Beverages
- Can of Soda $1.25
- 6 Pack of Soda $5.49
- Roast Beef Melt $5.45
  
  Mayo, swiss, lettuce & tomato
- Bottled Water $1.50
  
  16 oz. bottle.
- Cheese Steak and Onion $5.35
  
  With american cheese
- Chicken Parmigiana or Chicken Philly $5.45
- Turkey Breast Melt $5.25
  
  Mayo, mozz, lettuce & tomato
- Meatball Sub $4.95
  
  Add $0.50 for cheese option
- Ham Maximus $5.45
  
  Ham bacon, onion, sun dried tomato and melted provolone cheese on a toasted hoagie.

Appetizers
- Vegetable Samosa $3.50
  
  Two. Triangle pastry stuffed with spiced potatoes and peas.
- Vegetable Bhajiya $4.50
  
  Cauliflower, onion, potato and spinach fritters cooked in chick pea batter.
- Kofta Kabab $5.50
  
  Juicy, mildly spiced ground lamb, skewered, grilled in tandoor.
- Chicken Pakora $4.95
  
  Chicken dipped in chick pea batter and deep-fried.
- Chicken Tikka Appetizer $6.95
  
  Four. Pieces of chicken, marinated overnight and cooked in a clay oven.
- Shrimp Appetizer $7.95
  
  Shrimp marinated and grilled in clay oven.
- Appetizer Platter $8.95
  
  Combination of samosa, bhajiya, kofta and chicken pakora. Serves two.
- Chili Chicken Appetizer $7.95
  
  Boneless chicken pieces, onions and green chili cooked in Chef's special sauce.

Soups
- Daal Shorba Soup $3.25
  
  Lightly spiced yellow lentil soup.

Salads
- Chicken Salad $7.95
  
  Combination of chicken, lettuce, tomato, onion, bell peppers and cucumbers.
- Green Salad $3.95
  
  Combination of lettuce, tomato, onion, bell peppers and carrots.

Tandoori Barbecues
- Platter Tandoori $17.95
  
  Assortment of tandoor. Served with rice. Please allow 15 - 20 minutes preparation time.
- Malai Chicken Tikka $13.95
  
  Mildly flavored chicken breast marinated in fresh herbs and yogurt and barbecued. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Boti Kabab $13.95
  
  De-boned pieces of lamb marinated in chef's secret recipe and cooked in tandoor. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Seekh Kebab $12.95
  
  Minced lamb blended with herbs and spices, skewered and barbecued. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Fish Tikka $14.95
  
  Fillet of fish marinated overnight and cooked in a clay oven. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Mixed Grill $12.95
  
  Combination of chicken tikka, malai chicken tikka, seekh kabab, boti kabab and prawn. One piece of each. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Tandoori Prawn $14.95
  
  Selected shrimp in special herbs and spices, grilled in tandoor. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Tandoori Chicken $12.95
  
  Half-chicken marinated in yogurt, spices and herbs, barbecued in clay oven. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.
- Chicken Tikka Entree $13.95
  
  Pieces of chicken marinated overnight and cooked in a clay oven. Served with long grain basmati rice. Please allow 15 - 20 minutes preparation time.

Chicken Specialties
- Chicken Curry $12.95
  
  Boneless chicken pieces cooked in curry sauce. Served with long grain basmati rice.
- Chicken Vandalu $12.95
  
  Chicken pieces cooked in a special spiced sauce. Very hot. Served with long grain basmati rice.
- Chicken Makhni-Butter Chicken $13.95
  
  Pieces of chicken cooked in tandoor and lightly touched in curry sauce. Served with long grain basmati rice.
- Chicken Saag $12.95
  
  Pieces of chicken cooked with spinach, curry and Himalayan herbs. Served with long grain basmati rice.
- Jaipuri Chicken $14.95
  
  Boneless chicken pieces, marinated in special Himalayan herbs, cooked in a clay oven with special polo sauce garnished with almonds. Served with long grain basmati rice.
- Chicken Tikka Masala $14.95
  
  Charcoal cooked pieces of chicken in special sauce. Served with long grain basmati rice.
- Chicken Karahi $12.95
  
  Pieces of chicken cooked with tomato, onion and green peppers. Mildly spiced. Served with long grain basmati rice.
- Chicken Korma $13.95
  
  Pieces of chicken cooked in fruit and creamy sauce, garnished with almonds. Served with long grain basmati rice.

Lamb Specialties
- Karahi Lamb $13.75
  
  Juicy pieces of lamb cooked with pieces of tomato, onion and green peppers. Mildly spiced. Served with long grain basmati rice.
- Rogan Josh $13.75
  
  Fresh chunks of lamb cooked in curried sauce. Served with long grain basmati rice.
- Lamb Vindalu $13.75
  
  Fresh chunks of spring lamb cooked in special spiced sauce and yogurt. Very hot. Served with long grain basmati rice.
- Lamb Saag $13.75
  
  Fresh chunks of lamb cooked with spinach and fresh herb. Served with long grain basmati rice.
- Shahi Korma $14.25
  
  Juicy pieces of lamb cooked in creamy sauce, garnished with almonds and cashews. Served with long grain basmati rice.
- Keema Aloo Matar $13.75
  
  Minced lamb with potatoes and peas. Mildly spiced. Served with long grain basmati rice.

Seafood Specialties
- Shrimp Masala $15.50
  
  Shrimp cooked in Chef's special aromatic sauce.
- Shrimp Vindalu $15.50
  
  Shrimp cooked in Chef's special aromatic sauce. Very hot.
- Shrimp Do-Piaza $15.50
  
  Shrimp cooked with fresh onions.
- Seafood Masala $16.50
  
  Shrimp scallops, fish delicately cooked in a special creamy sauce.
- Polo Fish Curry $14.50
  
  Poached fillet of fish in a special curry sauce.

Vegetarian
- Navrattan Korma $10.95
  
  Mild vegetable curry with mild spices and herbs. Served with long grain basmati rice.
- Saag Paneer $10.95
  
  Cubes of homemade cheese with spinach and green herbs. Served with long grain basmati rice.
- Mattor Paneer $10.95
  
  Deep-fried homemade cheese and green peas in curry sauce. Served with long grain basmati rice.
- Chana Peshawari $10.95
  
  Chick peas with Himalayan herbs and spices. Served with long grain basmati rice.
- Began Bharta $10.95
  
  Eggplant roasted in a clay oven, cooked with fresh tomatoes, onions and herbs. Served with long grain basmati rice.
- Alu Gobi $10.95
  
  Fresh cauliflower and potatoes simmered in fresh herbs and spices. Served with long grain basmati rice.
- Daal Makhni $10.95
  
  Lentils cooked with butter cream, tomatoes, fresh herbs and spices. Served with long grain basmati rice.
- Malai Kofta $11.95
  
  Minced cheese, potato, coriander, raisins and spices cooked in special curry sauce. Served with long grain basmati rice.
- Paneer Makhni $11.95
  
  Pieces of homemade cottage cheese with special savory sauce. Served with long grain basmati rice.
- Alu Mattor $10.95
  
  Potatoes in green peas in curry.
- Alu Saag $10.95
  
  Potatoes with spinach and green herbs.
- Alu Masala $10.95
  
  Potatoes, tomato and onions with Chef's special sauce.

Rice Specialties
- Biryani $12.95
  
  Your choice of lamb, chicken or shrimp marinated with herbs and spices. Cooked with basmati rice. Served with cucumber raita.
- Vegetable Biryani $9.95
  
  Garden fresh vegetables cooked with basmati rice. Served with cucumber raita.

Breads
- Tandoori Naan $2.95
  
  White flour bread baked in clay oven.
- Garlic Naan $3.50
  
  White flour bread touched with garlic and fresh herbs in tandoor.
- Tandoori Roti $2.95
  
  Whole wheat bread baked in tandoor.
- Laacha Paratha $3.00
  
  Multi-layered whole wheat bread.
- Keema Naan $3.50
  
  White flour bread stuffed with minced lamb and herbs.
- Onion Kulcha $3.50
  
  White flour bread stuffed with spiced onions and herbs, baked in tandoor.
- Alu Paratha $3.50
  
  Whole wheat bread stuffed with potatoes, green peas and fresh herbs.
- Puri $2.75
  
  Deep-fried whole wheat puffed bread.
- Kasmiri Naan $3.50
  
  Whole flour bread stuffed with nuts and raisins and baked in tandoor.
- Bread Basket $9.95
  
  Combination of naan, garlic naan, roti and alu paratha.

Sides and Condiments
- Side Rice $2.00
- Cucumber Raita $2.95
  
  Cooling homemade yogurt with cucumber.
- Pickle $1.50
  
  Lemon and carrot pickle.
- Mango Chutney $2.95
  
  Slices of mango in special sweet and sour sauce.
- Papad $1.50
  
  Crispy lentil bread spices.

Desserts
- Gulab Jamun $3.95
  
  Dry milk and cottage cheese balls, deep fried and dipped in sugar syrup and rose water.
- Ras Malai $3.95
  
  Patties made with fresh farmer's cheese served cold in a sweetened milk sauce.
- Kheer $3.95
  
  Rice pudding.
- Kulfi Saffron $3.95
  
  Saffron flavored ice cream served topped with raspberry and strawberry sauce.

Menu for Dalchini provided by Allmenus.com

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