Two Quail Restaurant
(202) 543-8030

Lunch
Dinner

First Course
- "Whim of the Chef"
- Baked Potato Soup
- Bleu Cheese & Apple Field Greens Salad
- Mushroom Caps stuffed with Lump Crab
- Classic Caesar Salad
- Oysters Au Gratin

Main Course
- Miniature Crab Cakes OR Grilled Steak nestled atop Romaine Feta & Tomatoes
- Farmer's Salad: Grilled Chicken, Imported Cheese and Seasonal Fruit
- Old Fashioned Tuna Salad Sandwich on Farm Whole Wheat Bread
- Black Angus Beef Burger ... with or w/o Bacon or Cheese
- Cheese, Chicken or Shrimp Quesadilla with Field Greens
- Fresh Salmon Burger with Cucumber Sauce
- Chesapeake Crab Cake Sandwich

Senator's Lunch

"Whim of the Chef" , Baked Potato Soup, or Petite Organic Field Greens
- Grilled Chicken Focaccia topped with Roasted Peppers & Tomatoes
- Tomato, Onions & Mushrooms tossed with Linguini
- Grilled Vegetable Sandwich

First Course
- "Whim of the Chef"
- Baked Potato Soup
- Baby Flat Leaf Spinach Salad w/ Hot Bacon Dressing
- Mushroom Caps stuffed with Lump Crab Meat
- Hot Artichoke, Spinach and Parmesan Dip
- Duck & Orange Salad with Pecans
- Miniature Crab Cakes & Greens
- Baked Oysters Au Gratin

Main Course
- Two Quail stuffed with Pumkin & Apple Filling topped w/a Jack Daniels Cider Sauce
- Aussi Lamb Porterhouse Chops w/Balsamic & Rosemary Vinaigrette
- Filet Mignon ... stuffed w/Applewood Bacon & Bleu Cheese
- Spotted Golden Trout Stuffed with Spinach & Artichokes
- Broiled Scallops tossed with Spinach, Tomato and Basil
- Herb & Nut Encrusted Pork Loin Glazed with Peaches
- Salmon in Phyllo bathed in Champagne Sauce
- Seafood Penne Pasta in a light Pesto Cream
- Jumbo Shrimp stuffed w/Seafood
- Portobello Mushroom Tower
- Chicken & Spinach Lasagna
- Chicken Cordon Bleu

Menu for Two Quail Restaurant provided by Allmenus.com

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