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  • District of Columbia
  • Washington
  • Odyssey

Odyssey

(202) 488-6000

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  • 600 Water St Sw, Washington, DC 20024
  • Eclectic & International
  • $$$$$
  • Odyssey

  • (202) 488-6000
  • Menu
  • First Course
    • Lobster Bisque

      sweet maine lobster, light brandy cream, lobster-crusted crouton

    • Mixed Greens Salad

      (v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette

    • Baked Fromage

      (v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini

  • Main Course
    • Roasted Chicken

      heirloom potatoes, thyme demi-glace, fried leeks

    • Grilled Salmon

      citrus-infused quinoa, pineapple-mango chutney

    • Odyssey Short Ribs

      fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace

    • Seafood Risotto

      shrimp, scallops, mussels, tomato-saffron sauce

    • Vegetable Napolean

      (v). spinach & tomato crisps, curry vegetable ragout, white bean puree

  • Desserts
    • Odyssey Chocolate Cake

      chocolate mousse, dark chocolate ganache

    • Bread Pudding

      chocolate chips, maker's mark salted caramel sauce, vanilla bean ice cream

    • Berry Galette

      puff pastry, fresh berries, grand marnier bavarian cream

    • Sorbet

      seasonal flavors

  • Appetizers
    Optional For Additional Charge.
    • Seafood Martini

      jumbo shrimp, salmon mousse, crostini

  • Amuse-Bouche - First Course
    • Lobster Bisque

    • Mixed Greens Salad

      (v). arugula, romaine, goat cheese, watermelon, sugared pecans, balsamic vinaigrette

    • Baked Fromage

      (v). feta cheese blend, thyme, spicy pomodoro sauce, garlic crostini

    • Blue Corn Crusted Crab Cake

      cilantro corn salad, habanero apricot jam, roasted garlic aioli

  • Amuse-Bouche - Main Course
    • Roasted Chicken

      heirloom potatoes, thyme demi-glace, fried leeks

    • Grilled Salmon

      citrus-infused quinoa, pineapple-mango chutney

    • Odyssey Short Ribs

      fontina scalloped potatoes, roasted brussel sprouts, carrots & squash, cabernet demi-glace

    • Seafood Risotto

      shrimp, scallops, mussels, tomato-saffron sauce

    • Vegetable Tower

      (v). spinach & tomato crisps, curry vegetable ragout, white bean puree

  • Desserts
    • Odyssey Bread Pudding

      chocolate chips, maker's mark salted caramel sauce, vanilla bean ice cream

    • Chocolate Cake

      chocolate mousse, dark chocolate ganache

    • Berry Galette

      puff pastry, fresh berries, grand marnier bavarian cream

    • Sorbet

      mango, raspberry, lime

  • Living Garden Station
    • Seasonal Vegetables

    • Garden Salsa

    • Olive Tapenade

    • Hummus

    • Assorted Breads And Crostini

  • Noodle Bar Station
    • Rice Noodles

      bean sprouts, sliced scallions, shredded cabbage, vegetable ponzu broth

    • Lo Mein Noodles

      shredded carrots, shitake mushrooms, sliced scallions, shredded chicken, chicken garlic broth

  • Small Bites Station
    • Braised Short Ribs

      smoked gouda mashed potatoes, cabernet demi-glace

    • Roasted Chicken Breast

      couscous, fried leeks, thyme demi-glace

    • Curried Vegetable Cassoulet

      (vegetarian substitute) mediterranean couscous

  • Slider Station
    • Beef

      pineapple-soy-ginger relish

    • Buffalo Chicken

      celery-blue cheese mayo

  • Dessert
    • Viennese Dessert Table

      with chocolate fondue

    • Mini Cakes & Cheesecakes

    • Melted Milk Chocolate

    • Rice Krispy Treats

    • Marshmallows

    • Lady Fingers

    • Fresh Fruit

  • Breakfast
    • Scrambled Eggs

      aged wisconsin cheddar

    • Sausage & Applewood Smoked Bacon

    • Hash Browns

      bell peppers, onions

  • Salads
    • Classic Caesar

      romaine hearts, herb croutons, parmesan reggiano, house caesar dressing

    • Farmer's Market Garden Salad

      daily selection of fresh greens

  • Mains
    • House-Griddled Belgian Waffles

      maple syrup, cinnamon whipped cream, dark chocolate shavings, fresh berry sauce

    • Strawberries And Cream French Toast

      cinnamon-battered texas toast, strawberry cream cheese, fresh strawberries, powdered sugar

    • Roasted Chicken

      thyme demi-glace, fried leeks

    • Smoked Salmon Station

      bagels, assorted cheeses, capers, red onion

    • Salmon And Tilapia

      pineapple mango chutney

    • Penne Rigatta Primavera

      penne pasta, broccoli, mushrooms, red peppers, garlic parmesan cream

    • Curried Vegetables

      cauliflower, carrots, red potatoes, legumes, light curry sauce

    • Black Pepper Crusted Sirloin

      horseradish cream

  • Dessert
    • Odyssey's Signature Chocolate Fondue

      domestic and imported cheeses, cakes, pastries, seasonal fruit

Menu for Odyssey provided by Allmenus.com

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