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Mona Lisa Restaurant
Baby spinach, fresh mushrooms, olives, crispy bacon bits, toasted almonds & gorgonzola cheese with a side of balsamic dressing
Shrimp, calamari & Scallops in a lemon, garlic, & olive oil dressing, placed over mixed green
2 center-cut chops, char-grilled, topped with sautéed onions & mushrooms dressed with balsamic reduction sauce
2 Center-cut chops char-grilled finished with onions mushrooms, sweet & hot peppers in a garlic, white wine & light red sauce. Served with linguini
One Lb. well aged & char-grilled to your liking
One Lb well aged char-grilled to your liking finished in a brandy pepper-corn, cream sauce.
10 oz. well aged beef tenderloin char-grilled to your liking topped with sautéed mushrooms
12-14oz rack brushed with Dijon mustard, roasted, sliced & placed over creamy mint sauce
7oz Filet Mignon char-grilled to your liking topped with sautéed mushrooms & 8 oz broiled lobster tail.
8 Oz fresh beef patty on a toasted roll, Swiss cheese, mushrooms, bacon and mayonnaise, Served with fries
Lightly egg-batter dipped, sautéed in a lemon, butter & white wine sauce
Char-grilled, dressed with balsamic reduction sauce
5 Jumbo Shrimp broiled in a scampi butter, garlic, lemon & white wine sauce, served over linguini
Jumbo sea scallops, sautéed in a garlic, white wine, lemon. Dijon mustard & light cream sauce
Two 8-10 oz. each lobster tails, broiled with drawn butter
Plum Tomato sauce
Spicy hot Tomato sauce
extra garlic, olive oil & white wine sauce with a touch of butter
Your choice of fish sautéed with capers, basil, shallots, garlic, sun dried & fresh tomatoes, in a Chianti (red wine) sauce, & a touch of marinara sauce
Lobster tails, steak, shrimp & chicken in a Champagne mushroom green pepper corn light cream sauce. Served with vegetables & pasta. Chef's special for couples only.
Lobster tail, clam, shrimp, scallops, calamari, mussels & filet of fish of the day sautéed in moderately spiced marinara or spicy hot marinara or in a garlic & white wine sauce. Served over linguini
Classic Chicken or veal Parmigiana served with linguini
Marinated in lemon, garlic & evoo, char-grilled, over rice & vegetables, dressed with a balsamic reduction sauce
Breast of chicken stuffed with prosciutto ham, provolone cheese. baked in a, brandy, peppercorn & cream sauce.
With mushrooms, sweet & hot peppers, in a lemon, garlic & white wineSauce. Served over penne pasta.
Breast of chicken or veal scaloppini lightly egg-batter dipped sautéed in a lemon butter & white wine sauce.
Breast of chicken or veal scaloppini sautéed in a fine marsala wine mushroom sauce.
Breast of chicken or veal scaloppini layered with prosciutto, eggplant, & mozzarella, finished in marsala wine mushroom sauce with a touch of marinara
with Marinara sauce and meatballs or sausage
with meat sauce, meat balls or sausage
Vodka, prosciutto ham, bacon, green peas, light cream & marinara sauce.
Egg pasta tossed with bacon, prosciutto, mushrooms, green peas & onions in a cream sauce.
A hefty portion of classic Italian pasta layered with meat & cheeses, baked with marinara sauce.
Ricotta cheese pasta tossed with broccoli rabe & sausage in a garlic & olive oil sauce.
Prepared with fresh whole & chopped clams in marinara or garlic & oil sauce. Served over Linguini.
Thin pasta tossed with Jumbo shrimp, zucchini, onion, mushrooms, olives, sweet pepper in a Garlic, & olive oil sauce
Fettuccini pasta tossed in gently prepared white cream sauce.
Pasta layered with baby spinach & mixed veggie, ricotta, mozzarella, & Romano cheese, baked with marinara sauce.
Sliced eggplant stuffed with ricotta cheese, baked in marinara sauce topped with mozzarella. Served with linguini
Available mix veggies, chick peas, lettuce, tomatoes, onions, roasted peppers and fresh mozzarella cheese in a lemon & olive oil dressing
With a hearty portion of American cheese, lettuce, tomato, onions and pickles
With mushrooms, sautéed onions, bacon & Swiss cheese
With prosciutto, roasted peppers and Gorgonzola cheese.
Baby spinach, fresh mushrooms, olives, crispy bacon bits, toasted almonds & gorgonzola cheese with a side of balsamic dressing
Shrimp, calamari & Scallops in a lemon, garlic,
Breast of chicken char-grilled, placed on Kaiser roll with mayonnaise with roasted peppers, broccoli rabe
Char-grilled breast of chicken with lettuce, tomatoes & bacon in 3 slices of whole grain bread dressed with mayonnaise rabe & fresh mozzarella
Our own crab cake placed on Kaiser roll with lettuce, tomatoes & onions
8 oz NY strip loin steak placed on 3 slices of toast topped with sautéed green peppers,
with American cheese
Spinach, sausage & provolone cheese
Bacon, mushrooms, onions & Swiss cheese
with meatball or Sausage, linguini, penne or Angel hair with marinara sauce
tossed with pecorino Romano cheese in a classic Italian meat sauce.
Vodka, prosciutto ham, bacon, green peas, Light cream and marinara sauce
Egg pasta, bacon, mushrooms, green peas & onions tossed in a cream sauce.
Ricotta pasta tossed with broccoli rabe & sweet sausage in a garlic & olive oil sauce
A hefty portion of classic Italian pasta layered with ground meat & cheeses, baked with marinara sauce.
All of the above are served over linguini pasta
Lightly egg-battered, in a lemon butter & whit wine sauce
Filet of Alaskan salmon char-grilled, drizzled with balsamic reduction sauce, served with rice
With scampi butter and garlic lemon white wine over linguini
Jumbo sea scallops, sautéed in a garlic, white wine, lemon. Dijon mustard & light cream sauce
8-10oz. Maine lobster tail Served with potatoes
Prepared with fresh whole and chopped clams. Placed over linguini in a marinara Or garlic & oil sauce.
With shrimp, zucchini, onion, mushrooms, olives, sweet peppers, sun dried tomatoes in a garlic, & olive oil sauce,
(red sauce)
(spicy hot red sauce)
(extra garlic, olive oil & white wine sauce with a touch of butter)
Fettuccini pasta tossed in a white cream sauce.
Stuffed with ricotta cheese, baked in marinara sauce topped with mozzarella. Served with linguini
Fettuccini pasta tossed with available mixed vegetables in a creamy pink sauce
Pasta layered with baby spinach & mixed veggie, ricotta, mozzarella, & Romano cheese, baked with marinara sauce.
Breast of chicken marinated in lemon, garlic and olive oil, char-grilled, served over rice
Parmigians served with linguini
Lightly egg-batter dipped sautéed in a lemon butter and white wine sauce, served with rice
In a fine marsala wine mushroom sauce. Served with linguini pasta
Layered with prosciutto ham, eggplant, mozzarella cheese in a fine marsala wine mushroom sauce, served with linguini pasta
enter cut pork chop or chops char-grilled, topped with sautéed onions & mushrooms, with balsamic reduction sauce served with potatoes
Char-grilled to your liking, served with potatoes
Char-grilled to your liking topped with sautéed mushrooms, served with potatoes
well aged prime grade beef tender-loin char-grilled to medium, topped with sautéed mushrooms. served with potato and vegetables.
filet of fresh salmon sautéed in a lemon, butter and white wine sauce. served with rice and vegetables.
breast of chicken rolled with shrimp, scallops and asparagus, baked in creamy marsala wine and mushroom sauce. served with lobster ravioli.
tender veal scallophini layered with prosciutto ham, eggplants and melted mozzarella cheese, finished in fine marsala wine and mushroom sauce with a hint of marinara sauce. served with angel hair pasta with same sauce as the veal.
breast of chicken rolled with shrimp, scallops and asparagus, baked in creamy marsala wine and mushroom sauce. served with rice and vegetables.
lightly egg battered, sautéed in a lemon, butter and white wine sauce., placed over sautéed baby spinach & served with rice.
well aged prime-grade beef strip-loin steak char grilled to medium only. served with potato and vegetables.
cavetelli pasta tossed with sliced italian sausage and broccoli in garlic and olive oil sauce.
breast of chicken sautéed in fine marsala wine and mushroom sauce. served with potatoes & vegetables.
filet of fresh sole lightly egg-batter dipped sautéed in lemon, butter and white wine sauce, placed over spinach, served with rice.
classic italian veal parmigiana served with linguini pasta.
penne pasta tossed with prosciutto ham, bacon, green peas, in a vodka, light cream & marinara sauce.
8-oz. beef burger char-grilled to medium topped with bacon and american cheese, placed on a toasted and dressed bun with lettuce, tomato, onions and pickles. served with fries.
breast of chicken char-grilled placed on toasted & dressed bun with lettuce and tomatoes, with fries.
egg pasta tossed with bacon, mushrooms, green peas in a cream sauce.
three eggs omelet prepared with peppers, onions, ham and american cheese, served with fries.
classic caesar salad topped with grilled breast of chicken.
filet of fresh sole or grouper filet lightly egg-batter dipped sautéed in lemon, butter and white wine sauce.
breast of chicken sautéed in fine marsala wine and mushroom sauce.
well aged prime-grade beef strip-loin steak char grilled to medium only.
vodka, prosciutto ham, bacon, green peas, light cream and marinara sauce.
filet of fresh sole lightly egg-batter dipped sautéed in lemon, butter and white wine sauce.
breast of chicken sautéed in fine marsala wine and mushroom sauce.
vodka, prosciutto ham, bacon, green peas, light cream and marinara sauce.
please pick one.
including name brand drinks (some restrictions apply)
including name brand drinks. (some restrictions apply)
including refills.
well aged prime grade beef tender-loin char-grilled to medium, topped with sautéed mushrooms. served with potato and vegetables.
generous portion of never frozen fresh filet of alaskan salmon pan seared, finished in garlic, capers, lemon & white wine sauce, placed over baby spinach, served with rice.
breast of chicken rolled with shrimp, scallops and asparagus, baked in creamy marsala wine and mushroom sauce. served with lobster ravioli.
jumbo shrimp stuffed with crab meat stuffing. served with drawn butter, and also rice and vegetables.
tender veal scallophini layered with prociutto ham, eggplant and melted mozzarella cheese, sautéed in fine marsala wine, mushroom sauce and a hint of marinara sauce. served with angel hair pasta with same sauce as the veal.
well aged prime-grade beef strip-loin steak char grilled to medium only. served with potato and vegetables.
breast of chicken rolled with shrimp, scallops and asparagus, baked in creamy marsala wine and mushroom sauce. served with lobster ravioli.
jumbo shrimp lightly egg battered, sautéed in a lemon, butter and white wine sauce., served with rice & veggie.
ricotta cheese pasta tossed with broccoli rabe in a garlic & olive oil sauce, topped with grilled sweet italian sausage.
breast of chicken sautéed in a fine marsala wine & mushroom sauce. served with roasted potatoes & veggies.
filet of fresh sole lightly egg-batter dipped sautéed in lemon, butter and white wine sauce. served with rice & veggie.
tender veal cutlet light coated with bread-crumb, deep fried, topped with melted mozzarella cheese & marinara sauce. served with linguini pasta.
penne pasta tossed with chopped bacon, green peas, shallots in a vodka, light cream & marinara sauce.
char-grilled pork chop topped with sautéed onions & mushrooms served with potato & veggie.
classic italian chicken parmigiana, served with pasta.
filet of fresh sole lightly egg-batter dipped sautéed in lemon, butter and white wine sauce. served with rice & veggie.
penne pasta tossed with chopped bacon, green peas, shallots in a vodka, light cream & marinara sauce.
assorted warm & cold horse devours will be served with cocktails.
fettuccini carbonara.
caesar or arugula salad
and norwegian salmon in a pastry bag.
will be served with veggie & potato or basmati rice.
triple chocolate mousse, tiramisu or tortufo ice cream.
including name brand drinks. (some restrictions apply)
including name brand drinks. (some restrictions apply)
including refills.
including top shelf.
including refills.
Menu for Mona Lisa Restaurant provided by Allmenus.com
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