For The Table
- Lavash $4.00
  
  lemon-tahini
- Tzatziki $5.00
- Taramasalata $6.00
- Black-Eyed Pea $5.00
- Szechuan Peanuts $5.00
- Tuscan Liver Crostini $6.00
- Squash Blossom $8.00
  
  anchovy
- Green Tomato $8.00
  
  pickled red onions

Raw
- Bison Tartar $11.00
  
  potato chips
- Lamb $12.00
  
  mint, onion, yoghurt, garlic, radish
- Salmon Tartar $10.00
  
  ginger, scallions, mint, yuzu
- Foie Gras $15.00
  
  brioche, green tomato mostarda

Veg
- Garlic Mashed Potatoes $6.00
- Crispy Salt-Roasted Fingerling Potatoes $7.00
  
  garlic aioli
- Fried Yucca $7.00
  
  cilantro mayo
- Torpedo Onions $7.00
  
  garlic scapes, red pepper feta
- Lacinato Kale $9.00
  
  arbol, garlic, petite yolk, breadcrumbs
- Beets $7.00
  
  black-eyed peas, roma beans, carrots, yoghurt
- Salad Of Tomato $10.00
  
  watermelon, dodonis feta, mint, kalamata olives
- Salad Of Cress $9.00
  
  trumpet mushrooms, "lamb crumbs" lemon

Meat
- Milton Local Farms Beef Flank Steak $14.00
  
  chimichurri
- Lamb "Flesh And Bones" $10.00
  
  green tomato mostarda
- Lamb Skewers $14.00
  
  yoghurt, zucchini, cilantro
- Filipino Porl Skewers $11.00
  
  green papaya
- Milton Local "Ham" Burger $10.00
  
  saturn swiss, steak sauce, brioche

Fowl
- Duck Confit $14.00
  
  mulberry gastrique
- Chicken Leg Skewers $10.00
  
  miso, fried shallot, cucumbers
- Chicken Breast $15.00
  
  spice, pickled mushrooms, cress

Fish
- Tagliatelli $15.00
  
  crab, butter, chives, breadcrumbs. served with salsa verde.
- Grilled Octopus $13.00
  
  served with salsa verde.
- Whole Sardines $10.00
  
  served with salsa verde.
- Whole Shrimp $15.00
  
  served with salsa verde.
- Salmon $15.00
  
  basil, roasted cherry tomato tapenade

Enough For Two
- Whole Dorade $40.00
- 16oz New Frontier Bison Strip $40.00
  
  steak sauce
- Grilled Lamb Shoulder $40.00
  
  lamb chorizo, lamb ribs

Sweets
- Loukamades $8.00
  
  yoghurt, honey
- Sour Cherry Clafoutis $9.00
  
  frozen crème fraiche
- Bread Pudding $9.00
  
  cherry anglaise, walnuts, vanilla ice cream
- Grapefruit Sorbet $8.00

Cheese $7 Each
- Camembert
- Maytag Blue
- Pipe Dreams Goat Cheese
- Garoxta
- Beemster
- Dodonis Feta

Brunch
- Cinnamon-Sugar Donuts $4.00
- Pecan Sticky Bun $3.75
- Cashion's Egg Benedict $17.00
  
  parisien ham, old bay hollandaise, and local mixed lettuce salad
- Cashion's Waffle $13.00
  
  local strawberries, butter, virginia maple syrup
- Beer-Battered Wild Alaskan Halibut $14.00
  
  comeback sauce, onion rings, lemon
- Grilled Ham And White Cheddar Cheese Sandwich $16.00
  
  sunnyside eggs, and local mixed lettuce salad
- Greek Yoghurt With Local Strawberries $11.00
  
  housemade granola, and wildflower honey
- Cashion's Shrimp And Grits $16.00
  
  gulf shrimp, anson mills artisanal grits, local asparagus, tomato-shrimp sauce
- Pennsylvania Chicken Hash $16.00
  
  onion, cilantro, jalapeno, scallion, potatoes, tomatillo sauce, poached eggs, pico de gallo
- Berry Meade Eggs Any-Style $13.00
  
  with crispy salt-roasted potatoes and applewood smoked bacon or chicken-apple sausage
- Berry Meade Eggs Any-Style $2.00
  
  add english muffin
- Berry Meade Eggs Any-Style $2.00
  
  substitute local mixed lettuce salad for potatoes
- New Frontier Bison Burger $17.00
  
  baby swiss, housemade mayo, lettuce, onion, tomato , brioche, crispy salt-roasted potatoes
- New Frontier Bison Burger $2.00
  
  substitute local mixed lettuce salad for potatoes

Sides
- Local Mixed Lettuce Salad $6.00
- Applewood Center-Cut Bacon $6.00
- Moses's Chicken-Apple Sausage $6.00
- Crispy, Salt-Roasted Potatoes $6.00
- Sammy's Hot Sauce $1.00

Desserts
- Blondie Sundae $9.00
  
  wet walnuts, vanilla ice cream, caramel sauce
- Grapefruit Sorbet $8.00

Conctions And Libations
- Cashion's Shandy $9.00
  
  grapefruit juice, lemonade, beer
- Kentucky Sparkler $10.00
  
  sparkline wine, bourbon, vanilla syrup
- Kicking Mule $10.00
  
  habenero infused vodka, lime, ginger beer
- Spring Negroni $12.00
  
  gin, campari, lillet, lemon juice
- French Riviera $10.00
  
  rye, apricot brandy, lemon
- Strawberry Fields $10.00
  
  tanqueray, dolin sweet & dry vermouths, fresh strawberries
- Cocktail Of The Week $10.00
  
  ask your server or check the chalkboard

Hops And Barley
- Brooklyn $6.75
  
  pilsner
- Uinta $6.25
  
  "wyld" extra pale ale
- Lagunitas $6.75
  
  ipa
- Flying Dog $6.50
  
  "in heat wheat" , heff
- Anderson Valley $6.75
  
  boont amber ale

White
- Zinck $6.00+
  
  pinot gris, '12
- Pinot Gris $4.00+
  
  alsace antonopoulos, moschofilero ?12
- Moschofilero $5.00+
  
  achaia, greece volpe pasini, ribolla ?12
- Domaine St. Claire $6.00+
  
  chablis '12, chardonnay; chablis, france

Red
- Mazzolino $5.00+
  
  pinot noir '13, pinot noir; lombardy, italy
- Terre D'aleramo $5.00+
  
  barbera '12, xinomavro; naoussa, greece
- Diofili $5.00+
  
  xinomavro '11, xinomavro; naoussa, greece
- Tolaini $6.00+
  
  al passo ?09, sangiovese, merlot; tuscanyq

Rosé
- Saint Roche $4.00+
  
  rosé, grenache, cinsault; provence
- Berane $4.00+
  
  rosé '13, blend of grenache and syrah; ventoux
- Diofili $3.00+
  
  rosé '13, xinomavro, moschomavro; siatista, greece
- Mont De Marie $3.00+
  
  rosé, aramon; languedoc, france

Sparkling
- Adami $10.00
  
  prosecco, glera; prosecco, italy
- Scaccidiavoli $12.00
  
  rosé, sagrantino; montefalco, italy

Menu for Cashion's Eat Place provided by Allmenus.com

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