Snails in parsley-garlic butter
Duck mousse, country pate, Saucisson aux herbes de provence
3 cheeses with garnish
5 cheese selections with garnish
Crepe Stuffed with crab meat,bay scallop,mushroom,Chablis cream sauce
Norwegian smoked salmon set in parmesan gougeres with lemon chive creme fraiche
Duck Pate with mission figs, cornichon ,mixed green and cherry tomato
Tyme - olive & lemon marinade shrimp,calamari,mussel,bay scallop, & mixed olive,green and heart of palm
Artisan local greens, carrot julien.olive nicoise,dijon mustard vinaigrette
Warm bouchevrette goat cheese on toasted baguette,mixed green ,citruis vinaigrette
Endive, green apple, Roquefort cheese, walnuts, cranberries,grapefruit honey and dijon dressing
Baby Spinach,warm mushrooms,sesame seed,garlic crouton,walnut and sherry vinegar mustard olive oil dressing
Master choice creek stone farm strip loin, maître d’hôtel butter,French fries
Roasted organic chicken, rosemary,white wine & olive sauce ,forbidden rice ,and mixed french riviera olive
Grilled beef tender Medaillon, duxelle mushroom,aspragus,potatoes boulanger and pinot noir green peppercorn sauce
Poisson de Roches, Bay scallops, mussels, shrimps,crawfish fennel-Tomato-saffron broth, rouille,& garlic croutons
Pan seared salmon, with baked organic almond & cranberry quinoa,tomato confit and lemon sage
Selection of seasonal vegetables with pesto drizzle
Served with french fries or salad
Classic braised beef stew in red wine with caramelized onion,mushroom,carrot,bacon and linguini pasta
Buckwheat crepe ham & cheese
Creamy mushroom and asparagus,swiss cheese ,herbe de provence
Fresh Tomato,burrata, mozzarella,pesto
Lemon and sugar
Homemade Mix Berry marmalade, Melba Sauce and Chantilly
Figs & strawberry confit crepe with balsamic honey reduction and lavender vice cream
2 scoops
Snails in parsley-garlic butter
Duck mousse, country pate, Saucisson aux herbes de provence
Duck mouse, Pistachio country pate, garlic saucisson, Prosciutto ham, saucisson sec, seasonal greens, baguette.
3 cheeses with garnish
5 cheese selections with garnish
Crepe Stuffed with crab meat,bay scallop,mushroom,Chablis cream sauce
Norwegian smoked salmon set in parmesan gougeres with lemon chive creme fraiche
Duck Pate with mission figs, cornichon ,mixed green and cherry tomato
Artisan local greens, carrot julien.olive nicoise,dijon mustard vinaigrette
Warm bouchevrette goat cheese on toasted baguette,mixed green ,citruis vinaigrette
Endive, green apple, Roquefort cheese, walnuts, cranberries,grapefruit honey and dijon dressing
Grilled tuna, hardboiled egg, greens, tomato, bell peppers, cucumber, green beans, potato, olives, onion and anchovies
Grilled chicken breast, mix greens, apple, toasted almonds, red onion, vinaigrette maison
Baby Spinach,warm mushrooms,sesame seed,garlic crouton,walnut and sherry vinegar mustard olive oil dressing
Baguette Ham,Belle etoile Brie cheese, cornichons, butter on a baguette
Ham, Swiss cheese, toasted white bread, Mornay spread
Sunny side egg,Swiss cheese,ham, toasted white bread, Mornay spread
Baguette Lamb sausage,feta crumble Dijon mustard, harissa,French fries, on a baguette
bavette steak, caramelized onion, tomato and swiss
Master choice creek stone farm strip loin, maître d’hôtel butter,French fries
Roasted organic chicken, rosemary,white wine & olive sauce ,forbidden rice ,and mixed french riviera olive
Poisson de Roches, Bay scallops, mussels, shrimps,crawfish fennel-Tomato-saffron broth, rouille,& garlic croutons
Pan seared salmon, with baked organic almond & cranberry quinoa,tomato confit and lemon sage
Selection of seasonal vegetables with pesto drizzle
Grilled lamb merguez sausage,quinoa tabouleh.pesto & bouquet of green
Served with french fries or salad
Buckwheat crepe ham & cheese
Creamy mushroom and asparagus,swiss cheese ,herbe de provence
Fresh Tomato,burrata, mozzarella,pesto
Lemon and sugar
Homemade Mix Berry marmalade, Melba Sauce and Chantilly
Figs & strawberry confit crepe with balsamic honey reduction and lavender vice cream
2 scoops