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  • Ruth's Chris Steak House

Ruth's Chris Steak House

(202) 393-4488

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  • 724 9th Street Northwest, Washington, DC 20001
  • Restaurant website
  • Steak
  • Ruth's Chris Steak House

  • (202) 393-4488
  • Menu
  • Appetizers
    • Barbecued Shrimp

      sauteed in white wine, butter, garlic and spices

    • Seared Ahi Tuna

      perfectly complemented by a spirited sauce with hints of ginger, mustard and beer

    • Steak House Salad

      assorted lettuces with cherry tomatoes, garlic croutons and red onions

    • Caesar Salad

      topped with shaved parmesan cheese and sprinkled with fresh ground pepper

    • Louisiana Seafood Gumbo

    • Onion Soup Au Gratin

    • Lobster Bisque

  • Salad And Entrees
    • Grilled Chicken Caesar Salad

      grilled marinated chicken atop our caesar salad

    • Chilled Shellfish Salad

      jumbo shrimp and jumbo lump crabmeat tossed with fresh lemon and olive oil served on a bed of mixed greens, tomatoes and diced peppers

    • Ruthâ??s Shrimp Chop Salad

      jumbo shrimp served with our signature ruth's chop salad

    • Seared Ahi Tuna Salad

      fresh field greens, red onions and crunchy vegetables tossed with vinaigrette and served with slices of our blackened ahi tuna

    • New York Strip

      a 12oz usda prime cut

    • Classic Mixed Grill

      filet, marinated chicken breast and your choice of pork chop or andouille sausage

    • Petit Fillet

      an 8oz thick cut of the most tender corn-fed midwestern beef

  • Appetizers
    Fresh, Prepared-To-Order And Internationally Inspired.
    • Calamari

      our calamari is lightly fried and tossed with a sweet and spicy asian chili sauce

    • Barbecued Shrimp

      sauteed new orleans style in reduced white wine, butter, garlic and spices

    • Crabtini

      colossal lump crabmeat tossed in our house vinaigrette and served with our classic creole remoulade sauce in a chilled martini glass

    • Shrimp Remoulade/ Shrimp Cocktail

      jumbo shrimp dressed with your choice of our classic creole remoulade sauce or spicy new orleans homestyle cocktail sauce

    • Mushrooms Stuffed With Crabmeat

      broiled mushroom caps with jumbo kumo crab stuffing sprinkled with romano cheese

    • Seared Ahi Tuna

      perfectly complemented by a spirited sauce with hints of ginger mustard and beer

    • Sizzlin Blue Crab Cakes

      two jumbo lump crab cakes with sizzling lemon butter

    • Veal Osso Buco Ravioli

      saffron-infused pasta filled with veal osso buco and fresh mozzarella cheese. served with sauteed baby spinach and a white wine demi-glace

    • Spicy Lobster

      lightly fried and tossed in a spicy cream sauce

  • Salads And Soups
    Fresh Produce And Quality Ingredients For An Exciting Start To The Meal
    • Sliced Tomato & Onion

      a sliced beefsteak tomato on a medley of lettuces. topped with sliced red onions, vinaigrette and bleu cheese crumbles

    • Steak House Salad

      iceberg, romaine and baby lettuces with cherry tomatoes, garlic croutons and red onions

    • Caesar

      fresh crispy romaine hearts tossed with romano cheese and a creamy caesar dressing. topped with shaved parmesan cheese and fresh ground black pepper

    • Ruth's Chop Salad

      a ruth chris original. julienne iceberg lettuce, baby spinach and radicchio are tossed with red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing and then topped with crispy onions

    • Harvest Salad

      mixed greens with roasted corn, dried cherries, crispy bacon and tomatoes in a white balsamic vinaigrette, topped with goat cheese and cajun pecans

    • Lettuce Wedge

      a crisp wedge of iceberg lettuce on field greens, topped with bacon, bleu cheese and your choice of dressing

    • Lobster Bisque

  • USDA Prime Steak
    USDA Prime Served Sizzling On A 500â° Plate - Every Bite Is As Delicious As The First.
    • Filet

      the most tender cut of corn-fed midwestern beef

    • Petite Filet

      a smaller, but equally tender filet

    • Ribeye

      an outstanding example of usda prime at its best. well marbled for park flavor, deliciously juicy.

    • Cowboy Ribeye

      a huge bone-in version of this usda prime cut

    • T-Bone

      a full-flavored, classic cut of prime beef.

    • New York Strip

      this usda prime cut has a full-bodied texture that is slightly firmer than a rib eye

    • Porterhouse For Two

      this usda prime cut combines the rich flavor of strip with the tenderness of a filet

  • Specialty Entrees
    Fresh Meats And Seafood Delivered Daily.
    • Barbecued Shrimp

      sauteed new orleans style in reduced white wine, butter, garlic and spices served on a bed of garlic mashed potatoes

    • Petite Filet & Shrimp

      two 4oz medallions of our filet topped with jumbo shrimp

    • Lamb Chops

      three chops cut extra thick, served with fresh mint. they are naturally tender and flavorful

    • Stuffed Chicken Breast

      oven roasted free-range double chicken breast stuffed with garlic herb cheese and served with lemon butter

    • Fresh Lobster

      fresh whole maine lobster, ranging from 2.5lb-5lb

    • Caribbean Lobster Tail

      with blackening spice and topped with lemon and drizzled butter

    • Personalized Potato & Vegetable Selection

      create the perfect vegetarian entree by choosing three of your favorite ruth's chris side items

    • Market Fresh Seafood Selection

      your server will describe the seafood our chef has selected for today

  • Sides
    Hand-Cut Fries And Vegetables Prepared Fresh Every Day.
    • Sauteed Mushrooms

      sauteed with butter

    • Tempura Onion Rings

      with a honey thai sauce

    • Broiled Tomatoes

      caramelized with a touch of sugar

    • Spinach Au Gratin

      our creamed spinach, served au gratin in a cheese sauce topped with melted swiss & sharp cheddar

    • Broccoli Au Gratin

      steamed and served au gratin in cheese sauce topped with melted sharp cheddar

    • Baked Potato

      a one-pounder, loaded

    • Baby Spinach

      sauteed with a hint of butter

    • Fresh Asparagus

      fresh asparagus with hollandaise

    • Mashed Potatoes

      with a hint of roasted garlic

    • Shoestring Fries

      extra thin and crispy (pommes frites style)

    • Potatoes Lyonnaise

      sauteed with onions

    • Sweet Potato Casserole

      with pecan crust

    • Potatoes Au Gratin

      idaho sliced potatoes with a three cheese sauce

    • Creamed Spinach

      a ruth's favorite, chopped spinach in a new orleans style cream sauce

  • Dessert & Pastry
    Our Desserts Vary By Location And Are Homemade Daily By Our Expert Pastry Chefs, Using The Freshest Local Ingredients.
    • Caramelized Banana Cream Pie

      creamy white chocolate banana custard in our flaky crust. topped with caramelized bananas.

    • Cheesecake

      creamy homemade cheesecake served with fresh berries

    • Bread Pudding With Whiskey Sauce

      our definitive version of a traditional new orleans favorite

    • Chocolate Sin Cake

      chocolate and espresso

    • Creme Brulee

      the classic creole egg custard, topped with fresh berries and mint

    • Fresh Seasonal Berries With Sweet Cream

      a celebration of natural flavors simple and simply sensational

    • Ice Cream Or Sorbet

      super premium ice cream or sorbet

  • Vintage
    • Agave Beeâ??s Knees Martini

      avion 100% blue agave anejo tequila, smirnoff wild honey vodka, house made honey syrup, fresh lemon juice, fee bros. orange blossom water misted glass, candied honey cluster

    • Strawberry Basil Gimlet

      stolichnaya vodka, freshly squeezed lime juice, house made strawberry puree, basil leaves

    • American Mule

      russian standard vodka, domaine de canton ginger liqueur, freshly squeezed lime juice, ginger ale, candied ginger

    • Ruby Red Greyhound

      belvedere pink grapefruit vodka, st. germain elderflower liqueur, freshly squeezed ruby red grapefruit and lime juices, grapefruit slice

    • Cucumber Collins

      hendrick's gin, domaine de canton, ginger liqueur, freshly squeezed lime juice, muddled cucumber and orange wedge

    • Ruth's Sazerac

      our version of a new orleans classic. knob creek small batch rye whiskey, house made brown sugar syrup, dash of peychaud's bitters, lemon peel, pernod misted glass

    • Blueberry Mojito

      bacardi silver rum, freshly squeezed lime juice, muddled blueberried and mint leaves

    • Blackberry Sidecar

      remy martin vsop cognac, cointreau, freshly squeezed lemon juice, muddled blackberries, dash of plum bitters, topped with plump blackberries, sugar rim

    • Broad Street Hurricane

      zacapa centenario 23 year old aged rum, pom pomegranate juice, freshly squeezed lemon and lime juices and monin yellow passion fruit. served with a sugar rim, orange slice, and gourmet luxardo cherry

    • New Fashioned

      twist on ruth's favorite cocktail. bulleit rye whiskey, cherry heering liqueur, orange rind, italian amarena cherry, fee bros. black walnut & orange bitters

    • Coconut Ginger Lemon Drop Martini

      ketel one citroen vodka, ciroc coconut vodka, domaine de canton ginger liqueur, house made ginger infused syrup, freshly squeezed lemon juice, candied ginger

  • Classics
    • Dirty Goose Martini

      grey goose vodka, noilly prat "original" dry vermouth, olive juice, hand stuffed colossal blue cheese stuffed olives

    • Raspberry Rosemary Cosmo

      absolut raspberri vodka, cointreau, freshly squeezed lime juice, cranberry juice, muddled raspberries, and fresh rosemary

    • Manhattan Eastside

      woodford reserve bourbon, domaine de canton ginger liqueur, house made lemon sour, spoonful of luxardo cherry juice, gourmet luxardo cherries

  • White
    • Pinot Noir, Chalone Vineyard

      "gavilan," chalone, california

    • Inot Noir, Belle Glos

      "meiomi," sonoma-monterey-santa barbara counties, california

    • Pinot Noir, Save Me, San Francisco Wine Co.

      "soul sister," california

    • Merlot, Charles Smith Wines

      "velvet devil," columbia valley, washington

    • Merlot, Alexander Valley Vineyards

      alexander valley, california

    • Cabernet Sauvignon, Silver Oak

      alexander valley, california

    • Red Blend, Pahlmeyer

      "jayson," napa valley, california

    • Bolgheri, Antinori

      "tenuta guado al tasso il bruciato," tuscany, italy

    • Malbec, Bodega Norton

      mendoza, argentina

    • Shiraz, Penfolds

      "koonunga hill," south eastern australia

    • Merlot, Duckhorn

      napa valley, california

    • Cabernet Sauvignon, 50 Acre Ranch

      california

    • Cabernet Sauvignon, Uppercut

      napa valley, california

    • Cabernet Sauvignon, Beringer

      knights valley, california

    • Cabernet Sauvignon, Daou

      paso robles, california

    • Red Blend, Flowers

      "perennial," sonoma coast, california

    • Red Blend, The Prisoner

      napa valley, california

    • Grenache, Shatter

      vin de pays des cã´tes catalanes, roussillon, france

    • Rioja, Marques De Riscal

      "prã³ximo," spain

  • Red
    • Rose, Chãteau D'esclans

      cã´tes de provence, provence, france

    • Riesling, S.A. Prum

      "essence," mosel, germany

    • Pinot Grigio, Ruffino

      "lumina," venezia guilia, friuli-venezia guilia, italy

    • Sauvignon Blanc, St. Supery

      napa valley, california

    • Chardonnay, Francis Ford Coppola

      "votre sante," california

    • Chardonnay, Sonoma Cutrer

      "russian river ranches," sonoma coast, california

    • Moscato, Angove

      "nine vines," south australia

    • White Blend, Franciscan Oakville Estate

      "equilibrium," napa valley, california

    • Pinot Grigio, Santa Margherita

      valdadige, veneto, italy

    • Sauvignon Blanc, Villa Maria

      "private bin," marlborough, new zealand

    • Chardonnay, Franciscan

      napa valley, california

    • Chardonnay, Stag's Leap Wine Cellars

      "hands of time," napa valley, california

  • Sparkling
    • Brut, Domaine Carneros

      carneros, california

    • Brut, Veuve Clicquot

      "yellow label," champagne, france

    • Prosecco, Mionetto

      veneto, italy, nv

Menu for Ruth's Chris Steak House provided by Allmenus.com

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