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Teaism Lafayette Park
crispy Japanese cabbage pancake & okonomiyaki sauces - pick your topping
fat noodles, fresh ginger & mushroom broth, seared mushrooms, cherry tomatoes, baby kale
Pour your pot of Hojicha tea to make this Japanese rice and tea soup with wasabi - add either pickled plum or salmon
D'Artagnan chicken, rich yellow curry, basil, rice & grilled vegetables
spinach curry, fresh farmer's cheese, rice & side of raita
vegan entree with noodles, bok choy, mushrooms, organic tofu, chili oil, fried onions, cilantro
vegan nutrient-dense salad with lettuce, quinoa, chickpeas, mint, beet hummus, orange, dates, Golden Monkey nuts & orange fennel vinaigrette
grilled or panko fried chicken, broccoli & orange fennel vinaigrette, potato medley & miso sauce, rice
grilled salmon & yuzu sauce, broccoli & orange fennel vinaigrette, potato medley & miso sauce, rice
VEGAN - togarashi dip, broccoli & orange fennel vinaigrette, potato medley & miso sauce, rice
tea cured salmon, nori, cucumber, pickled red cabbage, wasabi, tamari, rice
Korean beef & gochujang sauce, broccoli & orange fennel vinaigrette, pickled red cabbage, brown rice
VEGAN - fried tofu & tamari, cucumber, pickled red cabbage, wasabi, nori, rice
gochujang sauce, Thai basil, Asian slaw, fried onions, ciabatta roll
grilled or panko fried chicken, miso spread, cucumber, tomato, ciabatta roll
panko fried salmon cake, lettuce, roasted pepper, vegan mayo, cilantro, pickled jalapenos, sweet mango chutney, ciabatta roll
homemade beet-quinoa burger, vegan mayo, Thai basil, baby kale, tomato, pickled jalapenos & vegan cheese, ciabatta roll
vegan with crispy pappadum cracker
with tofu & green onions
made with Pipe Dreams goat cheese (vegetarian rennet) & togarashi dip
in vegan togarashi dressing
with miso sauce
jicama, brussels sprouts, poblano pepper, shiitake, radicchio
add a sauce from the condiment menu!
grilled comes with smoky mushroom sauce - fried comes with onion sauce
with yuzu sauce
with gochujang sauce
add a sauce from the condiments menu!
made with vegan mayo
made with vegan mayo
made with vegan mayo
cilantro scrambled eggs with jalapeno & ginger, flatbread - check out the options to add
cilantro scrambled eggs, asian slaw, ciabatta roll - check out the options to add
crispy cabbage pancake, two fried eggs, okonomiyaki sauces - check out the options to add
with cucumber raita
one or two slices with pure organic maple syrup, stewed apples & cranberries
add a sauce from the condiments menu!
vegan
baked with love for Kayak Cookies
baked with love for Kayak Cookies
baked with love for Kayak Cookies
gluten-free cookie made with almond flour, hemp hearts, dried cherries, chocolate chunks
vegan
Japanese red bean confection
comes with one shot of boba
comes with one shot of boba
black tea, cardamom, cinnamon, rooibos, ginger, star anise, cloves, black pepper & licorice root cooked with milk & sugar
Irish breakfast base / India
bright & wiry / Sri Lanka
classic floral tea / India
oil of bergamot / China
organic, muscatel flavor / Nepal
English breakfast base / China
organic, smoky / China
organic Assam black tea blended with ten types of mushrooms for a slightly earthy flavor - Lion's Mane, Chaga, Reishi, Turkey Tail, Cordyceps, Wood Ear, Oyster, Shiitake, Maitake, and Mesima
slightly green / China
classic oolong / Taiwan
iron goddess of mercy / Taiwan
classic green / China
organic, earthy & virbrant from Guranse Estate / Nepal
toasted stems with nutty flavor / Japan
high grade jasmine scented multiple times & hand rolled / China
green tea & spearmint / China
spinachy / Japan
clear, sweet yellow infusion low in caffeine / China
red & black currants, elderberries & hibiscus blossoms
ginger, rosehips, tangerine zest & licorice root
along with rosemary & cinnamon
lemongrass, apple, rooibos, ginger, ginseng & cinnamon
ginkgo, St. John's wort, lemongrass & birch leaf
chamomile, peppermint & rosehips
organic blend with tulsi, stinging nettles, cardamom, raspberry leaf, hempseed and mullein
organic, rooibos-based chai with ginger and coconut
rooibos, yellow plum, orange, apple, papaya, pineapple & ginger
peppermint, licorice root & cloves
black tea with cardamom, cinnamon, rooibos, ginger, star anise, cloves, black pepper & licorice root
Irish breakfast base / India
bright & wiry / Sri Lanka
classic floral tea / India
oil of bergamot / China
organic muscatel flavor / Nepal
English breakfast base / China
organic, smoky / China
organic Assam black tea blended with ten types of mushrooms for a slightly earthy flavor
slightly green / China
classic oolong / Taiwan
iron goddess of mercy / Taiwan
classic green / China
organic, earthy & vibrant from Guranse Estate / Nepal
toasted stems with nutty flavor / Japan
high grade jasmine scented multiple times and hand rolled / China
green tea & spearmint / China
spinachy / Japan
excellent for lattes, made by award-winning Kyoto producer, resealable 100 gram bag
clear, sweet yellow infusion low in caffeine / China
red & black currants, elderberries & hibiscus blossoms
ginger, rosehips, tangerine zest & licorice root
turmeric, lemongrass, apple, black pepper, cinnamon & cardamom
along with rosemary & cinnamon
lemongrass, apple, rooibos, ginger, ginseng & cinnamon
ginkgo, St. John's wort, lemongrass & birch leaf
chamomile, peppermint & rosehips
organic blend with tulsi, stinging nettles, cardamom, raspberry leaf, hempseed and mullein
organic, rooibos-based chai with ginger and coconut
rooibos, yellow plum, orange, apple, papaya, pineapple & ginger
peppermint, licorice root & cloves
Menu for Teaism Lafayette Park provided by Allmenus.com
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