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  • Napa 1015

Napa 1015

(202) 396-6272

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  • 1015 H St Ne, Washington, DC 20002
  • American
  • Napa 1015

  • (202) 396-6272
  • Menu
  • Appetizers
    • Chicken-Vegetable Soup $7.00

      with Cannellini Beans, Parma Cheese and Extra Virgin Olive Oil

    • Roasted Organic Beet Salad $8.00

      with Orange, Fennel & Feta Cheese

    • Spinach Salad $8.00

      with Toasted Walnuts, Blue Cheese, Dried Cherries and Red Onion Dressing

    • Pan Seared Calamari $9.00

      with Israel Couscous, Tomatoes and Black Currants

    • Local Organic Field Green Salad $7.00

      with Vegetables and Balsamic-Tomato Vinaigrette

    • Roasted Eggplant and Eggplant Caponata $8.00

      with Capers and Toasted Cumin

    • Tahini, Yogurt & Oregano Grilled Chicken Brochette $8.00

      with Carrot Raisin Salad

    • Steamed Mussels Chefs Choice w/ Crostini $9.00

  • Entrées
    • Lemon & Rosemary Brined Giononni Farms Chicken Breast $17.00

      with Wheat Berry Pilaf and Garlic Seared Broccoli

    • Pistachio Crusted Trout $18.00

      with Asparagus, Avocado & Lemon Olive Oil

    • Garlic-Herb Seared Angus Flat Iron Steak $19.00

      with Exotic Mushroom Ragout

    • Grilled Mahi Mahi $19.00

      with Cerignola Olives, Tomatoes, Sicilian Capers & Basil

    • Grilled12 oz Angus NY Steak $23.00

      with Melted Shallots, Roasted Potatoes & Red Wine Reduction

    • House Made Herb Gnocchi $16.00

      with Fresh Ricotta, Shaved Zucchini & Sun Dried Tomatoes

    • Grilled 10oz. Cheeseburger $14.00

      with Apple Wood Bacon, Swiss & Potato Salad

    • Grilled Chicken Sandwich $14.00

      with Apple-wood Bacon, Swiss & Potato Salad

    • Gulf Shrimp Linguini $19.00

      with Artichokes, Tomatoes and Pinot Grigio

  • Sides
    • Smashed Potatoes $5.00

    • Grilled Asparagus w lemon $5.00

    • Garlic seared spinach $5.00

    • Roasted potato salad $5.00

  • Pre-Theater Menu - 1st
    • Chicken-Vegetable Soup

      with Cannellini Beans, Parma Cheese and Extra Virgin Olive Oil

    • Local Organic Field Green Salad

      with Vegetables and Balsamic Tomato Vinaigrette

    • Roasted Eggplant and Eggplant Caponata

      with Capers and Toasted Cumin

    • Tahini, Yogurt & Oregano Grilled Chicken Brochette

      with Carrot Raisin Salad

  • Pre-Theater Menu - 2nd
    • Lemon & Rosemary Brined Giononni Farms Chicken

      with Wheat Berry Pilaf and Garlic Seared Broccoli

    • Garlic-Herb Seared Angus Flat Iron Steak

      with Exotic Mushroom Ragout

    • Grilled Mahi Mahi

      with Cerignola Olives, Tomatoes, Sicilian Capers & Basil

    • House Made Herb Gnocchi

      with Fresh Ricotta, Shaved Zucchini & Sun Dried Tomato

  • Pre-Theater Menu - 3rd
    • Your Choice of Dessert from our Dessert List $30.00

  • Sunday Brunch
    • Chicken-Vegetable Soup $7.00

      with Cannellini Beans, Parma Cheese and Extra Virgin Olive Oil

    • Spinach Salad $8.00

      with Toasted Walnuts, Blue Cheese, Dried Cherries and Red Onion Dressing

    • Local Organic Field Green Salad $7.00

      with Vegetables and Balsamic-Tomato Vinaigrette

    • Caesar Salad $7.00

    • Wheat Berry Pilaf $7.00

      with Mixed Greens

    • Fresh Fruit & Vanilla Yogurt $7.00

    • Tahini, Yogurt & Oregano Grilled Chicken Brochette $8.00

      with Carrot Raisin Salad

    • Roasted Organic Beet Salad $8.00

      with Orange, Fennel & Feta Cheese

  • Entrees
    • French Toast $11.00

      with Fresh Strawberry Compote and Whipped Cream

    • Ham & Cheese Omelet $11.00

      with Home Fries

    • Mushroom, Asparagus & Goat Cheese Omelet $11.00

      with Home Fries

    • Mexican Frittata, Corn Tortillas Strips, Sour Cream & Tomatillo Salsa $11.00

    • Eggs Benedict $12.00

      W/ Sautéed Spinach, Ham, English Muffin & Hollandaise

    • Moroccan Eggs $11.00

      Shirred Eggs with Spicy Tomato Coulis & Flat Grilled Bread

    • 12 oz. N.Y Strip $23.00

      with Two Eggs & Home Fries

    • Pistachio Crusted Trout $18.00

      with Asparagus, Avocado & Lemon Olive Oil

    • Lemon & Rosemary Brined Giononni Farms Chicken Breast $17.00

      with Wheat Berry Pilaf and Garlic Seared Broccoli

Menu for Napa 1015 provided by Allmenus.com

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