El Paraiso

a blend of ripe avocados, tomatoes, onions, and cilantro served with tortilla chips

a dip of cheese with peppers, served with chips

small thick tortillas stuffed with mozzarella cheese and pork or just cheese served with cabbage

corn soft tamal stuffed with chicken

mexican pork sausages and cheese

cassava with fried pork chunks served with marinated cabbage and salsa

crispy corn chips covered with beans, melted cheese, topped with grilled chicken, jalapeno peppers, guacamole, sour cream and pico de gallo

crispy corn chips covered with beans and melted cheese topped with grilled chicken jalapeno peppers, guacamole, sour cream and pico de gallo

crispy taquitos, beef or chicken, served with guacamole, sour cream and pico de gallo

fried plantains served with sour cream and beans

strips of grilled beef chunks homemade style

shrimp sautéed in garlic butter and white wine sauce, served with rice

fresh fish, squid and shrimp, uncooked, marinated in natural lemon juice, red onions, jalapeno peppers and spices

fried squid, served with homemade cocktail sauce

chicken wings with blue cheese dressing and spicy homemade dressing

sample platter that includes, wings, stuffed jalapenos and mozzarella sticks served with blue cheese dressing and spicy homemade dressing

caesar salad topped with chunks of grilled chicken

fresh romaine lettuce, cucumber, tomato, avocado and onions

fresh romaine lettuce, cucumber, tomatoes, avocado, topped with grilled salmon

fresh romaní lettuce, vine ripe avocado, tomatoes and red onions

seafood soup, a delicious seasoned potpourri of shrimps, clams, squid, scallops, crabs and fish fillet

beef ribs soup

freshly opened white clams, served with lemon wedges and pico de gallo

freshly opened with clams, served with homemade cocktail sauce

shrimp cocktail served with homemade cocktail sauce

freshly opened black clams, served with lemon wedges and pico de gallo

soft shell taco with char-broiled beef or chicken, served with pico de gallo, guacamole and sour cream

a pupusa, enchilada and tamal

scrambled eggs with dice tomatoes and onions, garnished with Salvadorian cheese sausage, plantains and avocado, served with rice and beans

eggs topped with ranchero sauce, served with rice and beans

grilled shrimps, salmon, scallops and calamary tossed with marisco sauce, served with rice, beans and salad

grilled red salmon filet served with rice, beans and salad

grilled salmon with shrimps tossed with marisco sauce served with rice beans and salad

shrimps sautéed in special garlic-butter sauce with tomatoes, green peppers, onions, served with rice and beans

shrimps sautéed in a special garlic butter and cream with tomatoes, green peppers and onions, served with rice and beans

jalisco style gulf shrimps sautéed in olive oil with fresh jalapenos, tomatoes, onions and green peppers, tossed with a shot of tequila. served with rice, beans and salad

a seafood casserole of scallops, shrimps, fresh fish, squids and clams, cooked with sherry wine and spanish herbs, served over rice

shrimps grilled to perfection and served with rice, beans and salad

fresh fried bass served with rice, beans and salad

char-broiled choice new york steak and sautéed shrimp in a delicious white wine garlic and butter sauce, served with rice and beans

grilled t-bone steak served with rice, beans and salad

char-broiled choice new york steak, topped with grilled onions, served with rice, beans and salad

char-broiled new york steak topped with eggs over easy, served with rice beans and salad

char-broiled steak served with rice, beans and salad

beef strips sautéed with green peppers, tomatoes, onions, potatoes, served with rice, beans and salad

char-broiled pork chops topped with green peppers, onions, and tomatoes in a white wine sauce, served with rice, beans and salad.

san alejo style morsels of pork sautéed with onion in a criollo sauce, served with rice, beans and salad

hicken thigh, sautéed with fresh tomatoes, green peppers, red onions, jalapenos, and potatoes, served with rice, beans and salad

chicken breast sautéed with tomatoes, onions and green peppers, served with rice beans and salad

grilled marinated chicken breast, served with rice, beans, and salad

two grilled quails served with rice, beans and salad

cheese quesadilla, pupusa, strips of beef, strips of chicken, squid, shrimps and quails

handmade

handmade

32oz

12oz

made with champagne and fresh seasonal fruit

made with red wine fresh seasonal fruit and mango

made with rose wine and fresh seasonal fruit

by robert mondavi 2007, california

cabernet or merlot 2007, california

california

california 2006

california

california

chile 2006

argentina 2007

argentina

argentina

argentina

argentina

argentina

california 2007

california 2007

argentina 2008