Fado

grilled chicken, tomato pico, pepper jack cheese, between two potato boxties, drizzled with red chili aioli & sour cream on the side

golden fried in a light batter with our own colman's honey mustard sauce

creamy blend of cheddar, pepper jack cheese & green onion served with boxty wedges for dipping

cold oak-smoked salmon on crisp boxty "blini" with capers, onions, light horseradish sauce and lemon

smithwick's ale-flavored beef burgers topped with guinness mayo, pickles, onions & melted cheddar cheese

tender lamb, caramelized onion, bleu cheese, with a lamb jus for dipping

served with guinness & cheddar bread

mixed greens, cucumber, red onion, marinated tomatoes, dried cranberries, pickled beets & carrots, toasted almond & asiago cheese with red wine vinaigrette

mixed greens, bleu cheese crumbles, sliced pear, mandarin oranges, candied pecans and poppy seed vinaigrette

with roasted red pepper, marinated tomatoes, feta cheese, hard-boiled eggs & honey mustard dressing

soup of the day and a farmhouse salad (half portion)

house-made jalapeño jack cheese filling

extra plump wings tossed in guinness bbq sauce with bleu cheese, celery. also available tossed in hot sauce

with a spicy red chili aioli, fresh cabbage, green onion, tomato pico & cilantro

with a magners cider reduction

with rashers, garden peas & a parmesan breadcrumb topping

with feta cheese & mint oil, served with boxty wedges

with a sweet hoisin bbq sauce, red cabbage slaw, cilantro, & fresh radish

with arugula, blue cheese & mango chutney. served with soup of the day

with arugula, radish, ripe avocado, grilled sweet corn, marinated tomatoes, drizzled with a red wine vinaigrette

irish pork sausages on colcannon with a savory peppercorn sauce

house-made seasoned beef patty with a rasher, arugula, tomato, cheddar cheese & grilled onion

grilled to order, topped with melted cheddar cheese, applewood bacon, lettuce, tomato & onion

tender corned beef, house-made coleslaw, swiss cheese & marie rose sauce on grilled marbled rye

spinach, cheddar, our own colman's honey mustard on ciabatta bread

tender lamb, melted cheddar cheese on a toasted hoagie roll, served with a rich lamb jus for dipping

with basil and balsamic glaze on grilled flatbread

add applewood smoked bacon

with dressed cabbage, horseradish mayonnaise on grilled flatbread

spinach, pickled garden beets & carrots, red onion, cucumber & feta cheese on grilled marbled rye bread

flamed in brandy with black pudding, onion & mushroom topped with a green peppercorn sauce

filled with seasoned rice and mushrooms, topped with spicy cheese sauce

lightly battered haddock served with your choice of thick or thin cut chips, tartar sauce and house-made slaw

half portion

two eggs, irish sausages, rashers, black and white pudding, mushrooms, tomatoes, guinness & cheddar bread

tender corned beef topped with a creamy white wine-mustard sauce, served with red potatoes and buttered cabbage

ground sirloin, diced vegetables, in a rich beef sauce, topped with colcannon, served with a half portion farmhouse salad, guinness & cheddar bread

with bacon

vanilla sponge with a tangy, sweet rhubarb filling, fresh cream & rhubarb coulis on the side

topped with whipped cream, pecans and chocolate sauce

a flavorful pudding with apples, cinnamon, sugar and walnuts topped with vanilla ice cream & caramel sauce

bushmills irish whiskey, brown sugar, coffee, fresh whipped cream with cinnamon swirls

warm oatmeal with a cranberry reduction; topped with sun dried cranberries and sliced almonds, accompanied by a side of fresh fruit.

egg white omelet filled with sauteed spinach, tomatoes, mushrooms, roasted red peppers, onions, and goat cheese. served with potatoes. can also be made as a regular egg omelet.

add sausages or rashers for

toasted bagel with whipped cream cheese, piled high smoked salmon, capers, red onions, green onions, lemon and cracked black pepper. served with potatoes

thin pancake stuffed with your choice of the following: scrambled eggs, rashers and white cheddar cheese or scrambled egg whites with sautéed spinach and feta. served with potatoes.

two eggs (sunny side up), irish sausages, rashers, black and white puddings, mushrooms, tomatoes, and cheddar chive guinness bread.

two sunny side up eggs served over toasted sourdough, arugula, white cheddar and rashers topped with a balsamic glaze. served with potatoes.

irish sausages, rashers, fried egg, mayo, and cheddar cheese on a toasted bagel, served with breakfast potatoes.

thick cut pieces of texas toast, dipped in our egg and bailey's mixture, topped with a cinnamon and syrup whipped butter, candied pecans, and powdered sugar. served with potatoes.

our own corned beef with potatoes and onions, topped with sunny side up eggs, finished with a white wine mustard sauce.

our slow braised tender lamb with potatoes and onions, topped with poached eggs, finished with hollandaise.

with cream cheese

reland, ruby red in color, creamy dry roasted flavor, hint of bitter on the finish

harp lager

smithwick's ale

a splash of sweet black currant

newcastle

dc brau the public

stella

strongbow cider

champagne

ireland, light golden color, medium body, crisp taste

(belgium, medium body, crisp, slightly hoppy

netherlands, unlike the bottle product, light body, crisp, sweet taste

(wisconsin, smooth, light body

ireland, amber red, medium body, roasted malt flavor

england, brown ale, medium body, roasted malt, sweet flavor

pennsylvania , an herbal bite and a smooth malty flavor

ireland, well balanced, creamy, slightly malty

dc, american pale ale, slight semi-dry caramel, grapefruit and citrus aromas

maryland, sweet and malty, with pine and grapefruit hops

belgium, cloudy, golden yellow, light-bodied, citrus flavor

germany, a classic hefeweizen, refreshing, yeasty with cloves & bananas, fairly dry finish

england, crisp dry cider, light body, sweet and tart apple flavor

light, lager, netherlands

lager, german

lager, mexico

lager, netherlands

lager, netherlands

lager, maryland

lager, colorado

ireland

ireland

pale ale, belgium

pale ale, scotland

pale ale, california

pale ale, ny

pale ale, england

pale ale, virginia

ale, england

ale, england

ale, california

scottish ale, virginia

hefe, germany

hefe, virginia

hefe, colorado

ipa, michigan

double ipa, california

bock, pennsylvania

dubbel, maryland

tripel, belgium

tripel, colorado

cider, vermont

cider, ireland

cider, ireland

ginger beer, scotland

fruit, england

fruit/weiss, vermont

non alcoholic, ireland

jameson irish whiskey, crabbie's alcoholic ginger beer, lime

hendrick's, freshly squeezed lemon, soda

bacardi o, solerno blood orange liqueur, fresh lemon and mint leaves, soda

three olives cherry vodka, fresh orange juice, red bull blue edition, soda

absolut citron, strongbow cider, fresh lemon juice, raspberry

jameson, caramel liqueur, sweet vermouth and pineapple juice, with a dash of bitters

art in the age organic rhubarb tea spirit, champagne and pomegranate juice

bulleit bourbon, simple syrup and fresh mint

grey goose vodka, pama pomegranate liqueur and cointreau, garnished with lemon zest

bv chardonnay and enza proseco

housemade jalapeño jack cheese filling

extra plump wings tossed in guinness bbq sauce with bleu cheese,celery.

also available tossed in hot sauce. double the order

with a spicy red chili aioli, fresh cabbage, green onion, tomato pico & cilantro

with a magners cider reduction

with rashers, garden peas & a parmesan breadcrumb topping

with feta cheese & mint oil, served with boxty wedges

red bull