- District of Columbia
- Washington
- Blues Alley
What is Grubhub
Through online ordering, we connect hungry people with the best local restaurants. Explore restaurants near you to find what you love.
Why use Grubhub
Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Blues Alley
We make ordering easy. Learn more
Grubhub.com
-
Blues Alley
-
We make ordering easy.
- Menu
-
Appetizers
-
Alex Bugnon's Baked Brie $10.50
Ginger-mango chutney topped with almonds served with bread & crackers. Vegan.
-
Terence Blanchard's Fried Shrimp $10.10
Jumbo shrimp served with homemade cocktail sauce.
-
Jean Carne's Spinach & Artichoke Dip $8.60
Topped with cajun spices served warm with tortilla chips. Vegan.
-
Ramsey Lewis Deep Fried Crab Balls $11.50
Cajun-spiced served with homemade cocktail sauce.
-
Tuck & Patti's Shrimp Cocktail $10.00
One serving. Gluten-free.
-
Stanley Jordan's Chips & Salsa $7.25
Homemade tomato salsa served with tortilla chips. Vegan. Gluten-free.
-
Chuck & Robert Redd Beans & Rice $7.75
Topped with red onion & cajun spice. Vegan. Gluten-free.
-
-
Soups
-
Jonathan Butler's Seafood Gumbo $6.75+
Shrimp, crabmeat, red peppers, onion in a spicy tomato broth.
-
Rachelle Ferrell's Classic Onion Soup $6.50
Slowly caramelized onions, beef stock, & vermouth seasoned croutons with baked provolone cheese.
-
-
Salads
-
Gil Scott Heron's Mixed Greens Salad $5.25
Tossed in a balsamic vinaigrette. Vegan. Gluten-free.
-
Arturo Sandoval's Caesar Salad $9.35
Homemade Caesar dressing served with herbed croutons & parmesan cheese.
-
-
Entrees
-
Dizzy Gillespie's Jambalaya $19.25
Chicken, ham and andouille sausage stewed in a rich Creole sauce served over rice with seasonal vegetables.
-
Stanley Turrentine's Crab Cakes $23.50
Lightly cajun spiced served with red beans rice & homemade cocktail sauce.
-
McCoy Tyner's Blackened Catfish $22.25
Crisp-broiled in cajun spices served with red beans & rice. Gluten-free.
-
Ahmad Jamal's Vegetarian Creole Rice $17.75
Sauteed Cajun- spiced tofu, onions, celery, carrots, red peppers, asparagus with creole seasoning served over rice. Vegan. Gluten-free.
-
Phyllis Hyman's Stuffed Shrimp $25.00
Crabmeat stuffing served with red beans rice & homemade cocktail sauce.
-
Sarah Vaughan's Filet Mignon $27.25
Served with roasted red bliss potatoes, seasonal vegetables & red wine jus lie.
-
Jerry The Iceman Butler Baked Salmon $24.00
Served on a bed of steamed vegetables & rice topped with ginger-mango chutney. Gluten-free.
-
Joe Williams' Stuffed Pork Chops $22.75
Stuffed with sauteed apples & onions, served with red beans & rice.
-
Tony Bennett's Shrimp & Artichoke Hearts $21.75
Sauteed in lemon & a white-wine-garlic-parsley butter served over rice.
-
Maynard Ferguson's Cajun Chicken $20.75
Braised in cajun spices served over cheddar cheese grits topped with mirepoix. Gluten-free.
-
Eva Cassidy's Shrimp & Grits ala Nage $21.75
Sauteed in homemade shrimp gravy served over cheddar cheese grits.
-
-
Desserts
-
Homemade Bread Pudding $7.00
-
Cheese Cake with Raspberry Sauce $7.00
-
Triple Chocolate Cake $7.00
-
Carrot Cake $7.00
-
Menu for Blues Alley provided by Allmenus.com
DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.