Federal Restaurant & Lounge

dijon mustard emulsion

fried green tomatoes, pimento cheese, green tomato chow chow

sweet corn hoe cakes, caramelized apple-smoked bacon cream sauce. apple chips

smoked chipotle, house made pickles

vermont white cheddar, cured pork belly homemade pickles

potato puree, smoked bacon brussel sprouts peppercorn gravy, jalapeno cornbread

spinach puree, marinated artichokes

house made fries, choice of cheese

add fried egg, house cured bacon

sweet corn-tomato succotash, butterbeans, lemon thyme broth

house made ketchup, mustard, herb fries

smoked corn salad, pickled chili, avocado mousse

blue cheese slaw, sweet potato fries, mustard

pisco, luxardo maraschino, senor orange curacao, sauternes, peychaud's bitters, pressed pineapple, lemon juice and house brandied cherries

bulleit rye, ginger, b grade maple syrup, ruby grapefruit and lime

tanteo jalapeno, senior orange curacao, wilder bros hot pickle, fresh lemon

bulleit, rye, petite cane sugar syrup, bitters, lemon peel gomme

plymouth gin, luxardo maraschino, green chartreuse and lime

bulleit rye, hennessy cognac, absinthe, peychaud's and lemon peel gomme

plymouth gin, campari, sweet vermouth burnt orange

bulleit bourbon benedictine, peychaud's bitters and burned orange

titios vodka, plymouth gin, pyrat xo, rube grapefruit, fresh pineapple juice, orgeat, house grenadine and dark rum float

tanteo cacao, kalani coconut liquor, cream soda served in a coconut shell for two