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Vito?s Restaurant & Pizzaria

(860) 563-3333

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  • 673 Silas Deane Hwy, Wethersfield, CT 06109
  • No cuisines specified

  • $$$$$
  • Grubhub.com
  • Vito?s Restaurant & Pizzaria

  • (860) 563-3333

    We make ordering easy.

  • Menu
  • Appetizers
    • Fried Calamari $11.95

      Rings and tentacles lightly fried with a side of our own marinara sauce.

    • Lobster Ravioli $12.95

      Served in a vodka cream sauce. With asparagus.

    • Mussels Marinara $10.95

      Sauteed in wine with garlic, basil and marinara sauce.

    • Hot Eggplant Salad $11.95

      Strips of breaded eggplant sauteed with garlic, peppers, Kalamata olives, capers and sauce.

    • Zuppa di Clams $10.95

      Sauteed in wine and garlic with a marinara sauce.

    • Garlic Bread $4.95+

      Our garlic is topped with freshly minced garlic, mozzarella and Romano.

    • Fried mozzarella $9.50

      Served with sauce

  • Salads
    • Antipasto Salad $10.95+

      Ham, salami, mushrooms, artichoke hearts, eggplants, olives and cheese.house dressing served on side

    • Chef Salad $9.95

      Turkey, ham, cheese, egg, tomatoes and cucumbers.

    • Caesar Salad $9.95

      Crisp romaine lettuce and croutons with a classic Caesar dressing on the side.

    • Mediterranean Salad $10.95

      Romaine lettuce, Kalamata olives, capers, feta cheese, tomatoes and red onions with vinaigrette. Served with Balsamic on the side.

    • Tomato Gorgonzola Salad $10.95

      Romaine lettuce, fresh tomatoes, Gorgonzola cheese, red onions, black olives and pepperoncini peppers, served with our house vinaigrette on the side.

    • Spinach Salad $10.95

      Fresh baby spinach, bacon, egg, marinated mushrooms, tomatoes and red onions, served with our house vinaigrette on the side.

    • Walnut and Cranberry Salad $12.95

      Mixed field greens, walnuts, dried cranberries, red onions, bacon and Gorgonzola, served with a raspberry vinaigrette on the side.

    • Tossed Salad $3.95+

      Mixed field greens, tomatoes, cucumbers, carrots and olives. house dressing served on side

  • Create Your Own Pasta
    • Create Your Own Pasta $14.95

      Served with fresh baked rolls and salad.

  • Pasta Entrees
    • Baked Ziti $18.95

      Topped with mozzarella, ricotta cheese and spaghetti sauce. Served with a tossed salad.

    • Cheese Manicotti $18.95

      Served with a tossed salad.

    • Cheese Filled with Spinach Manicotti $18.95

      Served with a tossed salad.

    • Lasagna with Meat $18.95

      Served with a tossed salad.

    • Rigatoni Melanzane al Forno $18.95

      Pasta tossed with peas and eggplant in a sherry tomato cream sauce and baked. Served with a tossed salad.

    • Panne al Forno $18.95

      Penne tossed with sliced sausage, onions and garlic in a sherry cream sauce with mozzarella cheese. Served with a tossed salad.

    • Sausage and Peppers $18.95

      Sauteed with onions and garlic served over penne pasta. Served with a tossed salad.

    • Tortellini Pestonaro $18.95

      Tossed with fresh tomatoes and spinach in a pesto cream sauce. Served with a tossed salad.

    • Fettuccini Carbonara $18.95

      Tossed in an Alfredo sauce with prosciutto, bacon and peas. Served with a tossed salad.

  • Eggplant Entrees
    • Eggplant Florentine $19.95

      Breaded eggplant layered with spinach, tomatoes and ricotta, baked with mozzarella cheese and spaghetti sauce. Served with penne pasta and a tossed salad.

    • Eggplant Parmigiana $18.95

      Fresh breaded eggplant baked with mozzarella cheese and spaghetti sauce. Served with penne pasta and a tossed salad.

    • Eggplant Bianco $18.95

      Fresh breaded eggplant with fresh spinach, capers and melted provolone in a lemon butter sauce. Served with penne pasta and a tossed salad.

  • Chicken Entrees
    • Chicken Parmigiana $18.95

      Breaded chicken topped with spaghetti sauce and mozzarella cheese. Served with penne pasta and a tossed salad.

    • Chicken Marsala $18.95

      Chicken breast sauteed with mushrooms in a Marsala wine sauce. Served with penne pasta and a tossed salad.

    • Chicken Francaise $18.95

      Egg-dipped chicken breast sauteed with white wine, lemon/butter sauce and sauteed broccoli. Served with penne pasta and a tossed salad.

    • Chicken Artichoke $18.95

      Sauteed chicken breast with prosciutto, capers and artichoke hearts in a white wine and lemon sauce. Served with penne pasta and a tossed salad.

    • Chicken Sorrento $20.95

      Layered chicken breast, freshly breaded eggplant and ham, topped with fresh mozzarella served in a sherry marinara sauce. Served with penne pasta and a tossed salad.

    • Chicken Picatta $18.95

      Pan-seared chicken breast with capers, in a lemon butter sauce. Served with penne pasta and a tossed salad.

    • Chicken Gorgonzola $19.95

      Pan seared chicken breast with mushrooms, artichokes, red roasted peppers and tomatoes in a creamy Gorgonzola sauce. Served with a side of penne pasta and a tossed salad.

  • Veal Entree
    • Veal Parmigiana $19.95

      Freshly breaded Veal topped with sauce & grated cheese & Mozzarella Cheese, served with a side of Penne Pasta

    • Veal Cutlet $20.95

      Freshly breaded Veal pan-fried with red roasted peppers in a lemon garlic sauce, served with a Penne Pasta

  • Seafood Entrees
    • Salmon $20.95

      Pan-seared salmon served with baby spinach in a lemon butter sauce. Served with a tossed salad.

    • Shrimp Puttanesca $20.95

      Sauteed with capers, garlic, Kalamata olives, onions and touch of anchovies in a spicy sauce over linguine. Served with a tossed salad.

    • Linguine with Clam Sauce $18.95

      Whole baby clams served in a white or red sauce with garlic and capers. Served with a tossed salad.

    • Shrimps Scampi $20.95

      Sauteed with capers and garlic in a white wine sauce over linguine. Served with a tossed salad.

    • Shrimp and Scallops Romano $22.95

      Mushrooms, roasted peppers, fresh tomatoes and artichoke hearts in a white wine sauce over linguine. Served with a tossed salad.

    • Lobster Ravioli $20.95

      Served in a vodka cream sauce with asparagus and sun dried tomatoes. Served with a tossed salad.

    • Mussels Marinara $18.95

      Sauteed in wine, garlic and herbs with a rich marinara sauce over linguine. Served with a tossed salad.

    • Cioppino $26.95

      Combination of scallops, calamari, shrimp, clams and mussels, sauteed in a wine sauce over linguine with your choice of either red or white sauce. Served with a tossed salad.

  • Vito's Famous Pizza Specialties
    • Grated Cheese Pizza $11.00+

      Served white or red. *NOTE - The cheese on this pizza is ONLY grated Romano cheese, no Mozzarella.

    • Eggplant Pizza $15.00+

      Typically a red pizza, topped freshly breaded and baked eggplant and mozzarella.

    • Spinach Pizza $14.00+

      A white, garlic seasoned spinach pizza topped with mozzarella cheese. This pizza may be ordered red, upon request.

    • Clam Pizza $14.00+

      Baby clams with garlic, oil, spices and Romano cheese.

    • Broccoli Pizza $14.00+

      A red pizza, topped with broccoli, garlic and mozzarella cheese. This pizza can be ordered white upon request.

    • Ricotta Pizza $15.00+

      A white pizza made with seasoned ricotta, mozzarella and Romano cheese. This pizza may be ordered red upon request.

    • Primavera Pizza $15.00+

      Our Primavera is a white pizza is made with broccoli, sliced tomatoes, black olives, peppers and mushrooms topped with mozzarella cheese. This can be ordered red upon request.

    • D' Estate Pizza $15.00+

      This white pizza features summer squash, zucchini, fresh asparagus and tomatoes topped with mozzarella cheese. This can also be made red upon request.

    • Chicken Pesto Pizza $15.00+

      Fresh chicken breast strips in pesto sauce with fresh tomatoes and topped with mozzarella cheese.

    • Clams Casino Pizza $15.00+

      Baby clams with onions, bacon and Romano cheese. This pizza is always a white pizza.

    • Hawaiian Pizza $15.00+

      Canadian bacon, pepperoni, green peppers and pineapple topped with mozzarella cheese in a spicy sauce.

    • Seafood Supreme Pizza $16.00+

      Shrimp an crabmeat in a white sauce with plum tomatoes, Gorgonzola cheese and mozzarella cheese.

    • BBQ Chicken Pizza $15.00+

      BBQ sauce, fresh chicken breast strips and mozzarella cheese.

    • Buffalo Chicken Pizza $15.00+

      Hot and spicy sauce, bleu cheese, fresh chicken and mozzarella cheese served with a side of bleu cheese dressing.

    • White Margherita Pizza $15.00+

      Fresh tomatoes, fresh basil, fresh mozzarella and grated Romano cheese. This pizza can be made red upon request.

    • Pomodoro Pizza $15.00+

      Cherry tomatoes, red sauce, grated cheese, fresh basil and smoked mozzarella cheese.

    • Shrimp Pesto Pizza $15.00+

      Baby shrimp and fresh tomatoes topped with mozzarella cheese.

    • Prosciutto Bianco $16.00+

      This is a white pizza topped with garlic, red onions, fresh mushrooms, prosciutto, peas, Gorgonzola cheese and mozzarella cheese.

  • Vito's Chicago Deep Dish Stuffed Pizza
    • Vito's Chicago Deep Dish Meat Pizza $17.00+

      This is a stuffed pizza. It is stuffed with meatballs, pepperoni and sausage topped with mozzarella cheese and bacon. This is NOT a Thick Crust pizza.

    • Vito's Chicago Deep Dish Vegetable Pizza $17.00+

      This is a stuffed pizza. It is stuffed with broccoli, mushrooms, peppers, tomatoes, olives and garlic topped with cheese. This is NOT a Thick Crust pizza.

    • Vito's Chicago Deep Dish Combo Pizza $17.00+

      This is a stuffed pizza. It is stuffed with meatballs, sausage and broccoli topped with cheese. This is NOT a Thick Crust pizza.

  • Grinders and Panini
    • Ham $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Tuna $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Genoa Salami $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Pepperoni $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Turkey $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Roast Beef $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Mortadella $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Cooked Slalami $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Capicola $7.95+

      Served with lettuce, tomatoes, sweet roasted peppers and provolone cheese, served cold or hot oven toasted.

    • Pepper and Egg $7.95+

      Served hot with provolone cheese.

    • Sausage $7.95+

      Served with sweet roasted peppers, sauce and cheese.

    • Chicken Cutlet $7.95+

      Served with sweet roasted peppers, sauce and cheese served, hot oven toasted.

    • Homemade Eggplant $7.95+

      Served with sweet roasted peppers, sauce and cheese served, hot oven toasted.

    • Homemade Meatball $7.95+

      Served with sweet roasted peppers, sauce and cheese served, hot oven toasted.

    • American Chicken Culet $7.95+

      Served hot, oven toasted, breaded chicken cutlet, lettuce, tomatoes, sweet roasted pepper and provolone cheese.

    • Steak $7.95+

      Cheese, mushrooms and onions served hot oven toasted.

    • Italian Combo $7.95+

      Served hot or cold. Ham and Genoa salami with lettuce, tomatoes, sweet roasted peppers and provolone.

  • Panini
    • Grilled Salmon Panini $12.95

      Served with red roasted peppers, fresh spinach and provolone cheese with balsamic vinegar dressing.

    • Grilled Chicken Panini $9.95

      Served with red roasted peppers, fresh spinach and provolone cheese with balsamic vinegar dressing.

  • Create Your Own Pizza
  • Calzones
    • Calzone $12.00

      Seasoned ricotta and mozzarella, served with side of sauce.

  • Children's Menu (12 and Under)
    • Kids' Shells $7.95

    • Kids' Ziti $7.95

    • Kids' Chicken Tenders and Fries $8.95

    • Kids' Chicken Parmesan $8.95

    • Kids' Fettuccine Alfredo $8.95

    • Kids' Side Meatball $2.00

Menu for Vito?s Restaurant & Pizzaria provided by Allmenus.com

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