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Le Chat Noir
Snails in parsley-garlic butter
Duck mousse, country pate, Saucisson aux herbes de provence
3 cheeses with garnish
5 cheese selections with garnish
Grilled eggplant ,zucchinoi,redwine poached fig,creamy goat cheese
Norwegian smoked salmon set in parmesan gougeres with lemon chive creme fraiche
Duck Pate with mission figs, cornichon ,mixed green and cherry tomato
Tyme - olive & lemon marinade shrimp,calamari,mussel,bay scallop, & mixed olive,green and heart of palm
Artisan local greens, carrot julien.olive nicoise,dijon mustard vinaigrette
Warm bouchevrette goat cheese on toasted baguette,mixed green ,citruis vinaigrette
Endive, green apple, Roquefort cheese, walnuts, cranberries,grapefruit honey and dijon dressing
Baby Spinach,Strawberry ,manchego,roasted Pecan
Master choice creek stone farm strip loin, maître d’hôtel butter,French fries
Roasted organic chicken, fingerling potatoes,braised cabbage,Dijon horseradish sauce
Grilled beef tender Medaillon, duxelle mushroom,aspragus,potatoes boulanger and pinot noir green peppercorn sauce
Poisson de Roches, Bay scallops, mussels, shrimps,crawfish fennel-Tomato-saffron broth, rouille,& garlic croutons
Pan seared salmon, with Moroccan couscous,chick peas,golden dry raisin,grilled eggplant
Selection of seasonal vegetables with pesto drizzle
Served with french fries or salad
Classic braised lamb Stew ,sun dried ,apricot garlic confit herbes de provence ,Organic forro
Buckwheat crepe ham & cheese
Creamy mushroom and asparagus,swiss cheese ,herbe de provence
Fresh Tomato,burrata, mozzarella,pesto
Lemon and sugar
Homemade Mix Berry marmalade, Melba Sauce and Chantilly
Figs & strawberry confit crepe with balsamic honey reduction and lavender vice cream
2 scoops
Snails in parsley-garlic butter
Duck mousse, country pate, Saucisson aux herbes de provence
Duck mouse, Pistachio country pate, garlic saucisson, Prosciutto ham, saucisson sec, seasonal greens, baguette.
3 cheeses with garnish
5 cheese selections with garnish
Grilled eggplant ,zucchinoi,redwine poached fig,creamy goat cheese
Norwegian smoked salmon set in parmesan gougeres with lemon chive creme fraiche
Duck Pate with mission figs, cornichon ,mixed green and cherry tomato
salmon terrine,marinated red cabbage onion salad,manchego,grapefruit dijon dressing
Artisan local greens, carrot julien.olive nicoise,dijon mustard vinaigrette
Warm bouchevrette goat cheese on toasted baguette,mixed green ,citruis vinaigrette
Endive, green apple, Roquefort cheese, walnuts, cranberries,grapefruit honey and dijon dressing
Grilled tuna, hardboiled egg, greens, tomato, bell peppers, cucumber, green beans, potato, olives, onion and anchovies
Grilled chicken breast, mix greens, apple, toasted almonds, red onion, vinaigrette maison
Baby Spinach,Strawberry ,manchego,roasted Pecan
Baguette Ham,Belle etoile Brie cheese, cornichons, butter on a baguette
Ham, Swiss cheese, toasted white bread, Mornay spread
Sunny side egg,Swiss cheese,ham, toasted white bread, Mornay spread
Baguette Lamb sausage,feta crumble Dijon mustard, harissa,French fries, on a baguette
Nicoise Style tuna sandwich with egg,vegetable,basil oil
Master choice creek stone farm strip loin, maître d’hôtel butter,French fries
Roasted organic chicken, fingerling potatoes,braised cabbage,Dijon horseradish sauce
Poisson de Roches, Bay scallops, mussels, shrimps,crawfish fennel-Tomato-saffron broth, rouille,& garlic croutons
Pan seared salmon, with Moroccan couscous,chick peas,golden dry raisin,grilled eggplant
Selection of seasonal vegetables with pesto drizzle
Grilled lamb merguez sausage,Couscous,pesto,bouquet of salad
Served with french fries or salad
Braised Lamb stew,sun dried tomato,apricot garlic confit,herbs de Provence,organic farro
Buckwheat crepe ham & cheese
Creamy mushroom and asparagus,swiss cheese ,herbe de provence
Fresh Tomato,burrata, mozzarella,pesto
Lemon and sugar
Homemade Mix Berry marmalade, Melba Sauce and Chantilly
Figs & strawberry confit crepe with balsamic honey reduction and lavender vice cream
2 scoops
Menu for Le Chat Noir provided by Allmenus.com
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