A selection of Italian antipasto favorites. Serves 2.

Sauteed in garlic, olive oiland rosemary, with prosciuttoand white beans.

Lightly breaded eggplant filled with seasoned liuzzi ricotta.

Tender meatballs simmered in a tomato sauce served with liuzzi ricotta.

Longhini sausage sauteed with garlic and olive oil.

Grande mozzarella lightly breaded and topped with marinara sauce.

Traditional fried calamari sauteed in marinara sauce with sliced hot cherry peppers.

Olives, capers, anchovies, tomato sauce.

Sauteed with garlic ad oil.

Potato pasta with marinara sauce, a touch of cream and mozzarella.

Served on a hard roll with roasted peppers, fresh mozzarella, lettuce, tomato, oiland vinegar.

Lettuce, tomato, blue cheese.

Peppers, onion, mushroomsand American cheese.

Mushrooms, provolone cheese and light marinara sauce.

Mixed greens, olives, tomatoes, cucumbers and croutons.

Liuzzi mozzarella and tomatoes dressed with olive oil and fresh basil sauce.

Turkey, ham, provolone, marinated eggplant, roasted peppers, olives and tomatoes.

Greens, apples, gorgonzola, craisinsand candied walnuts.

Turkey, ham, provolone, marinated eggplant, roasted peppers, olives and tomatoes.

Tomato sauce, garlic, oregano, black pepper, olive oil and Romano cheese.

Garlic olive oil, red pepper sauce, mozzarellaand Romano cheese.

Garlic, Romano and mozzarella cheese.

Mozzarella and Romano cheese.

Red pepper sause, garlic, olive oil, mozzarella and Romano cheese.

Tomato sauce, garlic, fresh mozzarella, olive oil, Romano cheese and fresh basil sauce.

Garlic, olive oil, Romano and mozzarella cheese.

Bacon, pepperoni, sausage and meatball.

Broccoli, onion, mushrooms, black olives and peppers.

Caramelized onions, fresh mozzarella, garlic, olive oil and Romano cheese.

Garlic, olive oil, mozzarella, Romano.

BBQ sauce, mozzarella and Romano cheese, caramelized onions.

Frank's hot sauce, Romano, mozzarella and gorgonzola cheese.

Caramelized onions, garlic, olive oil, Romano and mozzarella cheese.

Garlic, olive oil, Romano cheese and fresh basil sauce.

Garlic, olive oil, Romano cheese.

Ritz cracker stuffing, light mozzarella and lemon wedges.

Garlic, olive oil and light mozzarella.

Peppers, onions, bacon and flavored bread crumbs.

Fresh tomatoes, spinach, roasted peppers, artichokes, caramelized onions.

Stuffed with ricotta and mozzarella.

Chicken, eggplant, meatball, sausage, or veal.

Chicken, eggplant, meatball, sausage, or veal.

Prosciutto di parma, lettuce, tomato, provolone cheese and olive oil.

American cheese, lettuce, tomatoand mayo.

American cheese, lettuce, tomatoand mayo.

American cheese, lettuce, tomatoand mayo.

Salami, ham, peperoni, provolone, lettuce, tomato, roasted peppers, oil and vinegar.

Salami, ham, peperoni, provolone, lettuce, tomato, roasted peppers, oil and vinegar.

Olives, capers, anchovies, tomato sauce.

Red or white.

Green and white pasta tossed with peas and prosciutto di parma in a parmigiano cream sauce.

With broccoli rabe, sausage and Italian long hots.

Sautéed in a rich barolo wine demo-glaze with mushrooms.

Egg battered chicken sauteed in a lemon-white wine and butter sauce.

Sautéed chicken topped with eggplant, prosciutto di parma and fresh mozzarella in a light tomato sauce.

Sautéed in olive oil, garlic and a light marinara sauce with hot and sweet cherry peppers.

Tender veal sautéed with anchovies, pignoli nuts and garlic in alight tomato sauce.

Tender veal sautéed with artichokes, capers, in a lemon-white wine and butter sauce.

Tender veal sautéed with mushrooms in a rich marsala wine demi-glaze.