Root Beer, lo-cal Root Beer, cream soda, and ginger ale.
Mint and honey, peach, raspberry and citrus.
Mango, mint and lemon.
Scrambled eggs, white cheddar cheese and choice of bacon or ham on a ciabatta roll.
Egg white, scallion, feta cheese, spinach, & tomato on grilled olive bread
Egg, mushroom, shaved ham, & Swiss cheese on a croissant
Egg whites, mushrooms, scallions, peppers, tomato, & spinach, on ciabatta. Vegetarian.
Sliced brioche griddled with cinnamon and vanilla, & served with maple syrup.
Scrambled eggs, bacon, sliced tomatoes, & brioche bread
Smoked salmon with dill-caper cream cheese, watercress, on a toasted bagel
A medley of melon, pineapple, grapes and strawberries.
Vanilla yogurt with granola.
Baguette slices dipped in eggs with vanilla and served with maple syrup.
Chickpea croquettes with tahini, eggplant and greens. Vegetarian.
With fontina cheese and arugula.
With hummus and romaine. Spicy.
With fontina cheese and arugula. Vegetarian.
With Dijon mustard, Russian dressing and greens on ciabatta.
With peppers, onions, tomato sauce and provolone cheese on ciabatta.
With tomato salsa and red pepper sauce on petit baguette.
Traditional folded bread with seasoned ground beef. Served with greens.
With tomato jam and greens on baguette.
With mixed greens on a baguette.
With sweet butter and Swiss cheese on a baguette.
With arugula on olive bread.
With moroccan spices, Kalamata olives and greens on olive bread.
With no-fat coleslaw on ciabatta.
With roasted peppers and arugula on baguette.
With dill caper cream cheese, watercress and cucumber salad on whole wheat.
With fig jam, arugula, mascarpone and Gorgonzola cheese on walnut wheat.
With pesto mayo and romaine lettuce on wheat.
Vegetarian.
A mix of bran and blueberry muffins, scones, apple turnovers (vegan) and raspberry cream cheese croissants accompanied by fruit salad (vegan).
A collection of butter, chocolate, almond, chocolate almond and raspberry cream cheese croissants accompanied by fruit salad (vegan).
A selection of poppyseed, sesame and plain bagels (vegan) served with cream cheese accompanied by fruit salad (vegan).
Smoked salmon with boiled eggs, capers, diced onions, and dill cream cheese; served with fresh plain, poppyseed and sesame bagels (vegan).
Create your own parfait with low-fat vanilla yogurt, fresh strawberries, blueberries, and granola.
Need breakfast to go? Choice of fresh bakery item. Served with yogurt and fruit salad (vegan).
A mix of bran and blueberry muffins, scones, butter, chocolate, almond, and chocolate almond croissants.
A mix of poppyseed, sesame and plain bagels with cream cheese, and sugar donuts.
Homemade soup served with freshly-baked ciabatta. Choose from tomato basil, potato leek or cream of mushroom.
A rarely found classic made from house ciabatta, raisins, vanilla, and cream.
Fudge brownies and homemade mascarpone chocolate, peanut butter sandwich, chocolate pecan, oatmeal raisin, and white chocolate macadamia cookies.
Mixed greens and our house vinaigrette with 1 topping; served with freshly-baked ciabatta rolls.
Mixed greens and our house vinaigrette with 2 toppings; served with freshly-baked ciabatta rolls.
Mixed greens and our house vinaigrette with 3 toppings; served with freshly-baked ciabatta rolls.
Choose 1 topping and fruit salad or a cookie; served with a freshly-baked ciabatta. Additional toppings for an additional charge.
An assortment of our most popular recipes served as halves, with 1 side. Includes chicken and guacamole, tuna salad, roasted turkey, roast beef and cheddar, fresh madrange ham, and grilled vegetable (vegan) sandwiches. Add second side and toppings for an additional charge.
Choice of 1 whole sandwich with 1 side and fruit salad or a cookie.
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