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marinated ahi tuna in a crispy rice paper served with soy bean coulis and chef's sauce

grilled marinated short ribs with bell peppers, red onions and teriyaki sauce served with rösti

chick pea puree, garlic, smoked paprika served with lavosh crackers

lightly fried calamari and zucchini topped with basil, spicy tomato sauce and lemon

flour tortilla stuffed with grilled chicken, onions, bell peppers, poblano peppers, jalapeños, cheddar and monterey jack cheese. served with sour cream, guacamole, salsa and pico de gallo on the side.

flour tortilla stuffed with grilled shrimps, caramelized onions, jalapeños, cheddar and monterey jack cheese. served with sour cream, guacamole, salsa and pico de gallo on the side.

buffalo-style, mild, chipotle bbq or plain

chopped romaine hearts, croutons, anchovies, diced tomatoes served in a parmesan cage and caesar dressing.

add grilled chicken

add grilled shrimp

sliced heirloom tomato, mozzarella di bufala, basil leaves served with a basil vinaigrette and balsamic reduction

grilled tilapia fillets, chipotle bbq sauce, sour cream, pico de gallo, avocado and cabbage served with a cole slaw salad

half roasted chicken, aji molido sauce, natural chicken jus served with grilled corn salad, mashed potatoes and fried plantain

marinated and grilled hanger steak served with rösti potatoes, green beans wrapped in crispy bacon and mushroom sauce