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  • Estadio

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Estadio

(202) 319-1404

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  • 1520 14th Street Northwest, Washington, DC 20005
  • Spanish ,  Tapas
  • $$$$$
  • Grubhub.com
  • Estadio

  • (202) 319-1404

    We make ordering easy.

  • Menu
  • Brunch Reposteria
    Brunch pastries, all made In the house!
    • Pumpkin Spice Filled Cronuts $6.00

    • Housemade Croissant $6.00

      Plain or chocolate-hazelnut.

    • Pastel Vasco $7.00

      Mixed berry compote, fresh cream.

  • Brunch Para Comenzar
    To begin.
    • House Marinated Olives $6.00

    • Spicy Marcona Almonds $6.00

    • Chef's Selection of Artisan Spanish Cheeses $14.00

    • Plate of Jamon Serrano, Olive Oil, and Picos $12.00

    • Croquetas de Jamon, Pickled Cucumbers $8.00

    • Wild Mushroom Croquetas, Roasted Red Peppers $8.00

    • Shrimp Croquetas, Romesco Sauce and Aioli $9.00

    • Arugula Salad with Jamon Serrano $9.00

      Hard-boiled egg, roasted peppers.

    • Warm Corn Cake, Catalan Mato Cheese, Drizzle of Raw Honey $6.00

    • Homemade Pistachio Almond Granola $8.00

      Strawberry yogurt and mixed berries.

  • Brunch Montaditos y Bocadillos
    Toasts and little sandwiches.
    • Warm Toast with Local Honey Butter and Sea Salt $5.00

    • Tomato Rubbed Grilled Country Bread $6.00

      Pan con Tomate.

    • Tomato Rubbed Grilled Country Bread with Jamon and Manchego $8.00

    • Grilled Country Bread with Smoked Salmon, Yoghurt and Honey $7.00

    • Little Chorizo Iberico and Idiazabal Sandwich $6.00

    • Little Pork Belly Sandwich with Pickled Shishito Alioli $5.50

  • Brunch Desayuno and Huevos
    Breakfast and eggs.
    • Acai Smoothie Bowl $10.00

      Served with housemade pistachio almond granola and fresh tropical fruit.

    • Torrijas $11.00

      Warm Spanish toast. Almond butter and path valley farms maple syrup.

    • Classic Tortilla Espanola with Alioli and Hot Sweet Peppers $11.00

    • Egg Frittata with Jamon $11.00

      Green beans, Mahon cheese, and aioli.

    • Huevos Cabreados $11.00

      Angry eggs. Sofrito dip, matchstick potatoes with house grilled bread.

    • Creamy Polenta with Breakfast Sausage and Fried Egg $13.00

    • Foie Gras Scrambled Eggs with Black Truffle Butter $14.00

    • Housemade Croissant Sandwich $10.00

      Jamon serrano, manchego and egg.

    • Revueltos $10.00

      Soft scrambled eggs, goat cheese, mushrooms, and scallions.

    • Fried Eggs with Chorizo and Morcilla Hash $12.00

    • Grilled Hanger Steak and Eggs with Patatas Bravas $16.00

  • Brunch Raciones
    Savories.
    • Cheeseburger with Manchego $10.00

      Spicy aioli and brioche bun.

    • Spice Grilled Chicken, Cabbage Slaw, Rice, Salsa Loca $14.00

    • Halibut, Black Rice, Horseradish Creme Fraiche $15.00

    • Seared Scallops, Royal Trumpet Mushrooms and Salsa Gallega $15.00

    • Slow Roasted Pork Shoulder with Fried Eggs and Bravas Sauce $13.00

  • Brunch Guarniciones
    Accompaniments.
    • Brussels Sprouts, Caramelized Onions, Pine Nuts and Currants $9.00

    • Roasted Cauliflower, Garlic, Olive Oil, Parsley $8.00

    • Roasted Wild Mushrooms, Parsley and Garlic $9.00

    • Blistered Shishito Peppers, Olive Oil, and Sea Salt $8.00

    • Patatas Bravas $8.00

    • Roasted Baby Chorizos $6.00

  • Brunch Postres
    Desserts.
    • Churros Espanoles, Cinnamon Sugar and Chocolate Caliente $9.00

    • Manchego Cheesecake, Quince Jam, Pistachio Granola $9.00

  • Brunch Refresco
    Soda.
    • 12 oz. Mexican Coca Cola $4.00

    • 8 oz. Diet Coke $3.00

    • 12 oz. Boylan's Ginger Ale $4.00

    • Dang! Root Beer $4.00

      12 oz.

    • 12 oz. 7 Up $3.50

    • Kas Soda Orange $4.50

      Spain.

    • Kas Soda Lemon $4.50

      Spain.

    • 8 oz. Fresh House-Squeezed Orange Juice $4.00

    • Topo Chico Sparkling Mineral Water $3.50

      375 ml.

  • Lunch Para Comenzar
    To begin.
    • Cantabrian Anchovies in Olive Oil $7.00

    • Boquerones $7.00

    • House Marinated Olives $6.00

    • Spicy Marcona Almonds $6.00

    • Garbanzo Puree, Garlic and Cream Cheese with Sliced Cucumber $7.00

    • Pickled Garlic, Pepinillos, and Olives $5.00

    • Pintxo of Chorizo, Manchego and Pistachio Crusted Quince $2.50

    • Plate of 3 Artisan Spanish Cheeses $14.00

    • Assorted Spanish Cured Meats $12.00

  • Lunch Sopas y Ensaladas
    Soups and salads.
    • Chilled Gazpacho $9.00

      Diced cucumber, and heirloom tomato.

    • Baby Tuscarora Arugula, Peppers, Hard Boiled Egg, and Piquillo Pepper $9.00

    • Heirloom Tomato, Patty Pan Squash, and Cumin-Oregano Yogurt $9.00

    • Spinach Salad $9.00

      Fresh and dried strawberries, figs, melted San Simon.

    • Roasted Beets, Endive, Orange and Idiazabal $9.00

  • Lunch Montaditos
    Open-faced.
    • Grilled Country Bread, Tomato, Olive Oil and Salt $5.00

    • Montaditos with Jamon Serrano and Manchego $8.00

    • "Marriage" Boqueron, Anchovies and Peppers $8.00

    • Heirloom Tomato, Herbs and Whipped Goat Cheese Montaditos $8.00

    • Smoked Salmon Montaditos $8.00

      Served with yogurt and honey.

  • Lunch Bocadillos
    Little sandwiches.
    • Sauteed Morcilla Bocadillo $4.00

      Blood sausage.

    • Sauteed Morcilla with Cabrales Bocadillo $5.00

    • Sauteed Chorizo Iberico and Idiazabal Bocadillo $6.00

    • "Escalivada" Grilled Vegetables Bocadillo $4.00

      Black olive puree and aioli.

    • Crispy Pork Belly and Pickled Shishito Pepper Aioli Bocadillo $5.50

    • Crispy Pork Belly and Pickled Shishito Pepper Aioli Bocadillo $5.50

  • Lunch Huevos and Frituras
    Eggs and fried.
    • Deviled Egg Stuffed with Ensaladilla Rusa $3.00

    • Tortilla Espanola, Alioli, Sweet Hot Peppers $10.00

    • Tortilla Espanola, Jamon, Shallot, Green Beans, Alioli and Mahon $12.00

    • Wild Mushroom Croquetas, Roasted Red Peppers $8.00

    • Croquetas de Jamon, Pickled Cucumbers $8.00

    • Patatas Bravas $7.00

  • Lunch Pescados and Mariscos
    Fish and shellfish.
    • Seared Halibut, Black Rice, Horseradish Creme Fraiche $15.00

    • Rhode Island Calamari a la Plancha and Salsa Verde $12.00

    • Mussels, Chorizo Chistorra $15.00

      Garlic, white wine, parsley, and lemon.

    • Sauteed Shrimp, Garlic, Parsley, Red Chili, and Lemon $14.00

    • Seared Scallops, Royal Trumpet Mushrooms and Salsa Gallega $15.00

    • Bacalao Crudo, Jalapeno, Avocado, Orange and Olive Oil $11.00

  • Lunch Carne
    Meats.
    • Hanger Steak, Heirloom Cherry Tomato Salad, and Mojo Verde $16.00

    • Spice Grilled Chicken, Cabbage Slaw, Rice, Salsa Loca $14.00

    • Roasted Baby Chorizos and Potato Crisps $11.00

  • Lunch Verduras
    Vegetables.
    • Sauteed Green Beans with Brown Butter, Lemon, and Almonds $8.00

    • Roasted Sweet Corn, Alioli, Manchego, Basque Chili, Lime $9.00

    • Roasted Cauliflower, Garlic, Olive Oil, Parsley $8.00

    • Sauteed Pea Shoots, Olive Oil and Sea Salt $8.00

    • Roasted Wild Mushrooms, Parsley and Garlic $9.00

    • Blistered Shishito Peppers, Olive Oil, and Sea Salt $8.00

  • Lunch Postres
    Desserts.
    • Manchego Cheesecake, Quince Jam, and Pistachio Granola $9.00

    • Warm Chocolate Hazelnut Cake, Dark Chocolate Ice Cream $9.00

    • Warm Chocolate Hazelnut Cake, and Dark Chocolate Ice Cream $9.00

    • Sherry Float, Vanilla Ice Cream, and Housemade Maraschino Cherry $9.00

    • Churros Espanoles, Cinnamon Sugar and Chocolate Caliente $9.00

    • Coconut Flan with Roasted Pineapple $9.00

  • Dinner Para Comenzar
    To begin.
    • Cantabrian Anchovies in Olive Oil $8.00

    • Boquerones $7.00

    • House Marinated Olives $7.00

    • Spicy Marcona Almonds $7.00

    • Gotas Catalanas $5.00

      Goat cheese, chive, and garlic with bread.

    • Pickled Garlic, Pepinillos and Olives $5.00

    • Pintxo of Chorizo, Manchego & Pistachio Crusted Quince $2.50

    • Assorted Spanish Cured Meats $12.00

    • Fava Bean & Almond Spread, Pimenton & Picos $7.50

    • House Made Country Pate with Pistachios and Cherries $11.00

    • House Made Bread $2.00

  • Dinner Quesos
    Cheeses.
    • Cabrales Cheese $5.00+

      Semi-soft, blue.

    • Monte Enebro Cheese $5.00+

      Soft, goat, pasteurized.

    • Murcia al Vino Cheese $5.00+

      Semi-soft, goat.

    • Valdeon Cheese $5.00+

      Semi-soft, blue, pasteurized.

    • Cana de Cabra Cheese $5.00+

      Soft, goat, pasteurized.

    • Leonora Cheese $5.00+

      Soft, goat.

    • Pipe Dreams, Buche Ash Cheeses $5.00+

      Semi-firm, goat, pasteurized.

    • Pipe Dreams, Demi-Sec Cheeses $5.00+

      Semi-firm, goat, pasteurized.

    • San Simon Cheese $5.00+

      Firm, cow, pasteurized.

    • Mahon Cheese $5.00+

      Semi-soft, cow.

    • Manchego Cheese $5.00+

      Firm, sheep, pasteurized.

    • Idiazabal Cheese $5.00+

      Firm, sheep.

  • Dinner Embutidos
    Cured meats.
    • Jamon Serrano $12.00

    • Lomo Embuchado $9.00

    • Chorizo $7.00

    • Fuet $8.00

    • Salchichon de Vic $9.00

    • Mixto $28.00

      Taste of all.

  • Dinner Iberico de Bellota
    • 1.5 oz. Jamon Iberico de Cinco Jotas $22.00

    • Chorizo Iberico $13.00

    • Lomo Iberico $16.00

    • Lardo Iberico $12.00

    • Mixto Iberico $45.00

      Taste of all.

  • Dinner Pintxos
    One bite skewers and little things.
    • Mushroom Tortilla Toast with Jamon Iberico and Alioli $4.50

    • Sardine Filet Toast with Pickled Veggies $4.50

    • Boqueron, Artichoke, Olive, Bread $2.50

    • Pintxo "Gilda", Anchovy, Olive and Piparra $2.50

    • Chorizo, Manchego and Pistachio Crusted Quince $2.50

  • Dinner Sopas and Ensaladas
    Soups and salads.
    • Butternut Squash Soup $9.00

      Toasted pepitas and vanilla crema.

    • Spinach Salad $9.00

      Fresh and dried strawberries, apples, melted San Simon.

    • Roasted Beets, Endive, Orange and Idiazabal $9.00

    • Tuscarora Baby Arugula, Hard Boiled Egg and Piquillo Pepper $9.00

    • Baby Arugula, Peppers, Hard Boiled Egg & Boquerones $9.00

    • Watercress, Granny Smith Apple, Almonds & Manchego $8.00

  • Dinner Montaditos
    Open-faced on grilled bread.
    • Grilled Country Bread, Tomato, Olive Oil and Salt $6.00

    • Montaditos with Jamon Serrano and Manchego $8.00

    • "Marriage" Boqueron Montaditos $9.00

      Anchovies and peppers.

    • Roasted Beets & Whipped Goat Cheese $8.00

    • Smoked Salmon with Yoghurt & Honey $8.00

    • Anguletas "Baby Eels" and Piquillo Peppers Montaditos $7.00

    • Foie Gras Scrambled Eggs with Black Truffle Butter Montaditos $14.00

    • Roasted Beets, Herbs and Whipped Goat Cheese Montaditos $8.00

    • Foie Gras Mousse, Smoked Duck Breast, Caramelized Onions Montaditos $12.00

    • Sardine Fillets Montaditos $5.00

      White onion, butter, and lemon.

  • Dinner Bocadillos
    Little sandwiches.
    • Sauteed Morcilla Bocadillo $5.00

    • Sauteed Morcilla with Cabrales Bocadillo $6.00

    • Sauteed Chorizo Iberico with Idiazabal Bocadillo $6.00

    • Pulled Pork and Pickled Red Onion Bocadillo $5.00

    • "Escalivada" Grilled Vegetables, Black Olive Puree, Alioli Bocadillo $5.00

    • Sauteed Chorizo Picante $4.00+

    • Crispy Pork Belly and Pickled Shishito Pepper Alioli Bocadillo $5.50

  • Dinner Huevos and Frituras
    Eggs and fried.
    • Fried Eggplant with Alioli and Honey $8.00

    • Deviled Egg Stuffed with Ensaladilla Rusa $3.00

    • Tortilla Espanola, Alioli, Sweet Hot Peppers $12.00

    • Wild Mushroom Croquettes, Roasted Red Peppers $8.00

    • Croquetas de Jamon, Pickled Cucumbers $8.00

    • Shrimp Croquetas, Romesco Sauce and Alioli $9.00

    • Patatas Bravas $10.00

  • Dinner Pescados and Mariscos
    Fish and shellfish.
    • Wild Razor Clams a la Plancha and Salsa Verde $15.00

      Subject to availability!

    • Sherry Glazed Halibut, Cherries, Garbanzo and Smoky Romesco $15.00

    • Rhode Island Calamari a la Plancha and Salsa Verde $13.00

    • Mussels, Chorizo Chistorra, Garlic, White Wine, Parsley $15.00

    • Crispy Cod, Mahou Beer Batter, and Salsa Remoulade $14.00

    • Sauteed Shrimp, Garlic, Parsley, Red Chili and Lemon $14.00

    • Seared Scallops, Royal Trumpet Mushrooms and Salsa Gallega $16.00

    • Bacalao Crudo, Jalapeno, Avocado, Orange and Olive Oil $11.00

    • Grilled Octopus, Potato-Caper Salad & Pimenton $13.00

    • Scallops, Roasted Cauliflower & Salbitxada $15.00

    • Grilled Octopus, Cannellini Bean Salad and Piquillo Emulsion $13.00

  • Dinner Carne
    Meats.
    • Grilled Pork Loin, Crispy Kale and Seared Peaches $15.00

    • Spicy Lamb Albondigas, Olive Oil Mashed Potatoes, and Crispy Potato Straws $15.00

    • Seared Foie Gras, Strawberry Gastrique, Vincotto, and Grilled Bread $17.00

    • Hanger Steak, Patatas Riojanas, and Valdeon Sauce $16.00

    • Spice Grilled Chicken, Cabbage Slaw, Rice, Salsa Loca $14.00

    • Roasted Baby Chorizos and Potato Crisps $11.00

    • Hanger Steak, Heirloom Tomato Panzanella, Mojo Verde $16.00

    • Roasted Duck Breast, Catalan Greens and Red Wine Reduction $16.00

  • Dinner Verduras
    Vegetables.
    • Blistered Shishito Peppers, Olive Oil, and Sea Salt $8.00

    • Roasted Cauliflower, Garlic, Olive Oil, Parsley $8.00

    • Grilled Scallions, Romesco and Idiazabal $8.00

    • Roasted Wild Mushrooms, Parsley and Garlic $9.00

    • Blistered Padron Peppers, Olive Oil & Sea Salt $8.00

    • Sauteed Lacinato Kale, Garlic, Oloroso Sherry & Chili Flakes $9.00

    • Sauteed Pea Shoots, Olive Oil and Sea Salt $8.00

    • Bomba Rice, Wild Mushrooms, Truffle Butter and Manchego $11.00

  • Dinner Postres
    Desserts.
    • Manchego Cheesecake, Quince Jam and Pistachio Granola $9.00

    • Flourless Chocolate Cake, Caramel Gelato, and Creme Anglaise $9.00

    • Sherry Float, Vanilla Ice Cream, Housemade Maraschino Cherry $9.00

    • Pineapple Upside Down Cake, Chantilly Crema $9.00

    • Warm Peach Bread Pudding, Vanilla Ice Cream, Toffee-Rum Sauce $9.00

    • Chocolate Tart, Graham Crust, Blackberry $9.00

    • "La Bomba", Chocolate Cake, Px Sabayon, Honeyed Goat Cheese $9.00

    • Churros Espanoles, Cinnamon Sugar and Chocolate Caliente $9.00

  • Refrescos
    Soda.
    • 12 oz. Mexican Coca Cola $4.00

    • 8 oz. Diet Coke $2.50

    • 12 oz. Kas Orange Soda $4.00

    • 12 oz. Lemon Soda $4.00

    • Dang! Root Beer $3.50

      12 oz.

    • 12 oz. 7 Up $3.50

    • 12 oz. Ginger Ale $3.50

    • Inko White or Roobie Red Peach Tea $3.50

    • Vichy Catalan Sparkling Mineral Water $7.00

      1-Liter.

    • San Pellegrino Sparkling Mineral Water $7.00

      1-Liter. Tuscany Italy.

    • Topo Chico Sparkling Mineral Water $3.50

      375 ml. Monterrey, Mexico.

  • Lunch Cerveza en Botella (Must be 21 to Purchase)
    Bottled beer. Must be 21 to purchase.
    • La Socarrada, Rosemary Honey Ale (Must be 21 to purchase) $14.00

      Bottle. Valencia. (Must be 21 to purchase)

    • Estrella Damm, Inedit, Wit (Must be 21 to purchase) $10.00

      11.1 oz. Bottle. Barcelona. (Must be 21 to purchase)

    • Alhambra, Rojo, Double Bock (Must be 21 to purchase) $8.00

      Bottle. Granada. (Must be 21 to purchase)

    • Moritz, Lager (Must be 21 to purchase) $7.00

      Bottle. Barcelona. (Must be 21 to purchase)

    • Glutenberg, Blonde Ale, Montreal, Canada (Must be 21 to purchase) $11.00

      16 oz. Can. (Must be 21 to purchase)

    • Bell's, Oberon, Wheat Ale (Must be 21 to purchase) $9.00

      16 oz. Can. MI (Must be 21 to purchase)

    • Bell's Two-Hearted, IPA (Must be 21 to purchase) $9.00

      16 oz. Can. MI (Must be 21 to purchase)

    • Three Notch'd Brewing Co, Minute Man, Blood Orange IPA (Must be 21 to purchase) $8.00

      Bottle. (Must be 21 to purchase)

    • Kent Falls Brewing Company, Anachronism, Gratzer (Must be 21 to purchase) $13.00

      16.9 oz. Bottle. CT (Must be 21 to purchase)

    • The Saint Louis Brewery, Schlafly, Oatmeal Stout (Must be 21 to purchase) $8.00

      Bottle. MO (Must be 21 to purchase)

    • Upland Sours, Hopsynth, American Wild Ale (Must be 21 to purchase) $18.00

      16.9 oz. Bottle. IN (Must be 21 to purchase)

  • Dinner Cerveza en Botella (Must be 21 to Purchase)
    Bottled beer. Must be 21 to purchase.
    • La Socarrada, Rosemary Honey Ale (Must be 21 to purchase) $14.00

      Bottle. Valencia. (Must be 21 to purchase)

    • Estrella Damm, Inedit, Wit (Must be 21 to purchase) $10.00

      11.1 oz. Bottle. Barcelona. (Must be 21 to purchase)

    • Alhambra, Rojo, Double Bock (Must be 21 to purchase) $8.00

      Bottle. Granada. (Must be 21 to purchase)

    • Moritz, Lager (Must be 21 to purchase) $7.00

      Bottle. Barcelona. (Must be 21 to purchase)

    • Glutenberg, Blonde Ale, Montreal, Canada (Must be 21 to purchase) $11.00

      16 oz. Can. (Must be 21 to purchase)

    • Bell's Two-Hearted, IPA (Must be 21 to purchase) $9.00

      16 oz. Can. MI (Must be 21 to purchase)

    • Center of the Universe, Chin Music, American Amber (Must be 21 to purchase) $8.00

      12 oz. Can. VA (Must be 21 to purchase)

    • Founders Brewing Co, Green Zebra, Watermelon Gose (Must be 21 to purchase) $9.00

      12 oz. Can. (Must be 21 to purchase)

    • Schmaltz, 838 Craft #DDHMAO, DOuble IPS (Must be 21 to purchase) $15.00

      16 oz. Can. NY (Must be 21 to purchase)

    • Duck-Rabbit, Milk Stout (Must be 21 to purchase) $9.00

      12 oz. Bottle. NC (Must be 21 to purchase)

Menu for Estadio provided by Allmenus.com

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