Casa Oaxaca

Handmade guacamole served with chips and salsa

Octopus escabeche, black beans w/corn tarts

Oaxacan cheese flambeed w/chorizo

Red snapper ceviche w/pineapple

Huitlacoche ravioli w/squash blossom cream sauce

Plantain patties stuffed w/black beans

Tortillas folded and soaked in black mole garnished w/oaxacan cheese

Chicken and mole tamale steamed in banana leaves

Hand-made corn tortilla, tasajo topped with chipotle cream sauce

Quesillo cheese, caramelized pecans, figs, field greens, tomatoes. Add steak or grilled chicken $5.00

3 small blue corn quesadillas, huitlacoche, poblano pepper, pork carnitas

Fresh made soup changes regularly. ask server

Oaxacan cheese fondu topped w/grasshoppers

Seared ahi-tuna w/black mole

Goat cheese, shrimp, poblano pepper cream sauce

Stuffed chicken breast, baby spinach, white mole

Organic raised duck, fig sauce

Light red mole, grilled beef, typical oaxacan mole

Yellow mole, chicken breast, masa dumplings

Large shrimp sauteed with infused hierba santa oil and mezcal

Black mole, chicken breast

Green mole, baby pork ribs

Mole poblano, chicken breast

Yellow, green, and black mole, chicken breast

Chicken or cheese enchiladas with mole sauce

Grilled beef steak, black beans, rice, grilled scallions, guacamole

Filet mignon, mushroom cream, chipotle sauce, topped w/flambeed oaxacan cheese

Lightly breaded turbo fillet w/chipotle tartar sauce

Slow roasted lamb with garlic and Oaxacan peppers

Pork carnitas roasted in garlic-guajillo sauce

Grilled skirt steak

Mushrooms, zucchini, corn, oaxacan cheese

Mexican vanilla custard

Chocolate la abuelita with tequila

Moist sponge cake soaked in 3 milks infused with rum

Made with oaxacan chocolate and mezcal

Deep fried pastries dusted with cinnamon suger and mexican caramel served with vanilla ice cream

House made ice cream and sorbet of the day

Espresso, decaf, regular, mexican coffee