Served with veggies and potato.

Any sub with fries and drink.

16".

1/2 a tray ravioli, manicotti stuffed shells, salad and bread.

1/2 a tray salmon over rizotto and veggies 4 pieces eight on salmon.

French garlic bread with mozzarella cheese.

Hot, mild, or JD style.

Flash fried squid, crunchy on the outside and simply perfect on the inside. Kick it up a notch with a squeeze of lemon.

2 pieces.

Broccoli rabe, hot Italian, red peppers, olive oil and lemon juice.

A tantalizing mixture of crisp basil, fresh tomato, flavorful garlic, and balsamic vinaigrette. Simple, yet stunning.

Shrimp and cocktail sauce make for the ultimate appetizer.

White or red sauce.

Served with fries.

Lettuce, tomatoes, cucumber, olives, onions, topped with salami, Genoa ham, provolone cheese, sardines, and sliced pepperoni.

Green salad, tomatoes, cucumber and olives.

Romaine lettuce mixed in Caesar dressing with garlic breadcrumbs.

House salad topped with grilled marinated calamari.

House salad topped with grilled marinated chicken.

Lettuce, mixed greens, tomatoes, cucumber, onions, Kalamata olives, feta cheese, fresh mozzarella cheese, roasted red peppers, orange segments, artichoke hearts and sliced lemons.

House salad and feta cheese.

Served with fries.

Topped with sausage and Parmesan cheese.

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Classic cheese or create your own pizza.

Fresh basil, tomatoes, broccoli and garlic with a bed of mozzarella cheese.

Olive oil, topped mozzarella cheese, mushrooms with fresh basil. Try this one with roasted garlic.

A Hawaiian delight with Canadian ham, fresh pineapple and cheese.

Olive oil, smothered with BBQ chicken, red onions, fresh basil and mozzarella cheese.

Named after the Italy feast. Our fresh tomato sauce, mozzarella cheese, spicy Italian sausage, roasted red and green peppers and white onions.

Just delightful specialty includes pepperoni, Italian sausage, meatballs, bacon and ham.

Hand tossed dough brushed with olive oil topped with mozzarella cheese, spinach, garlic, chicken and cheese.

Our fresh homemade tomato sauce with mozzarella cheese, spicy Italian sausage, imported prosciutto ham and roasted red peppers.

Olive oil glaze, fresh garlic, sun-dried tomatoes, mushrooms, roasted red peppers, and fresh basil.

Another veggie delight, fresh garlic, spinach, sun dried tomatoes, red onions, broccoli, and mozzarella cheese with a fresh tomato sauce base.

Homemade tomato sauce, mozzarella cheese, mushrooms, red onions, green peppers, artichokes, olives and fresh garlic sliced tomatoes.

White sauce, mozzarella cheese, mushrooms, charbroiled chicken breast, fresh basil and sun dried tomatoes.

White pizza with mozzarella cheese, clams, garlic, bacon, olive oil and basil or oregano.

White pizza with mozzarella cheese, olive oil and basil or oregano.

White pizza with mozzarella cheese, olive oil and basil or oregano.

Baby clams, shrimp, scallops, fresh garlic, and olive oil.

Pasta tossed in our homemade marinara sauce.

Delicious pasta covered in silky garlic oil.

Pasta cooked al dente and tossed in our creamy homemade Alfredo sauce.

Pasta tossed in carbonara sauce.

Red or white sauce.

Pasta topped in our homemade meatballs.

Pasta topped with sausage.

Pasta tossed in our homemade meat sauce.

14 oz. New York strip topped with Gus's favorite ripe tomato sauce, peppers and onions.

14 oz. New York strip with a green peppercorn and cognac glaze.

14 oz. New York strip topped with sauteed portobello mushrooms and garlic served with roasted red peppers.

14 oz. New York strip with mushrooms and onions in a Chianti wine cream sauce.

14 oz.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

Ziti with mozzarella and tomato sauce baked to perfection in our oven.

Ravioli stuffed with classic cheese.

Baked with cheese.

A large tube of fresh pasta stuffed with a blend of soft cheese.

Breaded eggplant topped with mozzarella cheese and tomato sauce served with pasta.

White wine, lemon sauce and capers.

White wine, fresh lemon and a touch of butter.

Marinara sauce topped with melted mozzarella cheese.

Marsala wine, mushrooms, touch of butter.

Sautéed with light garlic, sun-dried tomatoes, artichoke hearts and a touch of red sauce over pasta.

Stuffed with prosciutto ham, provolone cheese, breaded with Italian breadcrumbs in a brown sauce and baked in the oven.

Marinated grilled breast of chicken served over sautéed portobello mushrooms, olive oil and garlic with roasted red peppers.

White wine, lemon sauce with capers.

White wine, fresh lemon, touch of butter.

Marinara sauce, topped with melted mozzarella cheese.

Marsala wine, touch of butter, and mushrooms.

Sauteed with light garlic, sun-dried tomatoes, artichoke hearts and a touch of red sauce over pasta.

Sauteed with peppers, mushrooms, onions and black olives in a light marinara sauce.

Pasta topped in our homemade meatballs.

Pasta topped with sausage.

Ravioli stuffed with classic cheese.

Stacked layers of pasta packed with meat and cheese, covered in red sauce. Pro tip: Go for the crispy edge pieces.

Delicious chicken tenders with fries.

Breaded chicken and homemade pasta tossed in marinara sauce and covered with cheese.

A delicious coffee-flavored Italian dessert. Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa.

Delicious tube of fried dough, filled with a sweet, creamy ricotta filling.

An Italian ice cream dessert.

Classic cheesecake with a rich, dense, smooth, and creamy consistency.