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  • Dolan Uyghur Restaurant

Dolan Uyghur Restaurant

(202) 968-2010

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  • 3518 Connecticut Ave Nw, Washington, DC 20008
  • Restaurant website
  • No cuisines specified

  • Dolan Uyghur Restaurant

  • (202) 968-2010
  • Menu
  • Appetizers
    • Cucumber Salad $6.50

      Diced cucumbers with sesame oil and garlic sauce.

    • Mushroom Salad $7.50

      Wood ear mushroom and onions with homemade light sesame sauce.

    • Spring Rolls $4.95

      Vegetarian: Wheat flour, cabbage, carrots, celery, onions, garlic, sesame oil, sugar, salt, and white pepper (two rolls per order)

    • Fried Calamari $9.50

      Flour, salt, MSG, garlic powder, and black pepper

    • Eggplant Salad $7.50

      Bell pepper, homemade spicy and sour sauce topped Eggplant slices.

    • Kashgar Langpung $7.00

      Spicy sauce of garlic, hot sauce, vinegar, sesame oil, and cilantro topped spicy jelly made with green bean starch.

    • Uyghur Salad $7.50

      Cucumber, tomato, onion, blueberry, feta cheese, salt, sugar, white vinegar, and sesame oil.

    • Samsa $3.95

      Beef, lamb, onion, black pepper, and house spices stuffed yolk and sesame sprinkled oven-baked buns. (One per order).

    • Kawa Samsa $3.50

      Butternut squash, onions, red and green bell peppers, black pepper, and house spices stuffed yolk and sesame sprinkled oven-baked buns.

    • Uyghur Butter Naan $4.50

      Baked Uyghur hand-made butter bread.

  • Soup
    • Egg Soup $6.00

      Eggs, water, salt, chicken broth, and sliced tomato.

    • Chuchura $14.95

      Minced beef, lamb, onion, salt, and black pepper stuffed small dumplings.

    • Lentil Soup (Veggie) $6.00

      Wheat flour, lentil, onion, potato, red chili sauce, and tomato sauce combined broth with mint sprinkles

    • Noodle Soup $14.95

      Homemade noodles, beef and lamb meatballs, and chopped cilantro.

  • Entrée
    • Hand Pulled Noodles $4.95

      On the spot hand-pulled chewy noodles.

    • Fried Rice $12.95+

      Chicken, salt, sugar, MSG, Onion, red and green peppers, and Curry Powder.

    • Royal lagman $15.95+

      Beef, stir-fried onions, cabbage, mushrooms, green and red peppers, and tomato topped hand-pulled chewy noodles.

    • Mom's Laghman $14.95+

      Beef, stir-fried, onion, green and red bell peppers, and tomato topped hand-pulled chewy noodles.

    • Sui Rou Laghman $14.95+

      Sauteed beef and various combination of vegetables topped hand-pulled chewy noodles.

    • Tofu Laghman $14.95

      Sauteed Tofu and various combinations of vegetables topped hand-pulled chewy noodles.

    • Pearled Noodles $14.95

      Stir-Fried pearled noodles with finely cut beef and veggies. (Vegetarian option available)

    • Korma Chop $15.95

      Uyghur fried noodles with chives, beef, onion, and red bell peppers. (Vegetarian option available)

    • Signature Rice Noodle $15.95

      Rice noodles fried with chicken, onion, celery, spicy chili peppers, spicy bean paste, and house spices

  • Special Uyghur Foods
    • Polow $15.95

      Traditional Uyghur braised rice cooked with lamb, carrot, onion, raisin, served with salad or yogurt.

    • Goshnan $18.95

      Traditional Uyghur meat pie filled with special flavored beef and lamb, onions, green and red bell peppers.

    • Kawa Goshnan $16.95

      Traditional Uyghur fried pie filled with butternut squash, onion, red and green bell peppers, black peppers, and house spices.

    • Piter Manta $18.95

      Traditional Uyghur steamed buns filled with beef, lamb, onion, black pepper, and house spices. (6 pieces per serve)

    • Kawa Manta $16.95

      Traditional Uyghur vegetarian steamed thin-skin buns stuffed with butter squash, onion, red and green bell peppers, black peppers, and house spices. (6 Pcs per serve)

  • Dolan Special
    • Hot Chicken Stew $4.50+

      Big plate chicken: Large portion of marinated and sauteed boneless chicken and veggies with hand-pulled flat noodles. (Spicy level: Mild/Spicy/Extra Spicy)

    • Naan Kordak $35.95

      Marinated lamb braised with onions, carrots, with hand-made Naan.

    • Beef Katlima $2.75+

      Marinated beef fried with spicy green pepper, onion, black mushrooms served with hand-made buns.

    • Arlash Korma $15.95

      Stir-fried lamb with onion, black wood ear, cucumber, tomato, and special house spices.

    • Spring Lamb $15.95

      Lamb stir-fried with tasty spring onion, white pepper, and house spices.

    • Honey Chicken $15.95

      Pure honey-glazed chicken with bell peppers and onions.

    • Dry Fried Chicken $15.95

      Dry fired chicken nuggets with spring onions, chili pepper, and sesame sprinkles.

  • Vegetarian
    • Mushroom Bok-Choy $12.95

      Sauteed mushrooms with bok-choy and homemade sauce.

    • Fried Eggplant $12.95

      Eggplant braised with red and green bell pepper and onion.

    • Fried Green Beans $12.95

      Dry-fried green beans with chili peppers, onions and sprinkled with sesame

    • Spicy Sour Tofu $12.95

      Sauteed tofu with onion, peppers, spring onion, spicy and saur tomato bean paste.

    • Fried Tofu $12.95

      Green and red bell peppers, onions, dry black bungus, soy sauce, sugar, vinegar, and tomato Paste.

    • Shredded Potato $12.95

      Potato with peppers, salt, MSG, garlic, vinegar, and garlic.

  • Kebab
    • Lamb kebab $4.50

      Delicious pieces of lamb marinated with cumin and spices.

    • Chicken Kebab $3.50

      Delicious pieces of boneless chicken marinated with cumin and spices.

    • Kazan Kebab $19.95

      Lamb kebabs pan-grilled with onion, hand-made naan pieces, and house spices.

    • Rib Kebab $22.95

      Four pieces perfectly sliced lamb chops with sauteed onion.

  • Sea Food
    • Whole Fish $28.95

      Red Snapper, ginger, garlic, onion, bell pepper, vinegar, and special homemade sauce (Available through Monday to Thursday).

    • Calamari $19.95

      Green and red bell peppers, onion, garlic, salt, fish sauce, and chili powder.

    • Stir-fried Crispy Shrimp $21.95

      Shrimp, garlic, chopped onion, red and green peppers, and chicken broth.

    • Filet Fish $16.95

      Tilapia fish, garlic, ginger, tomato paste, soy sauce, sugar, salt, broccoli, and corn starch.

  • Dessert
    • Dolan cake $8.50

      Homemade puff pastry filling with walnut and smooth buttercream and drizzled with honey.

    • Baklava $7.00

      Flour, pasteurized egg, pistachio, starch, lemon salt, sugar, vegetable margarine, and butter. (3 pieces per serve)

    • Kataifi with Pistachio $7.00

      Flour, pasteurized egg, pistachio, starch, lemon salt, sugar, vegetable margarine, and butter.

    • Chocolate Baklava $7.00

      Flour, pasteurized egg, pistachio, starch, lemon salt, sugar, vegetable margarine, butter, cocoa, and chocolate. (3 Pieces per serve)

    • Midye Baklava $7.00

      Flour, pasteurized egg, pistachio, starch, lemon salt, sugar, vegetable margarine, and butter. (3 Pieces per serve)

    • Uyghur Yogurt $3.50

      Uyghur Yogurt serves with walnut, raisin, and honey.

  • Tea Pot
    • Dolan Chay $6.00+

      A pot of organic tea made of rose, red dates, wolf berry and side of crystal sugar

    • Tea Cup $2.00+

  • NON-Alcoholic Beverage
    • Peach Belini $5.00

    • Virgin Mojito $6.00

    • Urumqi Sunset $5.00

    • Soft Drinks and Iced Tea $2.75+

      Free Refill

  • White Wines
    • Dolan House Selection - Italy $7.00+

      Pairs with spring rolls, cucumber salad, spicy sour tofu, chicken kebab skewer, honey chicken and dry-fried chicken

    • Di Leonardo Chardonnay - Italy $9.00+

      Pairs with lentil soup, fried eggplant, cucumber salad, spicy sour tofu, mushroom bok-choy

    • Cerro Chapeau Sauvignon Blanc - Uruguay $10.00+

      Pairs with veggie spring rolls, cucumber salad, spicy sour tofu, chicken kebab skewer, honey chicken and dry-fried chicken

    • Lucashof Riesling 2016 (Organic) - Germany $11.00+

      Pairs with all of our spicy to very spicy dishes

  • Sparkling Wine
    • Adami Prosecco DOCG - Italy (375 ml Bottle) $24.00

      Perfect as aperitif, with any appetizer or as celebratory toast

  • Red Wines
    • Dolan House Selection Red - Italy $7.00+

      Pairs with laghman, fried eggplant, mushroom bok-choy, goshnan, polow, beef noodle soup and all of our lamb dishes

    • Clos Robert Cabernet - Chile $10.00+

      Pairs with pearled noodles, pitir manta, samsa, black mushroom salad, mushroom bok-choy, goshnan, lentil soup and hot chicken stew

    • Mazzolino Pinot Noir - Italy $10.00+

      Pairs with pearled noodles, pitir manta, samsa, black mushroom salad, mushroom bok-choy, goshnan, lentil soup and hot chicken stew

    • Beaujolais-Villages 2017 - France (Domaine Les Fines Graves) $11.00+

      Pairs well with beef noodle soup, signature rice noodle, pitir manta, dry fried chicken and hot chicken stew

  • Dolan Alcoholic Beverages
    • Dolan's Honey Old Fashion $12.00

      Maker's Mark, honey, orange bitters and uyghur tea

    • Dolan's Sparkling Gin $12.00

      Beefeater gin, lemon juice, elder flower cordial and prosecco

    • Dolan Mojito $12.00

      Bacardi rum, mint, lime, honey and soda water

    • The Tawuz $12.00

      Tito's vodka, triple sec, watermelon liquor and lime juice

    • Koghun Iced Tea $12.00

      Tito's vodka, gin, rum, tequila, midori and sprite

    • Urumqi Mule $12.00

      Tito's Vodka, peach puree, lime and ginger beer

  • Martini
    • Cosmopolitan $12.00

      Vodka, triple sec, lime and cranberry

    • Lemon Drop $11.00

      Vodka, triple sec, lemon and simple syrup

    • Classic Martini $10.00

      Vodka and dry vermouth

    • Maker's Manhattan $12.00

      Maker's mark and sweet vermouth

  • Beers
    • Flying Dog Gonzo Porter $7.00

    • Tsingtao $7.00

    • Allagash White Belgium Wheat $7.00

    • Atlas Brew District Common $7.00

    • Sierra Nevada $7.00

    • Flying Dog Raging Bitch IPA $7.00

    • Corona Extra $7.00

    • Heineken $6.00

    • Miller Lite (Can) $6.00

Menu for Dolan Uyghur Restaurant provided by Allmenus.com

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