Fiola

earth ?n' eats farm greens, pomegranate, fresh garbanzo beans, quadrello di bufala cheese, pine nuts

escabeche of sardines, roman puntarelle, basil pesto, bread tuile

medjool dates, radicchio tardivo, pine nuts "agrodolce" , manodori balsamico

amalfi limoncello & oyster water granita

guanciale biellese, parmigiano crema, poached quail eggs

roasted san marzano tomatoes, taggiasche olives, yuzu, lemon, sorrel

roasted san marzano tomatoes, genovese basil, buffalo mozzarella

caciocavallo cheese, guanciale biellese, sunny-side up farm egg, "carbonara"

braised short rib bolognese, parmigiano bonati cheese, royal trumpet mushrooms

maya prawns, mussels, sea urchin, tomatoes, controne chilies

ginger, chives

red peppers "marinati" , wild mushrooms, cipollini "agrodolce" , rosemary jus

foie gras sausage, pomegranate, creamy polenta, sage

turbot, bass, calamari, clams, scallop, octopus

venetian wilted onions, taggiasche olives, pantelleria capers, sardines, dill

hartland farms petite arugula, heirloom carrots, snap peas, hazelnuts, honey vinaigrette

lightly grilled sea scallops, spring onion, umbrian cicerchia, calamari

green rhubarb and passion fruit sgroppino

parmigiano crema, sunny-side up farm egg, caciocavallo cheese

smoked mozzarella, pancetta, roasted tomatoes, tuscan fries

fava beans, green chickpeas, pecorino romano cheese, meyer lemon confit, sorrel

earth ?n eats farm lettuces, cucumber, pomegranate, red peppers "marinati"

earth ?n' eats farm greens, winter radish, rhubarb confit, quadrello di bufala cheese, alba hazelnuts

sardine escabeche, baby artichokes, basil pesto, bread tuile

castelfranco radicchio, pine nut "agrodolce" , foie gras mousse, manodori balsamico

amalfi limoncello & oyster water granita

housemade guanciale, parmigiano bonati crema, sunny-side up crigler's cove quail eggs

roasted san marzano tomatoes, taggiasche olives, yuzu, lemon, sorrel

housemade guanciale, roasted tomatoes, pecorino di fossa cheese, "matriciana style"

preserved black currants, roasted brussels sprouts, mangalitsa lardo, sage

braised short rib ragu, royal trumpet mushrooms, parmigiano bonati cheese, housemade cotechino

scottish langoustine, sea urchin, mussels, san marzano tomatoes, controne chilies

ginger, chives

cod, stone bass, scallop, clams, calamari, mussels

smoked potato crema, swiss chard, baby artichokes "romana," squid ink emulsion

whipped baccalà, umbrian cicerchia, razor clam gratin, charred spring onion

foie gras sausage, cipollini "agrodolce" , pomegranate, amaranth tuile

grilled radicchio trevisano, rosemary zabaglione, wagyu beef bresaola, manodori balsamico

wild mushrooms, ossobuco sauce, alba hazelnuts, gremolada milanese

* pomegranate, sorrel

gimonnet-gonet, brut, le mesnil sur oger, champagne nv

* scallop mousseline, sea lettuce, braised salsify

roberto scubla, "pomedes" , colli orientali, friuli 2001

roasted squab, rohan duck ragu

le coste di cicolina, vino nobile di montepulciano, tuscany 2004

foie gras, "rossini style"

sant' elena, "ros di rol," cabernet/merlot, venezia-giulia 1998

allegrini & renacer, "enamore" , appassimento malbec, mendoza, argentina 2011

meyer lemon, pistachio

planeta, passito di noto, sicily 2010

rhubarb, whole wheat toast, belgian endive, wild bay leaves

fennel sausage, maitake mushrooms, caciocavallo cheese, porcini-madeira compote, oregano

tomato sugo finto, mangalitsa prosciutto

creamy polenta, brown butter, sage

thyme lemonade

spiced honey, lemon, gingerale

roasted san marzano, pesto of genovese basil

ahi tuna tartare, frisee, pantelleria capers

roman cacio cheese, crushed black peppercorn

rosemary, new "scarpariello" style

smoked mozzarella, pancetta, tomatoes, fries

* chef's rotating selection of oysters, limoncello granita

lemarche style flatbread, buffalo mozzarella, red peppers marinati, genovese basil, baby arugula

chef's daily italian cheese selections, seasonal fruit compote, focaccia crostini

* fiola beef tenderloin tartare, parmigiano crema, housemade guanciale, sunny-side up farm egg

* ahi tuna carpaccio, taggiasche olives, lemon, yuzu, sorrel

johnston county mangalitsa prosciutto, medjool dates, pine nut "agrodolce"

rotating selection of housemade charcuterie & artisanal cheeses, pickled vegetables, mostarda

roman sheep's milk cacio cheese, cracked cubebe peppercorns

virginia bison ragu bolognese, bonati parmigiano, housemade cotechino sausage

sautéed local greens, salsa verde, pane fritto

butter lettuce, belgian endive, english cucumber

sorrel gelato, sicilian pistachio creama, matcha

candied rhubarb, tahitian vanilla meringues, goat's milk gelato

from fossa dell'abbondanza in emilia-romagna

goat's milk cheese aged in strawberries. hints of yogurt and milk.

cow's milk cheese washed in bavarian lager. delicate aroma of hops.

sheep's milk cheese aged in wild blackberries

sheep's milk cheese aged in hay. the fragrance and taste of a mountain pasture

sheep's milk cheese aged in walnut leaves. buttery.

the original cave-aged sheep's milk cheese. hints of mineral and earth with a pungent finish.

cow's milk blue matured in the pomace of passito wine grapes. sweet nuances and a spicy finish.

soft and runny goat's milk blue. strong but with a delicate hint of creamy goat

beefeater 24, amaro bassano, campari, cointreau, orange bitters

sobieski vodka, rosemary-thyme simple syrup, lime, club soda

rittenhouse rye, los amantes mezcal, cocchi vermouth, averna, habanero, chocolate bitters

boyd & blair vodka, pear liqueur, domaine de canton, lime

milagro tequila, lime, grapefruit, hibiscus cordial

hendricks gin, st germain, lime

st. george rum agricole, grapefruit, honey syrup, prosecco, absinthe

knob creek bourbon, barolo chinato, bonal, chocolate and orange bitters

greenhat gin, honey syrup, lemon

edinburgh gin, absolut elyx, cocchi americano

maker's mark, carpano antica, amarena cherries, angostura bitters

old overholt rye, kubler absinthe, sugar, peychaud bitters

willet rye, gran classico, dolin dry vermouth

beefeater 24, green chartreuse, cocchi vermouth, orange bitters

edinburgh gin, green chartreuse, maraschino liqueur, lime juice

sheep dip scotch, yellow chartreuse, benedictine, lemon

rittenhouse rye, yellow chartreuse, punt e mes, orange & angostura bitters

plymouth gin, gran classico, dolin rouge

beefeater 24, barolo chinato, kina l'avion d'or

campari, carpano antica, prosecco

beefeater gin, amaro nonino, dolin blanc

botanist gin, cocchi americano, dolin blanc

california

colorado

california

ohio

california

michigan

friuli, italy

california

local baby lettuces, radish, cucumber, pine nuts

local arugula, lombardy stracchino cheese, manodori balsamico

baby artichokes, roasted tomatoes, pesto of basil genovese

classic ragu bolognese or roasted tomato sauce, parmigiano reggiano

cacio e pepe or winter vegetables

fresh fish of the day, prosecco zabaglione, swiss chard, taggiasche olives

filet mignon, piemontese brasato sauce, gremolada

marroni canditi, apple granita

dark chocolate ganache, alpine herbal liqueur gelato, caramelized cocoa nib

with nanah mint

with a blend of unsmoked chinese teas

with caramelized apple and maraschino flavors

with orange pekoe

pistachio sorbetto, sicilian pistachio cream, garden mint donnafugata ben ryé

vanilla panna cotta, mandarins, honeycomb candy maculan dindarello

amedei chocolate mousse, cassis gelato, caramilized cocoa nibs marco di bartoli marsala

sardinian ricotta doughnuts, espresso gelato maculan torcolato

mascarpone maple cream, brown butter crumble, black truffle gelato maculan dindarello

brioche bun, pastry cream, burnt honey gelato altesinovin santo

goat's milk cheese aged in strawberries. hints of yogurt and milk.

cow's milk cheese washed in bavarian lager. delicate aroma of hops.

sheep's milk cheese aged in wild blackberries.

sheep's milk cheese aged in hay. the fragrance and taste of a mountain pasture.

sheep's milk cheese aged in walnut leaves. buttery.

the original cave aged sheep's milk cheese. hints of mineral and earth with a pungent finish.

cow's milk blue matured in the pomace of passito wine grapes. sweet nuances and a spicy finish.

soft and runny goat's milk blue. strong but with a delicate hint of creamy goat

tuscan fries, rosemary, sicilian sea salt

yuzu & limoncello granita

lemarche style flatbread, buffalo mozzarella, red peppers marinati, genovese basil, baby arugula

please inquire about today's selection

please inquire about today's selection

cocchi americano, prosecco

aperol, prosecco, club soda

american whiskey, sweet vermouth, angostura bitters

vodka or gin, housemade lime cordial

sobieski vodka, punch alla fiamma, milk

prosecco, brut, veneto nv

"ose" , brut rose, prosecco, valdobbiadene, superiore, veneto

le mesnil-sur-oger, brut, champagne nv

columbia valley, washington 2012

"costamolino" , vermentino, sardegna 2011

"ligea" , moscato, pantelleria, sicily 2011

cortese di gavi, gavi, piemonte 2011

chardonnay, arroyo grande, california 2010

"ronco del cero" , sauvignon blanc, collio, friuli 2011

arneis, piemonte 2011

pinot grigio, venezia giulia 2011

chianti classico, riserva, toscana 2009

"villa matilde" , aglianico, campania 2009

"santo stefano" , barbera d'alba, piemonte 2010

corvina/rondinella/molinara, valpolicella superiore, ripassa, veneto 2009

"valdisanti" , cabernet/sangiovese, toscana 2008

pinot noir, dundee hills, willamette valley, oregon 2007

"lecinquevigne" , nebbiolo, barolo, piemonte 2008

plymouth gin, gran classico, dolin rouge

edinburgh gin, cocchi americano rosa, punt e mes

citadelle gin, amaro nonino, dolin blanc

ransom old tom gin, barolo chinato, kina l'avion d'or

maker's mark, carpano antica, angostura

hendricks gin, st germain, lime

mckenzie gin, absolut elyx, cocchi americano

old pogue, dolin dry, maraschino, a. nouvelle

knob creek, barolo chinato, bonal, chocolate & orange bitters

green hat gin, grapefruit juice, honey syrup

old overholt rye, gran classico, dolin dry

redemption rye, averna, maraschino liqueur

ransom gin, green chartreuse, carpano antica

sheep dip scotch, yellow chartreuse, benedictine, lemon

rittenhouse rye, los amantes mezcal, cocchi vermouth, averna, habanero & chocolate bitters

sobieski vodka, rosemary-thyme simple syrup, lime juice, club soda

boyd and blair vodka, rothman pear liqueur, domaine de canton, lime juice

milagro tequila, hibiscus cordial, lime juice, grapefruit juie