Beverages

Non- Alcoholic Beverages
- House Special Mango Lassi $4.95
- Fresh Seasonal Berry Lassi $4.95
- Roasted Cumin and Fresh Mint Lassi $4.50
- Masala Chai $4.25
  
  The traditional brew of black tea with freshly ground spices.
- Jasmine Tea $3.50
- Green Tea $3.50
- Coffee $3.00
- Decaff Coffee $3.00
- Soda $2.50
- Still Water $3.00+
- Sparkling Water $3.00+

Herbal Teas

Herbal Teas
- Peppermint Herbal Tea $3.50
  
  Infused with fresh mint; refreshing and revitalizing. Served with honey.
- Chamomile Herbal Tea $3.50
  
  An herbal tea favorite; relaxing and most calming. Served with honey.
- Lemon Ginger Herbal Tea $3.50
  
  The "cure of all the teas." Served with honey.

House Special Iced Teas

House Special Iced Teas
- Mango Iced Tea $3.75
- Pomegranate Iced Tea $3.75
- Mint and Cucumber Ice Tea $3.75
- Plain Iced Tea $2.50
- Juice $2.50

Appetizers

Appetizers
- Idli $5.95
  
  Steamed rice cakes, served with sambar and chutney.
- Ghee Idli $6.45
  
  Fried steamed rice cakes served with sambar and chutney.
- Medhu Vada $6.95
  
  Fried lentil doughnuts served with sambar and chutney.
- Dahi Vada $5.95
  
  Lentil doughnuts smothered in sweet yogurt and topped with spices.
- Mysore Bonda $5.95
  
  A very popular snack from Mysore and Karnataka. Dumplings made with flour, rice flour, chilies, fresh coconut and cauliflower florets; fried with fresh spices, chilies, ginger and spices.
- Cauliflower 65 $5.95
  
  An excellent snack or appetizer. Poblano peppers filled with spicy lamb, topped with coconut sambol. A dish we have adopted from Sri Lanka.
- Mallu Miris $7.25
  
  Stuffed chili.
- Chicken Sukka $7.25
  
  Boneless cubes of meat dry roasted with spices and coconut.
- Lamb Sukka $9.25
  
  Boneless cubes of meat dry roasted with spices and coconut.
- Fish Koliwada $6.95
  
  Fillet of fish rolled in spices and batter and fried.

Dosas

Dosas
- Plain Dosa $7.95
  
  Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Masala Dosa $8.95
  
  Filled with spiced potatoes. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Mysore Masala Dosa $8.95
  
  Layered with coconut and onion chutney, filled with spiced potatoes. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Keema Dosa $10.95
  
  Ground spiced lamb. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Egg Dosa $9.45
  
  Layered with an egg batter. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Cheese Dosa $9.95
  
  Filled with spicy cottage cheese mix. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Onion Chili Dosa $8.95
  
  Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Rava Dosa $10.95
  
  This crepe is made from a fermented semolina and lentil batter. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Rava Masala Dosa $11.95
  
  Filled with spiced potatoes. Served with lentil stew, coconut chutney and spicy tomato chili chutney.
- Onion Rava Masala Dosa $14.25
  
  With fresh chopped onions and spiced potatoes. Served with lentil stew, coconut chutney and spicy tomato chili chutney.

Uttappam

Uttappam
- Tomato Onion Uttappam $9.45
- Onion Chili Uttappam $9.45
- Mixed Vegetable Uttappam $10.45
- Masala Uttappam $8.95
- Paneer Uttappam $10.45
  
  Topped with spiced cottage cheese.

Kothu Poratta

Kothu Poratta
- Vegetable Kothu Poratta $10.95
  
  With yogurt sauce. Hot and spicy.
- Egg Kothu Poratta $9.95
  
  With yogurt sauce. Hot and spicy.
- Chicken Kothu Poratta $12.95
  
  With yogurt sauce. Hot and spicy.
- Lamb Kothu Poratta $14.95
  
  With yogurt sauce. Hot and spicy.

Curried Specialties

Curried Specialties
- Gongura $1.25+
- Nilgiri $1.25+
  
  Hot and spicy green masala curry based on a paste of mint, coriander, curry leaves and fresh pepper.
- Kuzambhu $1.25+
  
  Basic broth or stew derived from tamarind and lentils.
- Pepper Fry $1.25+
  
  A spicy gravy base made up of fresh peppercorn, onions, ginger, garlic and curry leaves.
- Beans Poriya $10.95
  
  Green beans stir fried with fresh coconut, lentil, mustard seeds and asafetida.
- Kaikari Korma $10.95
  
  A mild mixed vegetable curry in coconut milk.
- Pongal Rice $9.95
  
  Served with pickles.
- Bisi Bela Bhath $9.95
- Thayir Sadam $6.95
  
  Curd rice served with pickles.
- Uppuma $5.95
  
  Seasoned with spices and vegetables, served with pickles.

Sides
- Lemon Rice $3.50
  
  Turmeric, curry leaves, peanuts and lemon juice.
- Tamarind Rice $3.75
  
  Tamarind juice, peanuts, coriander, coconut, red chili and curry leaves.
- Brown Basmati Rice $4.00
- Chawal $2.50
  
  Steamed basmati rice.
- Raita $4.00
  
  A spiced yogurt sauce.
- Spicy Mint Chutney $2.00
- 4 Piece Iddiappams $2.50
  
  South Indian fishnet-like rice pancakes.
- Mango Chutney $2.00
- Tamarind Chutney $2.00
- Podi with Ghee $2.00
- Spicy Tomato Chili Chutney $2.00
- Coconut Chutney $2.00
- Roasted Papad $0.95
- Fried Rice Papadum $1.00
- Fried Masala Papad $2.50

Menu for Malgudi provided by Allmenus.com

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