Marinated and grilled chicken wings in garlic, lime and toasted cumin seed served with an adobo chipotle dipping sauce.
Lightly fried and served with a plum tomato marina sauce.
Flash fried fresh chicken tenderloins, served with a sweet and sour sauce.
Poached succulent jumbo shrimp in white wine and fresh herbs. Served on ice, martini style with New England style cocktail sauce and lemon.
Pan seared and finished with a dash of sherry, Roma tomatoes, garlic and fresh cilantro.
Garlic croutons, Swiss and cheddar cheese blanket.
Fresh baby field greens, carrots, grape tomatoes, calamata olives, cucumbers and Bermuda onions. Served with balsamic vinaigrette.
Comes with roasted peppers, asparagus tips, bacon cracklings, feta cheese and sliced mushrooms. Served with our homemade lemon vinaigrette.
Tossed fresh romaine lettuce with garlic croutons, Parmesan cheese and our homemade Caesar dressing.
Served on your choice of wheat, white, multigrain, marble rye, lavish roll-up or bulkie roll. Served with battered fries, coleslaw or chips.
Served on your choice of wheat, white, multigrain, marble rye, lavish roll-up or bulkie roll. Served with battered fries, coleslaw or chips.
Served on your choice of wheat, white, multigrain, marble rye, lavish roll-up or bulkie roll. Served with battered fries, coleslaw or chips.
Comes in a lavish roll-up with seasoned mayo.
Romaine lettuce, plum tomato, apple wood smoked bacon and seasoned mayo in a lavish roll-up. Add shrimp or chicken for an additional charge.
Roasted turkey, cranberry sauce, seasoned mayo, romaine lettuce plum tomato and bacon in a lavish wrap.
Grilled 6 oz. New York sirloin served on toasted French bread with sun-dried tomato pesto, caramelized Bermuda onions and mushrooms.
1/2 lb. ground sirloin served on your choice of bread with cheddar, Swiss or American cheese.
8 oz. ground sirloin with smoked Gouda cheese, Canadian bacon and BBQ sauce.
Boneless grilled chicken breast served with chipotle mayo.
Fresh gulf shrimp delicately sauteed with fresh basil, oregano, Roma tomatoes and garlic. Finished in a chardonnay and sweet butter sauce with a dusting of grated Parmesan.
Fresh made pasta tossed with fresh vegetables, Mediterranean flavors and a touch of chardonnay, finished with extra virgin olive oil and a dusting of Parmesan cheese.
Choice New York sirloin strip grilled to perfection, finished with caramelized onions and mushrooms, served with french fries or rice and assorted vegetables.
Tossed penne pasta with grilled chicken strips and broccoli in a white wine, garlic and cream sauce. Dusted with Parmesan cheese.
Broiled flaky whit scrod with lemon white wine butter crumbs. Served with rice, assorted vegetables and lemon.
16" pizza with BBQ sauce, bacon, grilled chicken and cheese.
16" cheese pizza. Add toppings for an additional charge.
Grilled supreme chicken breast marinated in Cuervo tequila and fresh lime juice, crowned with 2 Cajun-style jumbo shrimp and finished with a robust tomato-garlic sauce.
Fresh North Atlantic salmon filet, broiled to order and finished with lemon butter. Served with basmati rice.
Butter-crumb top crusted, broiled perfectly with a touch of fresh lemon juice and a splash of chardonnay, nestled by a bed of wilted baby spinach and a sun-dried tomato puree.
Fresh dry sea scallops, baked en-casserole with a cashew and basil crumb topping, drizzled with chardonnay and Tuscan extra virgin olive oil.