Confucius Cafe

Shrimp, chicken, & roast pork stir-fried with onion & Singapore special curry

Shrimp, chicken, beef & garden greens.

Wide flat rice noodles

Choice of beef, chicken, roast pork or vegetarian wide flat rice noodles

Stir fried thai style soft noodles w. egg, chicken, shrimps & bean sprouts in sweet & sour taste sprinkle w. fresh roasted peanuts.

Shrimp, dumplings & garden greens combined w. chinese egg noodles to make a fabulous noodle soup.

Shrimp, scallops, fish cake, garden greens & noodles swim togther in savory broth.

Chunked chicken sauteed with red peppers in exotic Szechwan-Hunan mixed sauce.

Chunks of chicken with crispy batter and sauteed tasty sauce & topped with seasame seeds.

Crispy strips of beef glazed with sweet Szechwan sauce then tossed with sesame seeds.

Combination of jumbo shrimps, chicken, beef, roast pork & assorted vegetables, wok-tossed together to make a happy familt

Combination of shrimps, scallops, crab-meats, squid & vegetables in white cramy wine sauce.

Crispy shrimp in shell wok-tossed in szechwan peppers, sake wine & garlic.

Baby shrimps, diced chicken wok-tossed with peanuts in spicy brown sauce.

Crunchy strips of chicken, shredded carrots & celery infused with Szechwan spicy sauce

W. hot garlic sauce or black bean sauce

Chunks of chicken lightly fried then tossed with orange flavor Szechwan sauce

Jumbo shrimp, sliced chicken & beef wok-tossed w. broccoli & straw mushrooms in special brown sauce

Beef, scallops & assorted vegetables cooked in a oyster sauce & served in sizzling plate

Two different flavors in one plate, tender shirmps cooked in spicy Szechwan sauce & shredded pork in garlic sauce.

Crispy prawn glazed with Szechwan sauce tossed w. candied walnuts.

Tender chicken white meat coated w. egg & chestnuts flour sauteed w. special spicy pepper salt.

Boneless chicken in a tangy sweet lemon flavored sauce.

Seasoned long island duckling prepared in genuine peking manner over open fire until the skin is golden & crispy. The delicate skin is then sliced, carved & served with home-made mandarin pancakes & scallions.

Sliced tenderloin beef with snow peas, mushrooms, water chestneuts & bamboo shoots.

Beef sauteed with Malaysian barbecue sauce.

W. black pepper sauce

Sliced beef toss-fried with spring onions & bamboo shoots in chef's brown sauce.

Shredded beef with celery and carrots in spicy sauce.

Shredded beef & chicken with snow peas & bamboo shoots in Peking sauce.

Sliced chicken, bamboo shoots, baby corn & mushrooms cooked in Hunan sauce.

Sliced chicken breast sauteed with malaysian barbecue sauce.

Diced Chicken & peanuts wok-tossed in spicy chili sauce

Delicacies such as dried lily flower, three ear, cabbage, and eggs wok-tossed together with herbs served with Mu Shu sauce and pancakes.

W. chinese eggplant in hot garlic sauce

Sliced Chicken, wok-tossed with assorted vegetables in chef's special blended brown sauce.

Sliced chicken sauteed with mushrooms, snow peas, bamboo shoots & vegetable

Shredded beef with celery & carrots in spicy sauce.

Sliced chicken w. green peppers & onions in black bean sauce.

Young seasoned duckling roasted and deep-fried until crisp then topped with our chef's special sauce.

Sliced pork with bamboo shoots, baby corn & mushrooms cooked in spicy hunan sauce.

Delicacies such as dried lily flower, three ear, cabbage, and eggs wok-tossed together with herbs served with mu shu sauce and pancakes.

Sliced pork with cabbage, mushrooms & spring onions in hot spicy sauce.

Jumbo shrimps wok-tossed w. assorted vegetables in chef's special blended brown sauce.

Jumbo shrimps toss-fried with peas and ground pork in a light egg sauce.

Hot! Baby shrimps sauteed in rich brown sauce with red peppers and peanuts.

Jumbo shrimps with broccoli & vegetables in a light sauce.

Delicacies such as dried lily flower, three ear, cabbage, and eggs wok-tossed together with herbs served with mu shu sauce and pancakes.

Jumbo shrimps with broccoli, bamboo shoots & tomatoes sauteed in Malaysian barbecue sauce.

Jumbo shrimps sauteed with water chestnuts and mushrooms in spicy garlic sauce.

Jumbo shrimps w. green peppers & onions in black bean sauce

Jumbo shrimps sauteed with ginger in hot chili tomato sauce

Jumbo shrimsp with. bamboo shoots, baby corn & mushrooms cooked in spicy hunan sauce.

Lamb wok-tossed with broccoli, bamboo shoots & tomatoes sauteed in malaysian barbecue sauce.

Delicacies such as dried lily flower, three ear, cabbage, and eggs wok-tossed together with herbs served with mu shu sauce and pancakes.