• District of Columbia
  • Washington
  • El Sol De America

El Sol De America

(202) 450-3597
  • 1930 9th St Nw, Washington, DC 20001
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  • Mexican
  • $$$$$
(202) 450-3597
  • Main
  • Lunch
  • Appetizers
    • Ceviche $11

      Chunks of whitefish and shrimp marinated in fresh squeezed lemon juice with onion and cilantro

    • Quesadilla $8

      Ancho tomato spread, cheese served with chi mole, sour cream & guacamole. Add chicken or steak for $3.00

    • Picante Wings $9

      Eight (8) wings tossed with our house made spicy sauce. Served with chipotle ranch dressing

    • Yuca Pica $7

      Fried cassavas root served with pickled cabbage salad. Add chicharron or fried chicken for $3.00

    • Nachos $8

      Crispy tortilla chips layered with refried beans, cheese chi mole, sour cream and guacamole. Add chicken or steak for $3.00

    • Guacamole Dip $8

      Basket of our house tortilla chips and our signature guacamole

    • El Sol Platter $15

      A combination of nachos, quesadilla, wings, taquitos served with chi mole, sour cream and guacamole

    • Tamal de Elote $3

      Sweet corn puree steamed in corn husk, served with sour cream

    • Tamal de Pollo $3

      Shredded chicken stuffed in a special masa flour, cooked in a banana leave

    • Plantos Fritos $6

      Sweet fried plantains served with our cream and refried beans

  • Salads
    Add steak, chicken, salmon or shrimp to any of your salads for $3.00
    • Tajita Salad $15

      Grilled flank steak tossed in a balsamic dressing with asparagus, onions, peppers, tomatoes, mixed greens, and shredded cheese

    • Taco Salad $12

      Totilla shell stuffed with romaine tossed in a chipotle ranch tomato onions, shredded cheese. Refried beans, guacamole and sour cream

    • Mixed Green Salad $6

      Tossed in balsamic dressing with tomatoes, onions, cucumber, avocado, and roasted corn

  • Entrees
    • Mat y Tierra $22

      Eight ounce grilled New York steak with shrimp served with cilantro rice and asparagus

    • Chicken Fajitas $12

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Beef Fajitas $14

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Shrimp Fajitas $15

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Combo Fajitas $18

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Carne Asada $18

      Grilled skirt steak served with cilantro rice, refried beans, and tostones

    • Seared Salmon $20

      Served with cilantro rice, grilled asparagus topped with tequita lime butter sauce

    • Camarones Entomados $15

      Shrimp sauteed in a roasted tomato-garlic sauce and served with cilantro rice and grilled vegetables

    • Pescada Frita $18

      Whole pan fried sea bass topped a roasted tomato sauce. Served with cilantro rice and mixed greens

    • Rice and Beans $10

      Jasmine rice served with refried beans, guacamole, chi mole, and sour cream. Add chicken or steak for $3.00

    • El Guanaco $14

      Combination of carne asada, one pupusas, tamale, and plantanos fritos

    • Pupusas (Salvadorian Specialty) $2

      Handmade corn tortillas stuffed with your choice of filling. Served with pickled cabbage. Frijoles beans and cheese, loroco an aromatic flower stem, revuelta pork and cheese, queso plain cheese

  • Enchiladas & Chimichangas
    The following items are topped with mom's secret sauce served with rice and beans
    • Shrimp Enchiladas $12

      Three corn tortillas filled with shrimp

    • Enchiladas $10

      Three corn tortillas filled with your choice of beef, chicken or vegetables with bean

    • Shrimp Chimichanga $12

      Deep fried flour tortilla stuffed with shrimp, onions and peppers

    • Chimichanga $10

      Deep fried flour tortilla stuffed with onions, peppers with xx choice of beef, chicken or vegetables

  • Big Fat Burros
    All burros are stuffed with rice, beans, cheese, chi mole, sour cream and guacamole
    • Original $7

      Rice, beans, cheese, guacamole, sour cream and chi mole

    • El Gordo $11

      Chicken and steak

    • El Gordo $12

      Shrimp or fish burro sauteed with vegetable

    • Tacos $10

      Three (3) handmade corn tortillas stuffed with your choice of grilled steak, chicken or beans and topped with chi mole, cheese and guacamole

    • Seafood Tacos $14

      Four (4) handmade corn tortillas stuffed with shrimp and tilapia cooked in extra virgin olive oil and garlic

  • Burgers
    Served with lettuce, tomato, onion and your choice of salad or fried yucca
    • RWB $11

    • Blue Cheese and Bacon $11

    • Cheeseburger $11

    • Double Cheddar Cheese $11

    • Californian Burger $11

    • Chi Mole and Guacamole $11

  • Desserts
    • Housemade Flan $6

    • Tres Leche $6

    • Ice Cream $6

    • Empanada de Plantano a La Mode $6

  • Appetizers
    • Ceviche $11

      Chunks of whitefish and shrimp marinated in fresh squeezed lemon juice with onion and cilantro

    • Quesadilla $8

      Ancho-tomato spread, cheese served with chi mole, sour cream & guacamole. Add chicken or steak for $3.00

    • Picante Wings $9

      Eight (8) wings tossed with our house made spicy sauce. Served with chipotle ranch dressing

    • Yuca Pica $7

      Fried cassavas root served with pickled cabbage salad. Add chicharron or fried chicken for $3.00

    • Nachos $8

      Crispy tortilla chips layered with refried beans, cheese chi mole, sour cream and guacamole. Add chicken or steak for $3.00

    • Guacamole Dip $8

      Basket of our house tortilla chips and our signature guacamole

    • El Sol Platter $15

      A combination of nachos, quesadilla, wings, taquitos served with chi mole, sour cream and guacamole

    • Tamal de Elote $3

      Sweet corn puree steamed in corn husk, served with sour cream

    • Tamal de Pollo $3

      Shredded chicken stuffed in a special masa flour, cooked in a banana leave

    • Plantos Fritos $6

      Sweet fried plantains served with our cream and refried beans

  • Salads
    Add steak, chicken, salmon or shrimp to any of your salads for $3.00
    • Tajita Salad $15

      Grilled flank steak tossed in a balsamic dressing with asparagus, onions, peppers, tomatoes, mixed greens, and shredded cheese

    • Taco Salad $12

      Totilla shell stuffed with romaine tossed in a chipotle ranch tomato onions, shredded cheese. Refried beans, guacamole and sour cream

    • Mixed Green Salad $6

      Tossed in balsamic dressing with tomatoes, onions, cucumber, avocado, and roasted corn

  • Entrees
    • Maty Tierra $22

      Eight ounce grilled New York steak with shrimp served with cilantro rice and asparagus

    • Chicken Fajitas $12

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Beef Fajitas $14

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Shrimp Fajitas $15

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Combo Fajitas $18

      Our fajitas are tossed with bell peppers, onions, and tomatoes. Served with flour tortilla, guacamole, and sour cream

    • Carne Asada $18

      Grilled skirt steak served with cilantro rice, refried beans, and tostones

    • Seared Salmon $20

      Served with cilantro rice, grilled asparagus topped with tequita lime butter sauce

    • Camarones Entomados $15

      Shrimp sauteed in a roasted tomato garlic sauce and served with cilantro rice and grilled vegetables

    • Pescada Frita $18

      Whole pan fried sea bass topped a roasted tomato sauce. Served with cilantro rice and mixed greens

    • Rice and Beans $10

      Jasmine rice served with refried beans, guacamole, chi mole, and sour cream. Add chicken or steak for $3.00

    • El Guanaco $14

      Combination of carne asada, one pupusas, tamale, and plantanos fritos

    • Pupusas (Salvadorian Specialty) $2

      Handmade corn tortillas stuffed with your choice of filling. Served with pickled cabbage. Frijoles beans and cheese, revuelta pork and cheese, loroco an aromatic flower stem, queso plain cheese

  • Enchiladas & Chimichangas
    Topped with mom's secret sauce served with rice and beans
    • Shrimp Enchiladas $12

      Three corn tortillas filled with shrimp

    • Enchiladas $10

      Three corn tortillas filled with your choice of beef, chicken or vegetables with bean

    • Shrimp Chimichanga $12

      Deep fried flour tortilla stuffed with shrimp, onions and peppers

    • Chimichanga $10

      Deep fried flour tortilla stuffed with onions, peppers with choice of beef, chicken or vegetables

  • Big Fat Burros
    All burros are stuffed with rice, beans, cheese, chi mole, sour cream and guacamole
    • Original $7

      Rice, beans, cheese, guacamole, sour cream and chi mole

    • El Gordo Chicken and Steak $11

    • El Gordo $12

      Shrimp or fish burro sauteed with vegetable

    • Tacos $10

      Three (3) handmade corn tortillas stuffed with your choice of grilled steak, chicken or beans and topped with chi mole, cheese and guacamole

    • Seafood Tacos $14

      Four (4) handmade corn tortillas stuffed with shrimp and tilapia cooked in extra virgin olive oil and garlic

  • Burgers
    Served with lettuce, tomato, onion and your choice of salad or fried yucca
    • RWB $11

    • Blue Cheese and Bacon $11

    • Cheeseburger $11

    • Double Cheddar Cheese $11

    • Californian Burger $11

    • Chi Mole and Guacamole $11

  • Desserts
    • Housemade Flan $6

    • Tres Leche $6

    • Ice Cream $6

    • Empanada De Plantano a La Mode $6

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