crispy cabbage pancake, wasabi & okonomi sauces with a choice of toppings

fat noodles with fresh ginger & mushroom broth, seared mushrooms, baby kale and a choice of

local chicken in a rich, yellow curry with brown rice, basil, and a skewer of grilled vegetables

spinach curry with fresh farmer's cheese, brown rice & a side of raita

with cucumber, tomato, mushrooms, poblanos, croutons and a choice of dressing and proteins

sustainable Salmon with Indonesian-style collards and brown rice

sustainable salmon, corn tortillas, napa cabbage, carrots, cilantro, chipotle salsa, crema, and lime.

From Roseda Farm - corn tortillas, napa cabbage, carrots, cilantro, chipotle salsa, crema, and lime

baby kale, chickpeas, tomato, chayote squash, roasted carrot, turmeric coconut sauce, brown rice

house-made burger with beets, tempeh, walnuts & quinoa on ciabatta roll with lettuce, tomato, Thai basil, vegan cheese, Just Mayo and a side of broccoli with orange vinaigrette

sliced grilled local chicken, lettuce, tomato, cucumbers, yuzu kosho mayo, ciabatta roll with a side of broccoli & orange vinaigrette

ciabatta roll, Asianslaw, gochujang sauce, Just mayo, fried onions with a side of broccoli & orange vinaigrette

Japanese rice and tea soup.

baby kale, lettuce, tomato, cucumber, radish, poblano, herbs, pistachios & sumac vinaigrette

Nutrient-dense salad with quinoa, beet puree, chickpeas, lettuce, fruit, dates, pickled onion, Golden Monkey tea roasted nuts and seeds, orange vinaigrette

baby kale, lettuce, tomato, cucumber, radish, poblano pepper, pistachios & sumac vinaigrette

if you are able, please contribute to this fund for our employees

grilled beet-walnut patty with togarashi vegan mayo, sweet potatoes with miso, cucumber with tosazu, and brown rice

grilled chicken glazed with sweet chili, sweet potatoes with miso, cucumber with tosazu, and brown rice

Korean beef brisket with gochujang sauce, sweet potatoes with miso, cucumber with tosazu, and brown rice

salmon glazed with sweet chili, sweet potatoes with miso, cucumber with tosazu, and brown rice

broccoli & orange vinaigrette, sweet potatoes & miso sauce, brown rice, onion sauce

sustainable salmon with classic tare sauce, broccoli & orange vinaigrette, sweet potatoes & miso sauce, brown rice

tea cured sustainable salmon, sheets of nori, cucumbers, brown rice and dipping condiments

vegan bean cake with cashews & coconut, togarashi sauce, broccoli & orange vinaigrette, sweet potatoes & miso sauce, brown rice

jicama, brussels sprouts, poblano pepper, cherry tomato, shiitake, radicchio

halved avocado filled with chopped tomato, pumpkin seeds & lime coconut dressing

Miso, lemongrass, coconut milk and seaweed.

Pipe Dreams goat cheese, flatbread and beets: roasted, coriander-pickled, and pureed with chickpeas.

Shredded kale, romaine lettuce, Persian cucumbers and toasted pecans, with creamy hemp dressing, topped with focaccia croutons.

With pickled shiitake mushrooms.

Cucumber, tomatillos, sweet peppers, green grapes, onions and fresh herbs, garnished with toasted walnuts

Thai basil & pumpkin seeds

sustainable salmon cured with sugar, salt & lapsang souchong tea

with mango, almonds, white chocolate & coconut

Japanese sweet bean confection.

Gluten-free cake with rum caramel.

6 pack of the original oatmeal raisin cookies that have light sprinkling of salt on the top.

6 pack of chocolate oatmeal cookies with a hint of coconut and a dusting of sea salt.

6 pack of the oatmeal cookies with chunks of Belgian bittersweet chocolate and toasted pecans.

6 pack with 2 originals, 2 chocolates and 2 chunkys.

made with cinnamon gelato

Our homemade yogurt drink - sweetened with sugar - mango, green tea and plain

Indian tamarind drink.

Indian spices with milk and sugar.

black tea cooked with spices, milk & sugar / India

Irish Breakfast Base / India

Bright & wiry / Sri Lanka

Classic floral tea / India

Oil of Bergamot / China

Rare rolled leaf black tea / China

Elegant, full-leaf / China

Organic / Nepal

English breakfast base / China

Organic, smoky / China

Earthy & musty aged black tea from 2004 / China

Exquisite, organic / China

Slightly green / China

Floral & rich red color / Taiwan

Fresh & complex / Taiwan

Fruity & dry finish / Taiwan

Classic / Taiwan

Iron Goddess of Mercy / Taiwan

Green Snail Spring /China

Classic / China

Spinachy with toasted rice / Japan

toasted stems with nutty flavor / Japan

Floral green tea / China

High grade Jasmine scented multiple times / Japan

Green tea & spearmint / China

Spinachy / Japan

clear yellow infusion / China

white tea infused with jasmine blossoms

pure leaf buds / China

Fruity with hibiscus

Buckwheat

Caffeine-free blend of turmeric, lemongrass & pepper.

4 ounces of our custom Indian masala blend of black tea and spices.

Malty black tea / India.

hand-tied rosettes from China

Superior grade black tea / Sri Lanka.

Organic, floral black tea / India

Organic scented black tea / China

Full-leaf black tea / China

Black Tea / China

Organic black tea / Nepal

Full-bodied black tea / China

Smoky black tea / China

Vintage 2004 aged black tea in pellets / China

3.5oz pressed cake aged tea / China

Exquisite black tea / China

Green tea scented with jasmine flowers / China.

Golden, tippy black tea / China.

Oolong tea / China

Floral oolong tea / Taiwan

Complex, grassy oolong tea / Taiwan

Unique, fruity oolong tea / Taiwan

Classic oolong tea / Taiwan

Iron Goddess of Mercy oolong tea / Taiwan

Green Snail Spring green tea / China

Organic green tea / China

Green tea with toasted rice / Japan

Nutty, toasted green tea / Japan

scented with fresh jasmine flowers / China

Hand rolled pearl green tea with jasmine / China

1.5 oz tin of fine grade powdered tea / Japan

Blend of green tea and spearmint

High grade green tea / Japan

Light & delicate white tea / China.

Jasmine-infused white tea / China

Classic white tea / China.

Elderberries, currants & hibiscus.

Lemon verbena.

Organic, sweet, sour & fruity.

turmeric with lemongrass, apple, black pepper, cinnamon & cardamom

Lavender, spearmint, rosemary & cinnamon.

rooibos-based chai with coconut, ginger & vanilla bean

Lemongrass, apple, rooibos & ginger

Ginkgo, St John's wort, lemongrass & birch leaves

Organic blend of chamomile, peppermint & rose hips

Buckwheat infusion from Japan

Organic

Rooibos, yellow plum, orange, apple & papaya

Licorice root, cloves & organic peppermint

Indonesian cinnamon, dried apricots & Egyptian marigolds

Turmeric, lemongrass & pepper.

Served with orange butter and organic pure maple syrup.

Served with organic pure maple syrup, stewed apple and cranberries.

with ginger, cilantro and jalapeno

Cilantro scrambled eggs, Asian slaw, on ciabatta roll.

Organic and local from twin oaks with chickpeas, tomato, spinach in a light turmeric curry with potato side.

Oats, pecans, coconut, raising, dried blueberries and apricots, honey, maple syrup and spices, served with milk or homemade yogurt.

Served with apricots, blueberries, flax seeds and toasted almonds.

Japanese cabbage pancake with a fried egg, turkey bacon, and condiments.

stir-fried in gochujang

with yuzu kosho mayo

with goat cheese & togarashi dip

cilantro, citrus & jalapeno garnish

with garlic and ginger

served hot and sauteed in coconut oil

Green tea and organic mint.