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Choice of roasted garlic cloves, unfiltered ligurian olive oil or Vermont creamery butter.
Herbs olive oil and toasted country bread.
Black tea soaked pear and point reyes blue cheese.
Peas mint feta.
Citrus herbs and olive oil.
Garlic confit butter parmesan and smoked tomato sauce.
Cornichons olives stone ground mustard.
Seasonal jam candied walnuts and truffle honey.
Two griddled eggs hash brown cheddar and brioche roll.
Caper dill aioli applewood bacon local greens tomato pickled red onion and everything bagel.
Arugula tomato lemon chili mayo and brioche roll.
Baby greens shaved vegetables parmesan and champagne vinaigrette.
Baby greens white grapefruit blood orange shaved vegetables and fennel poppyseed dressing.
Speck ham peas and herb bread crumbs.
Two farm eggs, sausage, or bacon, toasted country bread, home fried potatoes.
Honeycrisp apple almond streusel and vermont maple syrup.
Kale roasted butternut squash parmesan and home fried potatoes.
Poached eggs hollandaise tasso ham and english muffin.
Anson mills cheddar grits roasted peppers chorizo and sunnysideup egg.
Chive cream cheese.
Espresso amaretto meringue almond and hazelnut granola.
Bourbon caramel and peanut butter crunch.
Ask your server for todays selections.
Menu for Cafe Mantic provided by Allmenus.com
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