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  • Provost

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Provost

(202) 200-9852

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  • 2129 Rhode Island Avenue Northeast, Washington, DC 20018
  • No cuisines specified

  • Grubhub.com
  • Provost

  • (202) 200-9852

    We make ordering easy.

  • Menu
  • Mains
    • Crab Cake $19.00

      6 oz.

    • French Toast $12.00

    • Whole Red Snapper & Grits $18.00

    • Bagel & Lox $2.00

      Wild caught salmon served with bagel creme fraiche. Served with arugula salad.

    • Fresh Fruit Plate $9.00

    • Pancake & Egg $8.00

      One pancake and 1 egg any style.

    • Eggs Benedict $11.00

      Served with side salad and home fries.

    • Pancakes $10.00

    • Yogurt Parfait $8.00

      With fresh fruit and granola.

    • Avocado Toast $10.00

    • French Toast & Egg $9.00

      French toast served with 1 egg any style.

    • Cheese Omelet $11.00

      Served with side arugula salad.

    • Chicks & Waffles $15.00

    • Salmon $11.00

      4 oz.

  • Sides
    • Home Fries $6.00

    • Cauliflower Hash $6.00

    • Grits $5.00

    • Eggs $5.50

    • Blueberry Muffin $6.00

  • Small Bites
    • Cauliflower Bites $10.00

      Lightly fried or roasted in a tempura batter with cucumber dill dipping sauce.

    • 4 Cheese Mac & Cheese Balls $9.00

      Gouda, sharp cheddar, cream cheese and monterey jack with a quinoa and panko bread crumb crust.

    • Lollipop Chicken Wings $13.00

      Grilled or fried and tossed in your choice of mouth-watering sauce: jerk, Buffalo, BBQ, sweet spicy chili or naked.

    • Stuffed Mushroom Bites $10.00

      Spinach, pepper, white wine, cream cheese and Parmesan stuffed into a portabella mushroom cap and topped with panko breadcrumbs.

    • Jumbo Lump Crab Stuffed Colossal Shrimp $18.00

      Lemon caper aioli, fresh lemon zest.

  • Drinks
    Non-Alcoholic.
    • Raspberry Lemonade $6.50

    • Martinelli's Sparkling Cider $12.00

    • Fresh Juice $6.50

  • Soup & Salad
    • Superfood Salad $13.00

      Dried sweet cranberries, blueberries, fresh sweet potato, coconut rice, walnuts and house vinaigrette.

  • Entrees
    Served with your choice of one side.
    • Portabella Mushroom Burger $14.00

      Grilled or raw with a basil pesto aioli with roasted red peppers, served on a toasted bun or bed of lettuce.

    • Chicken Cordon Bleu $19.00

      Crispy fried organic boneless breast, stuffed with turkey, spinachand Gouda and topped with herb infused cream.

    • Crab Cake $28.00

      Jumbo lump mixture pan seared and drizzled with our signature creamy black garlic aioli.

    • Surf & Turf $36.00

      Grilled sirloin filet topped with shrimp.

    • Provost Burger $18.00

      Choice of ground beef, ground turkey or grilled or fried chicken topped with cheese, lettuce and grilled onions.

    • Cajun Chicken & Shrimp Pasta $28.00

      Jumbo prawns, chicken breast, tomatoes, spinach and Cajun cream sauce.

    • Whole Wild Caught Red Snapper $29.00

      Fried whole and served with coconut rice.

    • Wild Caught Coho Salmon $29.00

      Served with lemon caper aioli.

    • Chef's Special Wild Rockfish $33.00

  • Dessert
    From scratch, small batch delights with fresh fruit.
    • Bread Pudding $10.00

      Served with vanilla ice cream.

    • Ice Cream Cookie Sandwich $10.00

      Chocolate chip or sugar cookie with vanilla ice cream.

    • Assorted Sorbets $6.00

      Pineapple or mango-banana-orange.

    • Fresh Strawberry Cheesecake $10.00

Menu for Provost provided by Allmenus.com

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