Homemade focaccia bread with tomatoes, garlic, basil, and olive oil.

Tomatoes with fresh mozzarella, basil, and olive oil.

Fried squid served with marinara sauce and lemon.

Mixed greens with diced tomatoes in a vinaigrette dressing.

Arugula with shavings of pecorino in a vinaigrette dressing.

Fresh spinach with goat cheese, olives, walnuts and raisins served in a vinaigrette dressing.

Red beets, goat cheese, walnuts, raisins and served on a bed of arugula salad in a lemon vinaigrette dressing.

Mixed greens in a vinaigrette dressing, tomato and creamy mozzarella cheese.

Mixed greens in a vinaigrette dressing with diced tomatoes, walnuts, borlotti beans, goat cheese and a boiled egg.

Focaccia bread, tomato sauce, oregano, garlic and olive oil.

Focaccia bread, tomato sauce and mozzarella.

Focaccia bread, tomato sauce, mozzarella, oregano and garlic.

Focaccia bread, tomato sauce, mozzarella, mushrooms.

Focaccia bread, tomato sauce, mozzarella and spicy salami.

Focaccia bread, tomato sauce, mozzarella, diced tomatoes, arugula and shavings of pecorino cheese.

Penne pasta served in our homemade marinara sauce.

4 cheese tortelloni served in our homemade pesto sauce.

Potato dumplings served in a pink sauce.

Rigatoni pasta served in our homemade meat sauce.

Spaghetti mixed with bacon, eggs and pecorino cheese.

Handmade crepes stuffed with spinach, ricotta cheese, layered with bechamel sauce and topped with marinara sauce.

Handmade pasta served with button mushrooms, parsley and white truffle oil.

Handmade crepes layered with our homemade meat sauce, bechamel and Parmigiano.

Pan seared tilapia fish served in a lemon-garlic butter caper sauce, diced tomatoes and served with arugula salad.

Chicken scaloppine sauteed with button mushrooms and marsala wine and served with a side of pasta marinara.

Chicken scaloppine prepared Parmigiana style and served with a side of pasta marinara.

6 oz. bavette steak served with fries and mixed green salad.

Pan seared jumbo shrimp in a tomato and brandy peperoncino spicy sauce and served with spaghetti.

Bacon, mixed greens and tomato.

Fresh mozzarella, tomato, olive oil and basil. Vegetarian.

Melted mascarpone, mozzarella, Swiss, tomato and basil.

Grilled chicken breast, arugula, Swiss cheese, tomato and lemon vinaigrette.

Grilled hamburger with Swiss cheese, lettuce, tomato, onion on crispy focaccia bread and served with straight cut fries.

Hot milk chocolate topped with whipped cream and cocoa powder.

500 ml. San benedetto flat or sparkling.

Lemonade with basil and soda water.

Add espresso shot for an additional charge.