Twigs menu - Washington DC 20036

Small Plates
- Shrimp Tempura $14
  
  Three u-10 Shrimp: Tempura Fried with a Japanese Dipping Sauce
- Buffalo Wings and Drummettes $12
  
  Traditional Buffalo Sauce & Gorgonzola Cream
- Chicken Quesadilla $12
  
  Broiled Baja Chicken, Cheese and black beans, served with salsa, guacamole and sour cream
- Fried Calamari $11
  
  Golden Brown Calamari served with a Marinara Sauce
- Dim Sum $11
  
  Pot Stickers, Shrimp Shumai and Vegetable Spring Rolls (two each) served with Ginger Sauce, Black Pepper and Yakiniku Sauce for dipping.
- Old Fashion Chicken Soup $7
  
  Made with the Freshest Ingredients and served with Orzo Pasta and Chives
- Maryland She Crab Bisque $8
  
  A local favorite, served with a Corn Relish
- French Onion Soup $8
  
  Topped with Swiss Cheese and Croutons
- Classic Caesar Salad $8
  
  Half size portion of this Classic Salad
- Twig's Signature House Salad $8
  
  Field of Greens, Candied Walnuts, Crumbled Bleu Cheese, Tomatoes, and Sliced Onion served with our House Sweet Herb Vinaigrette

Entrée Salads
- Asian Shrimp Tempura Salad $19
  
  Shredded Radicchio Lettuce mixed with Bok Choy, Nappa Cabbage, Carrot, Candied Cashews, and Scallions, topped with Fried Noodles and served with a Ginger Soy Dressing
- Oven Roasted Chicken Salad $17
  
  Mixed greens, crumbled goat cheese, grape tomatoes, pine nuts, sun dried cranberries topped with oven roasted chicken served with Champagne dressing.
- Turkey Cobb Salad $17
  
  Mesclun lettuce and Watercress topped with Roasted Diced Turkey, Hardboiled eggs, Bacon, Blue Cheese and Avocado served with White Balsamic Vinaigrette and a blue cheese crostinni
- Classic Caesar $13
  
  Romaine Lettuce, Garlic Crouton, Shaved Parmesan Reggiano and Caesar Dressing with Grilled Chicken. Salmon or Tuna add 4.75, Shrimp add 7.50
- Southwest Chicken $17
  
  Grilled Diced Chicken on top of Romaine Lettuce with Colby Cheddar, Crumbled Bacon, Avocado, Corn, Black Beans, Sliced Red Onion and Corn Bread Croutons served with a Cilantro-Ranch Dressing
- Market Fruit Salad Bowl $14
  
  Market Fresh Fruit Salad tossed with a Honey Ginger Dressing, Fat 5g ~ Saturated Fat 0g ~ Cholesterol 0mg ~ Carbs 43g ~ Protein 2g ~ Calories 260
- Tropical Shrimp Cobb Saladvv $17
  
  A traditional Cobb with a Twist Shrimp, Papaya, Pineapple and Avocado with shredded Monterey Jack Cheese and an Orange Walnut Vinaigrette, Fat 12g ~ Saturated Fat 2.5g ~ Cholesterol 95mg ~ Carbs 17g ~ Protein 19g ~ Calories 250
- Grilled Ginger Salmon $20
  
  Sautéed Salmon with Tamari Ginger Glaze, Roasted Bell Pepper, Couscous and Grilled Asparagus with Basil Oil Fat 10g ~ Saturated Fat 1.5g ~ Cholesterol 20mg ~ Carbs 27g ~ Protein 11g ~ Calories 240
- Prosciutto-Wrapped Chicken Breast $20
  
  Pan-seared wrapped in prosciutto, served with cannellini bean salad and balsamic reduction Fat 12g ~ Saturated Fat 3g ~ Cholesterol 140mg ~ Carbs 40g ~ Protein 66g ~ Calories 540

Sandwiches & Wraps

All Sandwiches are served with your choice of French Fries, Fresh Potato Chips, Coleslaw or Fresh Fruit Salad.
- Roast Turkey Sandwich $16
  
  Roasted Marinated Turkey, lettuce, tomato served on toasted whole wheat Kaiser
- Maryland Style Crab Cake Sandwich $19
  
  A Crab Cake with Cabbage Slaw, Orange Reduction, Mustard Tartar Sauce and Green Herb oil on our olive bun
- American Kobe Beef Burger on Olive Bun $19
  
  Create Your Own Burger. Ask your server for our toppings.
- Grilled Vegetable Wrap $16
  
  Whole wheat wrap with eggplant paste, squash, zucchini, roasted red pepper, Portobello mushroom and arugula. Yogurt cumin dressing
- Tuna Salad $17
  
  Large croissant, freshly prepared white albacore tuna with egg, celery, pickle, red onion, dill, lettuce and tomato
- Prime Rib Sandwich "au jus" $19
  
  Roasted prime rib thinly sliced layered on a hoagie roll with fresh mozzarella cheese served with Jardinière and au jus
- Ciabatta Panini $18
  
  Herbed Panini, Black Forrest Ham, fresh mozzarella, grilled Portobello mushroom, roasted red pepper and olive tapenade.
- Southwest Turkey Burger $17
  
  Freshly Seasoned Ground Turkey prepared with yellow pepper, jalapeno, garlic & onions, together with pepper jack cheese served on a Brioche Roll

Twigs Favorites
- Vegan Stir fry $22
  
  Soy Chicken strips, rice noodles, bean sprouts, scallions with a authentic phad thai sauce.
- Rib Eye Steak $32
  
  12 oz. cut with Mashed Potatoes and Roasted Cipolini onions, grilled broccolini
- Twin Crab Cake $31
  
  Served with Mashed Potatoes, Roasted Cipolini onions and grilled broccolini, Sauce beurre blanc
- Whole Wheat Penne Pasta $22
  
  Sweet Italian sausage, tossed in a light cream sauce with Goat Cheese, Spinach and Basil
- Cedar Plank Salmon $20
  
  Cedar Smoked Salmon with 3-sister salad and chive oil
- Tilapia $23
  
  Fresh seared Tilapia served on polenta and ratatouille Tarragon beurre blanc.
- Chicken Parmigiana $20
  
  Breaded Chicken Breast topped with fresh Mozzarella Cheese served over Linguini with a Tomato Basil Sauce
- Filet Mignon $33
  
  8 oz. cut, grilled and served with red wine sauce, Mashed Potatoes, Roasted Cipolini onions and grilled broccolini
- Seafood Linguini $23
  
  Shrimp, Calamari and mussels, sautéed with leek and garlic in a spicy Tomato Basil sauce.
- Margarita Pizza $18
  
  Tomato, fresh buffalo mozzarella and basil
- Pepperoni Pizza $18
  
  Tomato, Cheese and Pepperoni
- K Street Pizza $19
  
  Tomato, ham, sausage, mushroom, onion, red pepper, fresh garlic and mozzarella cheese