Slate Wine Bar + Bistro
(202) 333-4304

Beverages
- 12 oz. Can Soda $2.00
- 20 oz. Sparkling Water $4.00
- 20 oz. Still Water $4.00

Starters
- Cheese Platter with Bread $20.00
  
  Manchego (sheep), balsamico (cow) and Brie (soft cow).
- Charcuterie Platter with Bread $20.00
  
  Salchichon de Vic, Serrano and fennel salami.
- Blistered Shishito Peppers $10.00
  
  Olive oil and sea salt. Gluten free and vegetarian.
- Cajun Shrimp $13.00
  
  Lime, garlic, cajun spices and crositini.
- Duck Egg Rolls $13.00
  
  Hoisin soy chili sauce.
- Lamb Chops $15.00
  
  2 lamb chops with rosemary red wine sauce and poor man?s potatoes. Gluten free.

Salads
- Slate Salad $8.00
  
  Mixed green, tomatoes, cucumbers, carrots and lemon-Dijon vinaigrette. Gluten free and vegetarian.

Entrees
- Vegetable Paella for 2 $60.00
  
  Artichokes, eggplant, red pepper, cauliflower, saffron and bomba rice. Gluten free and vegetarian. *Includes $20 for Paella Pan, Receive $15 credit for dinning at Slate with return of Paella Pan
- D.O. Valencian Paella for 2 $60.00
  
  Chicken, pork, green beans, saffron and bomba rice. Gluten free. *Includes $20 for Paella Pan, Receive $15 credit for dinning at Slate with return of Paella Pan
- Ahi Tuna Steak Burger $22.00
  
  6 oz. seared Ahi tuna, caramelized onions, Sriracha aioli and brioche bun. Served with side.
- Fish Tacos $12.00
  
  3 corn tortillas, beer battered cod, Sriracha aioli, lettuce and pico de gallo.
- Duck Confit Tacos $20.00
  
  3 corn tortillas, pico de gallo and mistela fruit salad.
- Chicken Bacon Tacos $13.00
  
  3 corn tortillas, grilled chicken, crispy bacon, Sriracha aioli, lettuce and pico de gallo
- Slate Cheeseburger $14.00
  
  Local angus beef, lettuce, tomato, onion, herb mayo, gruyere cheese and brioche bun. Served with side.
- Steak Frites $22.00
  
  6 oz. hanger steak, chimichurri and fries.

Desserts
- 2 Warm Chocolate Chip Cookies $5.00
- Key Lime Tart $10.00
- Elizabeth's Warm Fudge Brownie $9.00

Menu for Slate Wine Bar + Bistro provided by Allmenus.com

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