Oya

maldon salt

kaffir lime oil, crispy garlic edamame, sea salt

pita chips, pico de gallo, yuzu

chive croutons, smoked chili oil

winter pears, walnut, belgian endive, bleu cheese, roasted shallot dressing

parmesan, pine nuts, cucumber, red grapes, sesame ginger dressing

winter pears, walnut, belgian endive, bleu cheese, roasted shallot dressing. choice of: chicken, salmon, shrimp or steak.

sesame ginger dressing, pine nuts, cucumber, red grapes. choice of: chicken, salmon, shrimp or steak.

cabbage, green papaya, mandarin oranges, fried soba, bean sprouts, peanut vinaigrette dressing

mixed greens, romaine, apple, pomegranate, almonds, red onions, tomato, apple cider vinaigrette. choice of: chicken, salmon, shrimp or steak.

baby mixed greens, cucumber, cherry tomato, won ton crisps, ginger cilantro dressing.

chipotle aioli, queso fresco, garlic rosemary fries

bacon, aged cheddar, garlic rosemary aioli, tomato, pickled onions, garlic fries

cranberry bleu cheese relish, crushed avocado, alfalfa sprouts, garlic rosemary fries

grilled vegetables, baby spinach, tahini avocado pesto, garlic rosemary fries

avocado, grilled tomato, ginger wasbi slaw, garlic rosemary fries

aged cheddar, grilled onions shiitake mushrooms, horseradish aioli, garlic rosemary fries

carrot and radish slaw, cilantro lime dressing

chinese broccoli, black eyed peas

chinese green beans, fingerling potatoes, kaffir lime beurre blanc

garlic nori crust, wasabi potato puree, asparagus

lemongrass, sriracha, garlic, cilantro, coconut milk

shrimp

chicken

salmon

(v). tofu

spicy tuna, avocado, crispy tempura, spicy mayo

sashimi, ikura, spicy salmon, brown rice, enoki mushrooms, tempura crisps, sweet potato crisps.

poached egg, broccoli rabe, pickled vegetables, bulgogi sauce

crispy shrimp tempura, spicy crab salad, spicy mayo

avocado, asparagus, white cheddar, mashed potatoes

carrot, lola rosa, avocado, cucumber, tonkatsu sauce

avocado, tempura flakes, scallions

tuna, salmon, hamachi, shrimp, avocado

(v). avocado, carrots, lettuce, cucumber

shrimp, avocado, spicy cream cheese

spicy tuna, tempura flakes, avocado bonito flakes, ponzu

grilled eel, tempura flakes, avocado, cucumber

12 piece chef's selection

chive croutons, smoked chili oil

winter pears, walnut, belgian endive bleu cheese roasted shallot dressing

(v). kaffir lime oil, crispy garlic edamame, sea salt

crackers, pickled vegetables, seasonal preserve

crackers, pickled vegetables, seasonal preserve

(v). maldon salt

crostini, artichoke, spinach

pita chips, pico de gallo, yuzu

burnt chili sauce, basil, cucumber fresca

(v). chive croutons, smoked chili oil

salmon, mussels, mini gougéres

(v). fennel, apples, pistachio vinaigrette

(v). sesame ginger dressing, pine nuts, cucumber, red grapes

brie grilled cheese, bacon lardon, poached egg

green papaya, bean sprouts

bbq sauce, scallions

soy lemongrass, napa slaw

fried calamari, pepperoncini, yuzu cilantro butter

grilled pineapple & blue cheese relish, pomme puree, asparagus

roasted apple demi, swiss chard, pickled raisins

bacon, aged cheddar, garlic rosemary aioli, pickled onions, truffle fries

peach demi, fingerling potatoes, kaffir lime, peaches

grapefruit salad, shitake mushrooms, parsnip puree

roasted fingerling potatoes, haricot vert

seasonal vegetable hash, gnoochi

coconut butternut squash puree, crispy artichoke

green curry, coconut basil

(v). goat cheese, sage, tomato, spinach, walnut

papaya slaw, hoisin bbq sauce

crispy pancetta, balsamic vinegar

(v). wild mushrooms, parmesan, english peas, puff pastry

(v). green apples, caramelized onions, parmesan

(v). parmesan, mascarpone, cheddar, panko

(v). parmesan, roasted garlic

crispy shrimp tempura, spicy crab salad, spicy mayo

avocado, asparagus, white cheddar, mashed potatoes

carrot, lola rosa, avocado, cucumber, tonkatsu sauce

avocado, tempura flakes, scallions

tuna, salmon, hamachi, shrimp, avocado

(v). avocado, carrots, lettuce, cucumber

shrimp, avocado, spicy cream cheese

spicy tuna, tempura flakes, avocado bonito flakes, ponzu

grilled eel, tempura flakes, avocado, cucumber

12 piece chef's selection

(v). cardamom, ginger

(v). kaffir lime oil, crispy garlic edamame, sea salt without naan

(v). fennel, apples, pistachio vinaigrette

(v). sesame ginger dressing, pine nuts, cucumber, red grapes

grilled pineapple & blue cheese relish, pomme puree, asparagus, no sauce

roasted apple demi, swiss chard, pickled raisins, no sauce

grapefruit salad, shitake mushrooms, parsnip puree

roasted fingerling potatoes, haricot vert, no soy

coconut butternut squash puree, crispy artichoke

crispy pancetta, balsamic vinegar

tuna, salmon, hamachi, shrimp, avocado

shrimp, avocado, spicy cream cheese

spicy tuna, tempura flakes, avocado, bonito flakes, ponzu

crab, avocado, cucumber, wasabi

tuna, scallions, cucumber, sweet potato flakes

carrots, avocado, cucumber, lola rosa

12 piece chef's selection

daily selections - red wine crackers, pickled vegetables

daily selections - red wine crackers, pickled vegetables

(v). kaffir lime oil, crispy garlic, grilled naan

pita chips, pico de gallo, yuzu

crispy bacon, scallions, paprika, avocado, parmesan, chives, smoked salmon, ikura, honey dijon.

shrimp, avocado, spicy cream cheese

cucumber, spicy mayo

grilled eel, tempura flakes, avocado, cucumber

avocado, asparagus, white cheddar, mashed potatoes

vodka, fresh lemon juice, fresh house made, lemongrass essence

gin, fresh cucumber juice, tarragon

cilantro lime infused rum, fresh lime juice, agave

bourbon, fresh ginger peach mix, mint

citrus vodka, fresh honeydew, basil habanero

vodka, fresh lemon juice, fresh house made lemongrass essence

gin, fresh cucumber juice, tarragon

vodka, fresh kale juice, fresh grape & apple juice, yuzu ginger essence

cilantro lime infused rum, fresh lime juice, agave

bourbon, fresh ginger peach mix, mint

citrus vodka, fresh honeydew, basil habanero

pineapple ginger mint vodka, elderflower, lime

honeydew lemongrass gin, egg white, mint essence

habanero mango tequila, passion fruit, fresh lime

moonshine, lillet, elderflower, grapefruit zest

simply tell us which of your favourite spirits to add to any our fresh house made artisan sodas.

germany

milwaukee, wisconsin

ashburn, virginia

washington, d.c.

comstock, michigan

cleveland, ohio

amazing, especially with sashimi; fragrant with pineapple and tropical fruit, creamy bubbles production: 3000 cases annually

champagne-like with fine bubbles, apricot, green apple and pear notes, creamy, refreshing. production: 3500 cases per year

uncomplicated pink sparkling with bright strawberry and raspberry notes topped off with a lemon-ice frothy finish. production: 10,000 cases per year

fizzy with an explosion of floral, peach aromas, zesty grapefruit finish, slightly sweet. production: 1000 cases per year

the perfect sushi wine?and basically cava without bubbles. produced from the grapes macabeo, parellada, and xarel-lo, with crisp notes of green apple, lemon/lime, light bodied, lip-smacking-fresh finish. production: 10,000 cases

our new private label white wine for sushi blended with riesling, cayuga and vidal blanc. bright and fresh with flavors of green apple, lemon peel and white grapefruit. perfect for oya rolls and sashimi. production: 100 cases

like pinot grigio with bright and lively green apple and pear notes, plus white pepper and a whiff of wet stones, smooth finish; pairs well with sushi, salads and lighter fare. production: 8000 cases

brace yourself?this pink wine is a wild ride on the rose petal and candied cherry express with a watermelon jolly rancher on the finish. the wine might seem a little fruity but that's just a trick pony because this is a dry rose with loads of fruit flavors. production: 500 cases

our sommelier selects a refreshing white wine from a small winery in a unique wine region. expect the wine to be bright and zesty with notes of white grapefruit, lemon grass and asian pear, smooth texture with a crisp finish. awesome with sushi and salads. production: limited

blend of gewurztraminer and riesling; rose petal and lychee mixed with apricot, citrus peel plus a hint of sweetness. great with spicy dishes. production: 795 cases

it's the arizona version of conundrum from maynard keenan of tool--blend of malvasia, sauv blanc and chardonnay. floral with orange, white peach and honeysuckle petal; smooth and lush; lingering finish, medium/full bodied. production: 2000 cases

rich and opulent--pineapple, orange and apple notes laced with smoky oak, cinnamon and nutmeg. production: 276 cases

our sommelier selects an interesting and unsual medium bodied red from a small winery in a unique wine region. expect notes of cherry, violet petals, forest floor and black truffles and a whiff of toasted vanilla. the selection is perfect for scallops, sea bass and light meats. production: limited

classic french burgundyu2014smoky dark cherry, red plum, wild raspberry, intertwined with forest floor and vanilla spice; silky & soft. think light meats for this pinot. production: 1000 cases

like a glass of violet petals and fresh cherries intertwined with black plum, pepper and an earthy-lethery finish. perfect with ribs and juicy meats. production: 10,000 cases

our exclusive ?house' red blend of malbec, tempranillo and merlot. floral, cherry and blueberry notes with layers of tobacco and cocoa, smooth with a spicy finish. production: 168 cases

blend of syrah, petite sirah and cinsault with super concentrated black cherry and red plum fruit notes intertwined with clove, nutmeg and white pepper; soft and silky on finish. pair with grilled meats. production: 2900 cases

malbec-like with black cherry, red plum and boysenberry coupled with black pepper and leather with a clean finish; medium-full bodied. pairs best with ribs and hearty meats. production: 3000 cases

a seductive cabernet with ripe cherry, cassis, toasted vanilla with a soft and velvety finish. pairs well with lamb or beef. production: 1470 cases