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  • Degrees Bistro

Degrees Bistro

(202) 912-4100

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  • 3100 South St Nw, Washington, DC 20007
  • American (New) ,  Bistro ,  Tapas
  • $$$$$
  • Degrees Bistro

  • (202) 912-4100
  • Menu
  • Morning Features
    • The Continental $24.00

      basket of degrees bakeries, seasonal fruit, coffee or tea, choice of juice.

    • The Fitness Breakfast $27.00

      egg white omelet, granola & yogurt with berries.

    • Eggs Benedict With Hollandaise $19.00

      choice of: canadian bacon, smoked salmon or spinach.

    • Steak & Eggs $29.00

      new york strip, two eggs any style, home-fried potatoes.

    • Two Farm Eggs Any Style $17.00

      choice of: bacon, ham or sausage.

    • Three Egg Omelet $19.00

      choice of: mushrooms, onions, ham, bacon, cheddar, mozzarella, tomato, spinach, peppers, egg whites.

    • Blue Crab Egg White Frittata $29.00

      jumbo lump crabmeat, potatoes, vermont cheddar, asparagus, tomatoes.

    • The Georgetown Breakfast $29.00

      seasonal fruit plate, three eggs any style, choice of bacon, sausage or ham, toast, coffee or tea, choice of juice.

  • From The Griddle
    • Corn Flake-Crusted French Toast $17.00

      caramel & banana compote, caramel drizzle.

    • Buttermilk Pancakes $16.00

      caramelized fuji apple, maple vermont syrup.

    • Buttermilk Pancakes $18.00

      with blueberries.

    • Buttermilk Waffle $16.00

      crème chantilly, mixed berries.

    • Chef Quang Signature Brioche French Toast $19.00

      marshmallow, applewood smoked bacon, valrhona chocolate.

  • Continental Selections
    • Old Fashioned Oatmeal $9.00

      brown sugar, cinnamon, golden raisins.

    • Seasonal Fruit Plate $15.00

      cantaloupe, honeydew, pineapple, orange, grapes, berries.

    • Bagel And Lox $22.00

      scottish smoked salmon, toasted artisan bagel, cream cheese, red onion, capers, parsley.

    • Ruby Grapefruit $9.00

      chilled and bruléed with brown sugar.

    • Organic Granola With Berries & Fruit Yogurt $12.00

      house blend granola, locally grown berries, fruit yogurt.

    • Cereal $8.00

      raisin bran, corn flakes, frosted flakes, special k, shredded wheat, granola, rice krispies

    • Cereal $3.00+

      add bananas or strawberries.

  • Small Plates
    • Grilled Jumbo Shrimp $15.00

      apple celeriac slaw.

    • Crispy Calamari $12.00

      smoked chipotle aioli.

    • American Angus Beef Sliders $15.00

      red onion jam, house-made ketchup.

  • Soup
    • Fire Roasted Tomato $12.00

      grilled cheese sandwich.

  • Flatbreads
    • Filet Of Beef $17.00

      caramelized onion, maryland blue cheese.

    • Baby Arugula $12.00

      tomato jam, leeks, fennel, goat cheese.

  • From The Garden
    • Local Garden Greens $10.00

      tomato, white balsamic dressing.

    • Traditional Caesar Salad $11.00

      parmesan, anchovy dressing.

    • Duo Of Beets Salad $15.00

      red and yellow beets, caramelized walnuts, goat cheese, citrus dressing.

  • Entrée Salads
    • Seafood Salad $35.00

      organic greens, jumbo crab meat, calamari, shrimp, cucumber, artichoke, tomato, sherry vinaigrette.

    • Grilled Jumbo Shrimp Caesar Salad $24.00

      brioche crouton, parmesan, anchovy dressing.

    • Grilled Chicken Caesar Salad $19.00

      brioche crouton, parmesan, anchovy dressing.

    • Grilled Chicken Cobb Salad $22.00

      cucumber, egg, tomato, avocado, blue cheese, applewood smoked bacon, ranch dressing.

  • From The Grill
    • Classic Burger $18.00

      bacon, cheddar, lettuce, tomato, onion, fries.

    • Chesapeake Crab Cake Sandwich $24.00

      classic style cole slaw, old bay fries.

    • Grilled Chicken & Mozzarella $16.00

      arugula, basil pesto, rosemary focaccia bread.

  • From The Sea From The Farm
    • Atlantic Salmon $26.00

      pommes mousseline, garlic spinach, champagne essence.

    • Sea Bass $34.00

      baby vegetable medley, lemon caper butter.

  • From The Farm
    • Petite New York Strip $27.00

      parsley truffle fries.

    • Roasted Peruvian Chicken $23.00

      yuca fries, chimichurri.

  • Sides $10 Each
    • Truffle Parmesan Fries

    • Whipped Potatoes

    • Buttered Asparagus

    • Baby Vegetables

  • Starters
    • French Onion Soup Dumplings $8.00

      brioche crouton, gruyere cheese.

    • Roasted Tomato Bisque $10.00

      7-grain grilled artisan cheese sandwich.

    • Artisan Charcuterie Board $18.00

      serrano ham, herbes de provence salami, sopressata, spanish chorizo, cornichons, whole grain mustard, sliced baguette.

    • Sweet Potato Gnocchi $12.00

      ricotta salata, pancetta, brussel sprouts, candied pecans.

    • Roasted Duo Of Beets Salad $12.00

      spiced yogurt, crispy vermont goat cheese, crunchy hazelnut.

    • Parmesan Truffle Fries $10.00

  • Meat
    • Korean Tacos $14.00

      braised kalbi short rib, pickled jicama, sesame slaw, warm corn tortilla.

    • Chili Chicken Wings $10.00

    • Filet Mignon Flatbread $19.00

      caramelized red onion, maryland blue cheese.

    • Ramen Sliders $12.00

      hoisin, siracha aioli.

    • American Angus Beef Sliders $10.00

      red onion jam, house-made ketchup.

    • Duck Bahn Mi $9.00

      duck confit, pickled vegetables, jalapeño, cilantro.

  • Seafood
    • Fish Tacos $14.00

      savoy cabbage slaw, poblano pepper tomatillo salsa.

    • Grilled Salmon $13.00

      yukon gold potato galette, dill crème fraiche, salmon roe

    • Grilled Octopus $18.00

      ajillo, chimichurri sauce.

    • Jumbo Grilled Shrimp $15.00

      apple celeriac slaw.

    • Blue Crab Croquettes $16.00

      roasted pepper aioli.

    • Beet-Up Deviled Eggs $9.00

      maryland blue crab, sesame seed lavash.

  • Wine By The Glass
    • Domaine Chandon $17.00

      rose, california, nv

    • Chandon $16.00

      brut, california, nv

    • Veuve Clicquot $25.00

      brut, yellow label, champagne, france, nv

    • Ritz $26.00

      brut, champagne, france, nv

    • Moët & Chandon $26.00

      "imperial" , france, 2002

  • White
    • Pinot Grigio $14.00

      danzante, delle venezie, italy, 2009

    • Sauvignon Blanc $15.00

      whitehaven, marlborough, new zealand, 2010

    • Sauvignon Blanc $23.00

      pascal jolivet, sancerre, loire, france, 2009

    • Chardonnay $18.00

      kim crawford, unoaked, new zealand, 2009

    • Chardonnay $16.00

      acacia, carneros, california, 2009

    • Chardonnay $27.00

      cakebread, napa valley, california, 2009

    • Riesling $18.00

      chateau st. michelle, dr. loosen eroica, columbia valley, 2009

  • Red
    • Pinot Noir $17.00

      belle glos, meiomi, sonoma coast, california, 2009

    • Pinot Noir $15.00

      wild horse, santa barbara, california 2011

    • Malbec $17.00

      catena, mendoza, argentina, 2008

    • Merlot $13.00

      casa lapostolle, rapel valley, chile, 2008

    • Merlot $15.00

      ferrari-carano, sonoma county, california, 2007

    • Cabernet $19.00

      louis m. martini, sonoma county, california, 2009

    • Cabernet Sauvignon $15.00

      dreaming tree north coast, california, 2009

    • Cabernet Sauvignon $28.00

      stags leap napa, california, 2010

    • Zinfandel $15.00

      ravenswood, lodi, california, 2008

Menu for Degrees Bistro provided by Allmenus.com

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