $22.00

      Mild. Tomato cream n' honey base. Comes with rice, chickpeas, spinach, and cilantro.

    • Lamb Curry $25.00

      Moderately spicy. Ginger and garlic base. Comes with rice, chickpeas, spinach, and cilantro. Boneless.

    • Spicy Chicken Curry $20.00

      Boneless chicken in very spicy ginger garlicense stew cooked with red chillies.Served with rice and chickpeas.

    • Chicken Tikka $22.00

      Moderately spicy. Ginger garlic base (no cream) but cooked in butter. Comes with rice, chickpeas, spinach, and cilantro.

    • Masala Chicken $20.00

      Fenugreek, ginger, and garlic no dairy. Comes with rice, chickpeas, spinach, and cilantro.

    • Saag Chicken $23.00

      Very spicy. Cooked in spicy spinach and butter. Comes with rice, chickpeas, spinach, and cilantro.

    • Goat Curry $25.00

      Bone in chunks of goat meat in spicy curry. Comes with rice, chickpeas, spinach, and cilantro.

    • Spicy Keema Curry $25.00

      Ground lamb and peas cooked in curry. Comes with rice, chickpeas, spinach, and cilantro. Spicy

    • Indiroll $10.00

      Meat and/or veggies sizzled on the hot plate and rolled in a flat bread with spinach, cilantro and cooked onions.

    • Indigo Special $22.00

      Bone in chicken chunks cooked in onions, ginger, and garlic. The bone in chicken has a great flavor and a spicy kick. Comes with rice and chickpeas.

    • Chicken Tikka Masala $23.00

      Cashew and cream based sauce, a little spicy. Comes with rice and chickpeas.

    • Coconut Chicken Curry $22.00

      Boneless chicken cooked in mustard oil with mustard seeds, curry leaves and coconut milk. Served with rice and chickpeas.

    • Ragra Lamb Meal $23.00

      Shredded lamb cooked with onions, ginger and bell peppers. Served with rice and chickpeas.

    • Coconut Shrimp Curry $26.00

      Jumbo Shrimp cooked in mustard oil with mustard seeds, Kashmiri chillies, curry leaves and coconut milk. Is Dairy Free. Served with rice and chickpeas

    • Dhaniya Chicken Meal $19.00

      Dhaniya is cilantro. Boneless chicken cooked in cilantro, onions, ginger, garlic in cream with green chillies. Served with rice and chickpeas.

    • Mint Lentil Chicken $16.00

      Boneless chicken cooked with yellow lentils and spinach flavored with fresh mint. Served with rice and chickpeas.

    • Spicy Masala Chicken $22.00

      Fenugreek, ginger, garlic, no dairy, and with red chillies. Comes with rice, chickpeas and raw spinach.

    • Paalak Lamb $22.00

      Boneless lamb mild spinach, black pepper and cream. Served with rice and chickpeas.

    • Korma Chicken $21.00

      Boneless chicken cooked in yogurt and cream with cashews 'n black pepper. Served with rice and chickpeas.

    • Methi Malai Chicken $19.00

      Cooked in cream, ginger and fresh fenugreek, . Served with rice and chickpeas.

    • Black Pepper Chicken $22.00

      Boneless chicken cooked in Cream & Cashews with onions, black pepper, ginger and cardamom. Served with rice and chickpeas

    • Karahi Chicken $21.00

      Bone in chicken cooked in yogurt, mint and tomato. S. Without onions. Served with rice and chickpeas.

    • Lamb Tikka Masala $21.00

      Boneless lamb chunks cooked in tomato cream and cashew base sauce. Comes with rice and chickpeas.

    • Paalak Chicken $21.00

      Boneless chicken cooked in cream and mild spinach.

    • Rum Chicken $21.00

      Ground Chicken and Boneless chicken chunks simmered in Old Monk Rum and cooked in ginger garlic.. Served with rice and chickpeas.

    • Chilli Chicken Meal $22.00

      Boneless chicken cooked in with bell peppers using onion chunks, ginger, soy sauces, and chili sauces. Served with rice and chickpeas.

    • Haraa Baraa Chicken $17.00

      Boneless chicken cooked in cream with cilantro, spinach and mint.. Served with rice and chickpeas.

    • MANGO CHICKEN $21.00

      MARINATED IN MANGO PULP COOKED WITH GINGER GARLIC. SERVED WITH RICE AND CHICKPEAS

    • CHICKEN SEEKH KABOB $22.00

      MINCED CHICKEN PUT ON SKREWERS,GRILLED AND MIXED WITH BELL PEPPERS IN GINGER GARLIC SAUCE. SERVED WITH RICE AND CHICKPEAS

    • DHANSAK CHICKEN MEAL $21.00

      Cooked with five different kinds of lentil with cilantro spinach and mint and fresh squeeze lemon. Served with rice and chickpeas, raw spinach and cilantro, moderately spicy.

    • White Chicken Biryani $19.00

      Bone in chicken cooked in with yogurt and rice.

    • NAWABI CHICKEN MEAL $21.00

      Marinated overnite in hung yogurt, cooked in clarified butter with cashews almonds and fried onions. Served with rice and chickpeas.

    • DAHI LAMB $23.00

      Boneless Lamb marinated and cooked in yogurt and onions with ginger powder garlic fennel powder and black pepper. No Tomato's. Served with rice and chickpeas.

    • VEGETABLE ISHTU $19.00

      A bunch of vegan vegetables cooked in together in mustard oil with mustard seeds, curry leaves, kashmir chilli and coconut milk.

    • KARAHI LAMB MEAL $24.00

      Boneless Lamb cooked in yogurt with Tomato's and black pepper. Served with rice and chickpeas.

    • Ghee Roast Goat $24.00

      Boneless in goat roasted in DESI GHEE (clarified butter) Cooked in yogurt with ginger garlic stew and red onions. Served with rice and chickpeas.

    • LEMON CHICKEN $21.00

      Bone in chicken cooked with ginger, Green chillies and lemon juice, Very Spicy.

    • Lamb Kofta curry $23.00

      Cooked with onions, tomatoes, Ginger Garlic and cream.

    • Malai Lamb Meal $23.00

      Cooked in cream, onions and ginger garlic. No tomatoes. Served with rice and chickpeas.

    • Lamb Rogan Josh Meal $24.00

      Boneless lamb cooked in yogurt with fennel powder and ginger powder. Served with rice and chickpeas

    • Shaaraabi keema Meal ( chicken) $21.00

      Ground chicken simmered in old monk rum cooked in yogurt with fenugreek and ginger garlic. Served with rice and chickpeas.

    • Ghee Roast chicken Meal $22.00

      Boneless chicken roasted in DESI GHEE ( Clarified butter ) cooked in yogurt with ginger garlic stew and red onions.

    • Lamb Do Piaza $23.00

      Boneless lamb cooked with yogurt, onions, Ginger, Garlic and chunks ( for flavor ). Served with rice and chickpeas.

    • Tamarind shrimp curry $24.00

      Shrimp in tomato curry made with jaggery and tamarind pulp. No onions. Served with rice and chickpeas.

    • Mushroom chicken meal $22.00

      Boneless chicken cooked with mushroom in cream with spinach and mint, without tomato's. Served with rice and chickpeas.

    • Sharaabi chicken keema meal $22.00

      Ground chicken simmered in old monk rum cooked in yogurt with fenugreek and ginger garlic. Served with rice and chickpeas.

    • Achari Goat Curry Meal $25.00

      Bone in chunks of tender Goat meat cooked in ginger garlic and achari masala (pickle spice). Served with Rice and Chickpeas

  • Platters
    • Paradise Platter $21.00

      Two features - vegan, non-vegan, and vegetarian options available. Platter comes with rice, chickpeas, cilantro, and spinach.

  • Roti
    • Lentil Roti $3.00

      Lentil dough, hand rolled and made on a griddle. Flat bread.

    • Rice $4.00

      Authentic whole wheat bread.

    • Garlic Roti $3.00

      Spinach dough with chunks of garlic in it. Its a flat bread, hand rolled and made on a griddle.

    • Plain roti $2.00

      Authentic whole wheat bread.

    • Prantha $6.00

      Stuffed roti.

  • Sides & Snacks
    • Vegan Full Sides $9.00

    • Kadhu Spicy Pumpkin $5.00

      Vegetarian.

    • Vegetarian Half Sides $6.00

      Vegan/Non Vegan

    • Vegetarian Full Sides $10.00

      Vegan/non vegan vegetarian. Sides do not come with rice or chickpeas or raw spinach. Select the size.

    • Yogurt Sauce $5.00

      5 oz.

    • Rice $4.00

      Cumin basmati rice.

    • Cumin Rice

      Basmati cumin rice.

  • Beverages
    • Drinks $3.00

    • Mango Lassi $5.00

  • Rice
    • Cumin Rice $4.00

      Cumin Rice in 8oz

  • Indiriolls
    • Chicken Indiroll $11.00

  • Dessert
    • Carrot Halwa $7.00

      Grated carrots in milk, cardamom and brown sugar

    • Rasmlai $5.00

      Cheese dumplings in sweetened milk

    • Gulab Jamun $6.00

      3 pieces

Menu for Indigo provided by Allmenus.com

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