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TUNA, YELLOWTAIL, SALMON, WHITE TUNA 3 PC EACH
3 PC braised short ribs - teriyaki nigiri
White fish, cancha corn, sweet potato and leche de tigre.
Strip loin steak, cream cheese, avocado, sauteed onions and potato strings.
Beer marinated chicken breast, avocado, aji Amarillo sauce and potato strings.
Strip loin steak, red pepper, cucumber and traditional chimichurri.
Tuna, salmon, yellowtail, jalapeno, cilantro, spicy fish roe and soy paper.
Avocado, cucumber, cilantro, asparagus, mango and special sesame sauce.
Shrimp tempura roll with avocado, cucumber, crab meat, cream cheese, pickled radish and eel sauce.
California roll, eel, avocado and eel sauce.
Shrimp tempura and toasted spicy crab salad.
Soft shell crab, avocado, asparagus, fish eggs, crab sticks and soy paper.
Torched salmon, crunchy tempura and avocado.
Fried shrimp, salmon and spicy mayo.
Shrimp tempura - avocado - cucumber - eel sauce
Seared to rare8oz cut - chimichurri sauce
Menu for Susheria provided by Allmenus.com
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