Candied walnuts, crispy capers, olive oil, breadcrumbs, shaved Parmesan.

Baby arugula, prosciutto, grape tomatoes, Vincotto.

Market seafood, white wine, pomodoro, garlic, and toasted garlic bread.

Sour cherry compote, sea salt, olive oil, toasted pistachio.

Spicy tomato aioli, lemon, and herbs.

Spicy pomodoro, creamy polenta, garlic toast, and pecorino.

Garlic aioli, sea salt, and lemon.

Spicy pomodoro, basil, toasted garlic, grilled toast.

White gulf shrimp, creamy polenta, sausage, white wine, and garlic.

Sofrito, lemon aioli, herb salad.

Toasted garlic bread.

Prosciutto, mascarpone cheese.

Greek yogurt, harissa vinaigrette.

Jalapenos, baby arugula, house chips.

Orange, melon, avocado, grapefruit and shaved baby beet salad.

Crispy fontina risotto cake, Parmesan, hazelnuts, and black truffle vinaigrette.

Garlic crouton, Parmesan crema, and pancetta.

Grape tomatoes, shaved Parmesan, and lemon oil.

Grana Padano, chili oil, lemon vinaigrette, and parsley.

Crispy fontina risotto cake, parmesan, hazel nuts, truffle vinaigrette .

Creamy caesar dressing, white anchovy, parmesan crostini.

Pea shoots, balsamic, crispy goat cheese, pecorino, basil.

Goat cheese, honey balsamic dressing.

Crispy poached egg, white anchovy, parmesan.

Field greens, cucumber, red onions, cherry tomatoes, red wine vinaigrette. Gluten free.

Red sauce, parmigiano-reggiano, prosciutto, arugula.

Grilled chicken, chopped tomatoes, ricotta, mozzarella, white truffle oil.

Stracchino cheese, fresh mozzarella, red sauce.

San Marzano, mozzarella, prosciutto, and baby arugula.

Fresh mozzarella, shredded basil, and San Marzano.

Tomatoes, ricotta, mozzarella, sausage, Parmigiano, basil.

Fennel sausage, broccoli rabe, chard fennel, Calabrian chili, and spicy pomodoro.

Roasted cauliflower, butternut squash, toasted garlic, roasted pearl onions, cherry tomatoes, and olive oil.

White wine, garlic, cockle clams, and olive oil.

Pomodoro sauce.

Shrimp, fresh tomato, parsley, garlic, white wine, lemon.

Bolognese sauce, pecorino.

Tomato ragout, whipped ricotta, grant padano.

Guanciale, red pepper flake, tomato, garlic.

Black pepper and Pecorino Romano.

Shrimp, scallops, mussels, Calabrian chili, pomodoro.

Mozzarella, pomodoro, and basil.

Stewed tomatoes, roasted eggplant, and Castelvetrano olives grilled asparagus.

Charred corn, yellow and green squash, warm quinoa, tomato broth.

8 oz. grass fed beef, garlic aioli, red onion jam, baby arugula, tomato, and haystack fries.

Porcini butter, roasted spring onions, new potatoes and baby spinach.

Prime wagyu beef, crispy pork belly, salsa verde aioli, caramelized balsamic onions, potato bun and fries.

Heirloom tomatoes, fresh basil, fried green tomato, evoo, black truffle, semolina puree.

Piquillo peppers puree, rhubarb mostarda, spring asparagus, thumbelina carrots and barley.

Roasted potatoes, brussels sprouts, chimichurri.

Sausage, mashed potato, asparagus, cherry peppers-balsamic glaze.

Arugula, tomato, aioli, onions, parmesan cheese.

Wild mushroom, truffle, Parmesan.

Cherry compote, gelato.

Caramel, vanilla gelato, whipped cream.