• District of Columbia
  • Washington
  • Le Diplomate

Le Diplomate

(202) 332-3333
  • 1601 14th St Nw, Washington, DC 20009
  • French
  • $$$$$
  • Grubhub.com
  • Menu
  • Brunch
    • Assorted Oysters Fruits de Mer $18.5

      Half dozen.

    • Belon Oysters Fruits De Mer $20

      Half dozen.

    • Top Neck Clams Fruits De Mer $12

      Half dozen.

    • Alaskan King Crab Leg Fruits De Mer $24

    • ½ Chilled Lobster Fruits De Mer $22

    • Hamachi Crudo Fruits De Mer $17

      Cider reduction, black radish, honey crisp.

    • Shrimp Cocktail Fruits De Mer $20

    • Petit Plateau Fruits De Mer $85

      Serves 1 ? 3 persons.

  • Le Diplomate Fromages Brunch
    • A Selection of Cheeses $6

    • Farmer's Cheese $12

      Honeycomb, hazelnuts, mint.

  • Viennoiserie Brunch
    • Breakfast Pastries $12

      A basket of our pastry chef's selection.

    • Canelé Bordelais $3

  • Les Oeufs Bruch
    • Eggs Benedict $16

      Ham off the bone, sauce hollandaise.

    • Eggs Norwegian $17

      Smoked salmon, sauce hollandaise.

    • Eggs Vol-Au-Vent $16

      Hedgehog mushrooms, creamed cippolinis, crème fraîche.

    • Steak and Eggs $24

      Teres major, sauce mornay, sunny side eggs.

    • Poached Eggs Basquaise $16

      Prosciutto, creamy polenta.

    • Lobster Omelette $23

      Sauce mornay, fines herbes.

    • Baked Eggs $16

      Smoked salmon, valençay, leeks.

    • Gruyère Omelette $16

      Saunders farm eggs, gruyère, fines herbes.

    • Eggs as You Wish $13

  • Hors D'oeuvres Bruch
    • Charcuterie $23

    • Gougères $10

      Gruyère, pâte à choux, fleur de sel.

    • Granola $9

      Hazelnuts, dried & fresh fruits, pistachio milk.

    • Foie Gras Parfait $16

      Huckleberry moutarde, pain d'epic .

    • Macaroni au Gratin $14

    • Yogurt Parfait $10

      Lingonberry jam, house granola.

    • Mushroom Soup $11

      Maitake, pioppini, crimini.

    • Onion Soup Gratinée $13

    • Escargots à la Bourguignonne $16

      Garlic-parsley butter, demi-baguette.

    • Steak Tartare du Parc $17

      Hand chopped steak, capers, quail egg.

    • Tuna Carpaccio $21

      Leek vinaigrette.

    • Radish Crudité $11

      Sea salt & butter.

    • Mushroom Tart $15

      Pioppini mushrooms, truffle pecorino.

    • Salmon Carpaccio $17.5

      House-cured Norwegian salmon, eggs mimosa, whipped crème fraîche.

  • Les Sandwichs Et Salads Brunch
    • Baguette Provençale $13.5

      French salami, camembert, cornichon, mustard vinaigrette .

    • Croque-Madame $14.5

      Grilled ham, fried egg, sauce mornay.

    • Country Chicken Club $15.5

      Avocado, bacon, rosemary aïoli.

    • Burger Américain $18

      Cheeseburger, Pommes frites.

    • Beouf Roti $18

      Horseradish cream, salted caraway baguette.

    • Avocado Toast $15

      Poached eggs, espelette, country toast.

    • Poached Eggs, Espelette, Country Toast $13

      Parisian ham, comté, cornichons.

    • Salade Niçoise $18.5

      Confit tuna, red bliss potatoes, green beans.

    • Warm Shrimp Salad $21

      Lemon beurre blanc, avocado.

    • Salade Verte $11.5

      Haricots verts, radishes, red wine vinaigrette.

  • Entrées Brunch
    • Steak Frites $29.5

      Herb-roasted, maître d'butter, Pommes frites.

    • Duck Sarladaise $16

      Confit, sunny side up egg, roasted potatoes.

    • Chicken Paillard $16

      Picholine olive tapenade, almonds, frisée.

    • Buttermilk Pancakes $12

      Maple syrup.

    • Quiche Florentine $15

      Spinach, gruyère.

    • Moules Frites $21

      Marinière style mussels, pommes frites, sauce mayonnaise.

    • Trout Amandine $29

      Toasted almonds, haricots verts, lemon brown butter.

    • French Toast $14

      Brandied apples, chantilly crème, toasted walnuts.

    • Beef Bourguignon $33

      Crimini mushrooms, lardons, red wine sauce.

  • Sides Brunch
    • Pommes Frites $8

    • Pommes Lyonnaises $5

    • Croissant $4

    • Bagel & Cream Cheese $5

    • Pork Sausage $7

    • Turkey Sausage $7

    • Boudin Noir $8

    • Nueske Bacon $8

  • Fruits De Mer Midday
    • Alaskan King Crab Leg $24

    • Hamachi Crudo $17

      Cider reduction, black radish, honey crisp.

    • Shrimp Cocktail $20

    • Top Neck Clams $12

      Half dozen.

    • Belon Oysters $20

    • Assorted Oysters $18.5

      Half dozen.

    • ½ Chilled Lobster $22

    • Petit Plateau $85

      Serves 1 ? 3 persons.

  • Hors D'oeuvres Midday
    • Onion Soup Gratinée $13

    • Mushroom Soup $12

      Maitake, pioppini, crimini.

    • Pâté de Campagne $14

      Pistachios, pickled cipollini onions, cassis mustard.

    • Foie Gras Parfait $16

      Huckleberry moutarde, pain d'epice.

    • Gougères $10

      Gruyère, pâte à choux, fleur de sel.

    • Tuna Carpaccio $21

      Leek vinaigrette.

    • Mushroom Tart $15

      Pioppini mushrooms, truffle pecorino.

    • Macaroni au Gratin $14

    • Steak Tartare du Parc $17

      Hand-chopped steak, capers, quail egg.

    • Escargots à la Bourguignonne $16

      Garlic-parsley butter, demi-baguette.

    • Radish Crudité $11

      Sea salt & butter.

    • Charcuterie $23

  • Les Salades Midday
    • Warm Shrimp Salad $21

      Lemon beurre blanc, avocado.

    • Salade Verte $11.5

      Haricots verts, radishes, red wine vinaigrette.

    • Salade Niçoise $18.5

      Confit tuna, red bliss potatoes, haricots verts.

    • Salade Lyonnaise $17

      Frisée, lardons, poached egg.

  • Le Diplomate Fromages Midday
    • A Selection of Cheeses $6

  • Entrées Midday
    • Steak Frites $29.5

      Herb roasted , maître d'butter, pommes frites.

    • Trout Amandine $29

      Toasted almonds, haricots verts, lemon brown butter.

    • Omelette $16

      Saunders farm eggs, gruyère, fines herbes.

    • Country Chicken Club $15.5

      Avocado, bacon, rosemary aioli.

    • Burger Américain $18

      Cheeseburger, Pommes Frites.

    • Bouef Roti $18

      Horseradish cream, salted caraway baguette.

    • Baguette Provençale $13.5

      French salami, camembert, cornichon, mustard vinaigrette.

    • Chicken Paillard $16

      Picholine olive tapenade, almonds, frisée.

    • Quiche Florentine $15

      Spinach, gruyère.

    • Moules Frites $21

      Marinière style mussels, pommes frites , sauce mayonnaise.

  • Sides Midday
    • Pommes Frites $8

    • Sautéed Spinach $8

    • Roasted Carrots $8

  • Dinner Fruits De Mer
    • Assorted Oysters $18.5

      Half dozen.

    • Beau Oysters $20

      Half dozen.

    • Top Neck Clams $12

      Half dozen.

    • Alaskan King Crab Leg $24

    • ½ Chilled Lobster $22

    • Shrimp Cocktail $20

    • Hamachi Crudo $17

      Cider reduction, black radish, honey crisp.

    • Petit Plateau $85

      Serves 1 ? 3 persons.

  • Le Diplomate Fromages Dinner
    • A Selection of Cheeses $6

    • Farmer's Cheese $12

      Honeycomb, hazelnuts, mint.

  • Les Plats Du Jour Dinner
    • Dorade Royale en Papillote $31

      Monday.

    • Lobster Risotto $36

      Tuesday.

    • Porc Milanese $29

      Wednesday.

    • Dover Sole Meunière $52

      Thursday.

    • Bouillabaisse $31

      Friday.

    • Filet de Boeuf Rossini $48

      Saturday.

    • Poulet Feuilleté $32

      chicken veloute, truffle, puff pastry.Sunday.

  • Hors D'oeuvres Dinner
    • Gougères $10

      Gruyère, pate a choux, fleur de sel.

    • Mushroom Soup $12

      Maitake, pioppini, crimini.

    • Charcuterie $23

    • Tuna Carpaccio $22

      Leek vinaigrette.

    • Pâté de Campagne $14

      Huckleberry moutarde, pain d'epice.

    • Onion Soup Gratinée $13

    • Ricotta Ravioli $13

      Plum tomato, basil.

    • Steak Tartare du Parc $17

      Hand chopped steak, capers, quail egg.

    • Radish Crudité $11

      Sea salt & butter.

    • Macaroni au Gratin $14

    • Escargots à la Bourguignonne $16

      Garlic-parsley butter, demi baguette.

    • Mushroom Tart $15

      Pioppini mushrooms, truffle pecorino.

    • Macaroni au Gratin $14

    • Steak Tartare du Parc $17

      Hand-chopped steak, capers, quail egg.

    • Escargots à la Bourguignonne $16

      Garlic-parsley butter, demi baguette.

    • Radish Crudité $11

      Sea salt & butter.

    • Charcuterie $23

  • Les Salades Dinner
    • Warm Shrimp Salad $21

      Lemon beurre blanc, avocado.

    • Salade Verte $11.5

      Haricots verts, radishes, red wine vinaigrette.

    • Salade Niçoise $18.5

      Confit tuna, red bliss potatoes, haricots verts.

    • Salade Lyonnaise $17

      Frisée, lardons, poached egg.

  • Le Diplomate Fromages Dinner
    • A Selection of Cheeses $6

  • Entrées Dinner
    • Steak Frites $29.5

      Herb roasted , maître d'butter, pommes frites.

    • Trout Amandine $29

      Toasted almonds, haricots verts, lemon brown butter.

    • Omelette $16

      Saunders farm eggs, gruyère, fines herbes.

    • Country Chicken Club $15.5

      Avocado, bacon, rosemary aioli.

    • Curry Chicken Salad Sandwich $15

      Cranberry walnut, curry mayonnaise, almonds.

    • Burger Américain $18

      Cheeseburger, pommes frites.

    • Tartine au Saumon Fumé $14

      Hard cooked egg, caper, dill .

    • Bouef Roti $18

      Horseradish cream, salted caraway baguette.

    • Baguette Provençale $13.5

      French salami, camembert, cornichon, mustard vinaigrette.

    • Chicken Paillard $16

      Picholine olive tapenade, almonds, frisée.

    • Quiche Florentine $15

      Spinach, gruyère.

    • Moules Frites $21

      Marinière style mussels, pommes frites , sauce mayonnaise.

  • Side Dinner
    • Pommes Frites $8

    • Roasted Carrots $8

    • Haricots Verts $8

    • Pommes Purée $8

    • Garlic Spinach $8

  • Fruits De Mer ( Friday Lunch)
    • Alaskan King Crab Leg $24

    • Hamachi Crudo $17

      Cider reduction, black radish, honey crisp.

    • Shrimp Cocktail $20

    • Top Neck Clams $12

      Half dozen.

    • Belon Oysters $20

    • Assorted Oysters $18.5

      Half dozen.

    • ½ Chilled Lobster $22

    • Petit Plateau $85

      Serves 1 ? 3 persons.

  • Dessert
    • Baba à l'Armagnac $10

      Prune compote.

    • Palet Framboise $12

      Chocolate mousse, raspberry.

    • Apple Tarte Tatin $12

      Vanilla ice cream.

    • Vanilla Bean Crème Brûlée $11

      Warm madeleine.

    • Milk Chocolate Pot de Crème $11

    • Profiteroles $11

      Praline, banana vanilla ice cream bittersweet chocolate.

    • Exotic Vacherin $10

      Coconut meringue, fresh pineapple, mango coulis.

    • Artisanal Sorbet & Ice Cream $8

    • Galette De Rois $52

      French king cake, almond frangipane.

  • Hors d'Oeuvres ( Friday Lunch)
    • Onion Soup Gratinée $13

    • Mushroom Soup $12

      Maitake, pioppini, crimini.

    • Pâté de Campagne $14

      Huckleberry moutarde, pain d'epice.

    • Foie Gras Parfait $16

      Strawberry, pink peppercorn, almond streusal.

    • Gougères $10

      Gruyère, pâte à choux, fleur de sel.

    • Tuna Carpaccio $21

      Leek vinaigrette.

    • Mushroom Tart $15

      Pioppini mushrooms, truffle pecorino.

    • Macaroni au Gratin $14

    • Steak Tartare du Parc. $17

      Hand-chopped steak, capers, quail egg.

    • Escargots à la Bourguignonne $16

      Garlic-parsley butter, demi baguette.

    • Radish Crudité $11

      Sea salt & butter.

    • Charcuterie $23

  • Le Diplomate Fromages Desert
    • Cheeses $6

  • Les Salades ( Friday Lunch)
    • Salade Niçoise $18.5

      Confit tuna, red bliss potatoes, haricots verts.

    • Salade Lyonnaise $17

      Frisée, lardons, poached egg.

  • Le Diplomate Brunch Desert
    • Vanilla Bean Creme Brülée $11

      Warm madeleine.

    • Profiteroles $11

      Praline, banana vanilla ice cream bittersweet chocolate.

    • Ile Flottante $8

      Vanilla créme anglaise, nougatine, caramel sauce.

    • Pamplemousse Givré $9

      Grapefruit sorbet and granite.

    • Coupe De Fraises $8

      Organic strawberries, vanilla chantilly.

    • Millefeuille $9

      Caramelized puff pastry, vanilla custard.

    • Artisanal Cream & Sorbet $8

    • Basket of Warm Madeleines $7

    • Canelé Bordelais $3

  • Entrees
    • Steak Frites $29.5

      Herb roasted , maître d'butter, pommes frites.

    • Trout Amandine $29

      Toasted almonds, haricots verts, lemon brown butter.

    • Omelette $16

      Saunders farm eggs, gruyère, fines herbes.

    • Country Chicken Club $15.5

      Avocado, bacon, rosemary aioli

    • Curry Chicken Salad Sandwich $15

      Cranberry walnut, curry mayonnaise, almonds.

    • Burger Américain $18

      Cheeseburger, Pommes Frites.

    • Tartine au Saumon Fumé $14

      Hard-cooked egg, caper, dill.

    • Bouef Roti $18

      Horseradish cream, salted caraway baguette.

    • Baguette Provençale $13.5

      French salami, camembert, cornichon, mustard vinaigrette.

    • Chicken Paillard $16

      Picholine olive tapenade, almonds, frisée.

    • Quiche Florentine $15

      Spinach, gruyère.

    • Moules Frites $21

      Marinière style mussels, pommes frites , sauce mayonnaise.

  • Sides
    • Pommes Frites $8

    • Sautéed Spinach $8

    • Haricots Verts $8

  • le Diplomate Brunch Boissons
    • Coffee $4

    • Espresso $4.5

    • Café Gibraltar $5

    • Café Vietnamese $5.5

    • Cappuccino $5

    • Café Au Lait $5

    • Délice Au Chocolate $5.5

    • Mocha Hazelnut $6

    • Café Latte $4.5

    • Selection of Hot Teas $4.5

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