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Spices Asian Restaurant
Steamed white buns filled with flavorful Korean bulgogi beef
Crabmeat and cream cheese served with wasabi mayonnaise sauce
Homemade open faced dumplings with chicken, shrimp, and shiitake mushroom
Whole green soy pods, steamed and lightly salted
Shrimp, green papaya, mint, lettuce, vermicelli and peanuts
Slightly spicy and crispy served with honey lemon sauce
Grilled marinated chicken served with slight spicy peanut sauce
Pan-fried with beef, pork, and cabbage; served with sesame soy sauce
Portobello mushroom tempura
Crispy spring roll filled with Chilean sea bass and shiitake mushroom
Tossed with basil and chili
Steamed with chicken, watercress, and shiitake mushroom
Pan-fried with scallions served with sweet and sour ginger sauce
Steamed with beef, pork, and cabbage; served with sesame soy sauce
Minced pork, fresh crab meat and cellophane noodles
Crispy beef tossed with red chili and aged tangerine peel sauce
Crispy fillets of fried chilean sea bass in a basil sauce, topped with fried basil
Pan-seared New York strip with black pepper and lemongrass
Served with five (5) pancakes, cucumbers, scallions and a side of plum sauce
Served with ten (10) pancakes, cucumbers, scallions and a side of plum sauce
Red onion, ginger, shallot and red chilies
Red onion, ginger, shallot and red chilies
Red onion, ginger, shallot and red chilies
Crispy chicken coated with tangy spicy sauce
Crispy shrimp coated with tangy spicy sauce
Ginger, carrots, onions, basil in very spicy or sour chili sauce
Spicy rich green curry with eggplants and basil leaves
Roasted on a bed of scallions, shanghai style
Stir-fried red pepper, Brussels sprout, green onion in slight spicy sauce on sizzling platter
Slightly spicy with string bean, basil, and tomato
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies in a caramelized sauce
Deep-fried jumbo shrimp and vegetables in a light batter; served with tempura sauce
Stir-fried minced chicken, fiery spices and scallions
Stir-fried fresh chili, peppers, onions, garlic and basil
Coconut milk simmered with extra large amounts of spices, onions, and chili
Korean style spicy fried rice with grilled thin slices rib eye steak and kimchi, served in hot stone pot, topped with fried egg
Stir-fry rice with egg and soy sauce
Egg noodles, vermicelli, fried tofu in a coconut milk based spicy, creamy, rich, and aromatic broth
Wide rice noodles, minced chicken, peppers, onions and basil
Stir-fry egg noodles with bean sprout, cabbage, onion, fried tofu
Grilled marinated lemon chicken, vermiceli, bean sprouts, roasted peanuts, cilantro, and basil
Stir-fry flat noodles with egg, basil, brussel sprouts and caramelized sauce
Stir-fried noodles with egg, fried tofu, roasted peanuts and bean sprout
Rich, intense soup, each bowl is essence of 1lb beef brisket, slow simmered with spices and herbs, served with fresh wide a rice noodles, cilantro and green onions
Stir-fry rice with egg, green chili, and fish sauce
Spicy lemongrass based brothe vermicelli, mushroom, cilantro and bean sprout
Homemade fish, ginger, or tomato broth with vermicelli noodles, shrimp, squid, fish cake, bean sprout, cilantro, and green onions
Spicy tofu, mushrooms, bamboo shot and pork
Tofu, seaweed and scallions
Spicy lemongrass broth with mushroom, gelanga and cilantro
Spicy lemongrass broth with mushroom, gelanga and cilantro
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnut and mint
Assorted seaweed served with miso dressing
Lettuce, carrots, cucumber served with sesame dressing
Lettuce, carrots, cucumber, chicken served with sesame dressing
Lettuce, carrots, cucumber, shrimp served with sesame dressing
Teriyaki glazed with skewers of grilled vegetables
Marinated short rib with bones served with fresh kimchi and scallion salad
Marinated grill chicken with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Grilled shrimp, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli noodles
Quickly cooked with sichuan preserved vegetables
Crispy tofu, peppers, string beans, mushrooms, broccoli in ginger sauce
Stir-fried with basil leaves
Stir-fried shredded vegetables, with pancakes ad plum sauce
Fried tofu and vegetables in ginger garlic sauce
Cellophane noolds, napa cabbage, scallion, onions, carrots, and tofu
Steamed white buns filled with flavorful Korean bulgogi beef
Crabmeat and cream cheese served with wasabi mayonnaise sauce
Homemade open faced dumplings with chicken, shrimp, and shiitake mushroom
Whole green soy pods, steamed and lightly salted
Shrimp, green papaya, mint, lettuce, vermicelli and peanuts
Slightly spicy and crispy served with honey lemon sauce
Grilled marinated chicken served with slight spicy peanut sauce
Pan-fried with beef, pork, and cabbage; served with sesame soy sauce
Portobello mushroom tempura
Crispy spring roll filled with Chilean sea bass and shiitake mushroom
Tossed with basil and chili
Steamed with chicken, watercress, and shiitake mushroom
Pan-fried with scallions served with sweet and sour ginger sauce
Steamed with beef, pork, and cabbage; served with sesame soy sauce
Minced pork, fresh crab meat and cellophane noodles
Crispy beef tossed with red chili and aged tangerine peel sauce
Crispy fillets of fried chilean sea bass in a basil sauce, topped with fried basil
Pan-seared New York strip with black pepper and lemongrass
Red onion, ginger, shallot and red chilies
Red onion, ginger, shallot and red chilies
Red onion, ginger, shallot and red chilies
Crispy chicken coated with tangy spicy sauce
Crispy shrimp coated with tangy spicy sauce
Ginger, carrots, onions, basil in very spicy or sour chili sauce
Spicy rich green curry with eggplants and basil leaves
Roasted on a bed of scallions, shanghai style
Stir-fried red pepper, Brussels sprout, green onion in slight spicy sauce on sizzling platter
Slightly spicy with string bean, basil, and tomato
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies in a caramelized sauce
Deep-fried jumbo shrimp and vegetables in a light batter; served with tempura sauce
Stir-fried minced chicken, fiery spices and scallions
Stir-fried fresh chili, peppers, onions, garlic and basil
Coconut milk simmered with extra large amounts of spices, onions, and chili
Korean style spicy fried rice with grilled thin slices rib eye steak and kimchi, served in hot stone pot, topped with fried egg
Stir-fry rice with egg and soy sauce
Egg noodles, vermicelli, fried tofu in a coconut milk based spicy, creamy, rich, and aromatic broth
Wide rice noodles, minced chicken, peppers, onions and basil
Stir-fry egg noodles with bean sprout, cabbage, onion, fried tofu
Grilled marinated lemon chicken, vermiceli, bean sprouts, roasted peanuts, cilantro, and basil
Stir-fry flat noodles with egg, basil, brussel sprouts and caramelized sauce
Stir-fried noodles with egg, fried tofu, roasted peanuts and bean sprout
Rich, intense soup, each bowl is essence of 1lb beef brisket, slow simmered with spices and herbs, served with fresh wide a rice noodles, cilantro and green onions
Stir-fry rice with egg, green chili, and fish sauce
Spicy lemongrass based brothe vermicelli, mushroom, cilantro and bean sprout
Spicy tofu, mushrooms, bamboo shot and pork
Tofu, seaweed and scallions
Spicy lemongrass broth with mushroom, gelanga and cilantro
Spicy lemongrass broth with mushroom, gelanga and cilantro
Young tender ginger roots, cabbage, carrot, roasted peanuts and fried shallots
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnut and mint
Assorted seaweed served with miso dressing
Lettuce, carrots, cucumber served with sesame dressing
Lettuce, carrots, cucumber, chicken served with sesame dressing
Lettuce, carrots, cucumber, shrimp served with sesame dressing
Teriyaki glazed with skewers of grilled vegetables
Marinated short rib with bones served with fresh kimchi and scallion salad
Marinated grill chicken with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Teriyaki glazed with skewers of grilled vegetables
Grilled shrimp, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli noodles
Quickly cooked with sichuan preserved vegetables
Crispy tofu, peppers, string beans, mushrooms, broccoli in ginger sauce
Stir-fried with basil leaves
Stir-fried shredded vegetables, with pancakes ad plum sauce
Fried tofu and vegetables in ginger garlic sauce
Cellophane noolds, napa cabbage, scallion, onions, carrots, and tofu
Bluefin Tuna, tempura drops, scallion, and Kimchi sauce
BBQ Eel, crabstick, Masago, avocado, and cucumber
Spicy salmon toro and avocado inside, topped with tuna toro
Spicy crunchy yellow tail, topped with yellow tail, avocado, and Tobiko
Spicy crunchy tuna, topped with avocado
Spicy crunchy shrimp roll, topped off with Lobster, wakame and fish egg.
Baked Salmon, white fish, Masago, wasabi, and avocado
Spicy salmon toro, pineapple, and cucumber
Shrimp tempura, avocado, salmon, salmon roe, and spicy mayo
Tuna, tempura drops, scallion, and Kimchi sauce
Tuna, BBQ Eel, Tobiko, avocado, Tamago, and scallion
Spicy crabmeat and avocado roll, topped with Tobiko, white Tuna, sear white tuna, and cucumber
Smoked salmon, Tamago, cream cheese, avocado, and spicy mayo (deep fried)
Salmon, tuna, white fish, BBQ Eel, cucumber, and avocado
Shrimp, avocado, Masago, coated with breadcrumbs and deep-fried roll served with Katsu sauce
Spicy crunchy Yellow Tail, shrimp, avocado, topped with crabstick and spicy cilantro sauce.
Assortment of fish over sushi rice
Seasoned seaweed and avocado roll, Vegetable Tempura Roll, and Cucumber Roll
Slices of salmon over sushi rice
Stripe bass, salmon, tuna, yellowtail
Stripe bass, salmon, tuna
Tuna, Salmon, white fish, yellowtail, cooked shrimp // California Roll
Tuna, salmon, white fish, yellowtail, cooked shrimp // California Roll & Tuna Roll
Tuna, salmon, white fish, yellowtail, cooked shrimp, and BBQ Eel // California Roll, Tuna Roll, & Cucumber Roll
Salmon, white fish, BBQ Eel, surf clam, cooked shrimp // Spicy Crunchy Tuna Roll
Tuna, salmon, white fish, BBQ Eel, yellowtail, scallop, Masago // Hawaiian Roll
Slices of tuna over sushi rice
15 – 20 pieces of Chef’s special selection of Sashimi
8 pieces of Chef’s premium sushi // 1 Spicy Salmon toro topped with tobiko roll
Slices of salmon/tuna over sushi rice
Filet of BBQ Eel over sushi rice
(15 pieces sushi & 10 Rolls) Salmon - 3 pieces Yellow Tail - 3 pieces Stripe Bass - 3 pieces Tuna - 3 pieces Tamago - 3 pieces California Roll - 2 rolls Tuna Roll - 2 rolls BBQ Eel & Cucumber Roll - 2 rolls Cucumber & Avocado Roll - 2 rolls Spicy Crunchy Shrimp Roll - 2 rolls
(48 pieces Sushi & 40 pieces Sashimi) - SASHIMI - Tuna - 8 pieces Stripe Bass - 8 pieces Salmon - 8 pieces Lobster Salad - 8 pieces Surf Clam - 8 pieces - SUSHI - Tuna - 8 pieces Smoked Salmon - 8 pieces Yellow Tail - 8 pieces BBQ Eel - 8 pieces Cooked Shrimp - 8 pieces Seared Calamari - 8 pieces
(21 Rolls) California Roll - 3 rolls Spicy Crunchy Tuna Roll - 3 rolls Cucumber & Avocado Roll - 3 rolls Shrimp Tempura Roll - 3 rolls Salmon with Scallion Roll - 3 rolls Soft Shell Crab Roll - 3 rolls BBQ Eel & Cucumber Roll - 3 rolls
(60 Pieces Sushi) Salmon - 5 pieces Tuna - 5 pieces Yellow Tail - 5 pieces BBQ Eel - 5 pieces Cooked Shrimp - 5 pieces Lobster Salad - 5 pieces Surf Clam - 5 pieces Snow Crab - 5 pieces Smoked Salmon - 5 pieces Stripe Bass - 5 pieces Mackerel - 5 pieces Spicy Scallops - 5 pieces
(25 Pieces Sushi & 10 Rolls) - NIGIRI - Salmon - 5 pieces Tuna - 5 pieces BBQ Eel - 5 pieces Stripe Bass - 5 pieces Yellow Tail - 5 pieces - ROLLS - California Roll - 2 rolls Tuna Roll - 2 rolls Cucumber & Avocado Roll - 2 rolls Salmon w/Cream Cheese Roll - 2 rolls Spicy Crunchy YellowTail Roll - 2 rolls
Menu for Spices Asian Restaurant provided by Allmenus.com
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